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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Carotenoids obtained from an ionic liquid-mediated process display anti-inflammatory response in the adipose tissue-liver axis
Leonardo M. de Souza Mesquita, Breno Picin Casagrande, Aline Boveto Santamarina, et al.
Food & Function (2021) Vol. 12, Iss. 18, pp. 8478-8491
Closed Access | Times Cited: 16

Showing 16 citing articles:

Path2Green: introducing 12 green extraction principles and a novel metric for assessing sustainability in biomass valorization
Leonardo M. de Souza Mesquita, Letícia S. Contieri, Francisca A. e Silva, et al.
Green Chemistry (2024) Vol. 26, Iss. 19, pp. 10087-10106
Open Access | Times Cited: 16
Supplementation of carotenoids from peach palm waste (Bactris gasipaes) obtained with an ionic liquid mediated process displays kidney anti-inflammatory and antioxidant outcomes
Aline Boveto Santamarina, Leonardo M. de Souza Mesquita, Breno Picin Casagrande, et al.
Food Chemistry X (2022) Vol. 13, pp. 100245-100245
Open Access | Times Cited: 30
Recent progress on the recovery of bioactive compounds obtained from propolis as a natural resource: Processes, and applications
Letícia S. Contieri, Leonardo M. de Souza Mesquita, Vitor L. Sanches, et al.
Separation and Purification Technology (2022) Vol. 298, pp. 121640-121640
Closed Access | Times Cited: 26
Recovery of ionic liquids from aqueous solutions using membrane technology
Filipe H. B. Sosa, Pedro J. Carvalho, João A. P. Coutinho
Separation and Purification Technology (2023) Vol. 322, pp. 124341-124341
Open Access | Times Cited: 13
Deposition and enrichment of carotenoids in livestock products: An overview
Qixiang Miao, Xueyang Si, Qingyu Zhao, et al.
Food Chemistry X (2024) Vol. 21, pp. 101245-101245
Open Access | Times Cited: 4
Techno-Economic analysis of an efficient anthocyanin extraction process from grape pomace using eutectic solvents ─ A critical panorama regarding drying techniques and reusability of solvents
Leonardo M. de Souza Mesquita, Juliane Viganó, Priscilla C. Veggi, et al.
Separation and Purification Technology (2024) Vol. 347, pp. 127647-127647
Closed Access | Times Cited: 4
p-Synephrine ameliorates non-alcoholic fatty liver disease by regulating liver-adipose axis via AMPK/NF-kappa B pathway
Wei‐Feng Cai, Qi-Cong Chen, Qian Ni, et al.
Journal of Ethnopharmacology (2025), pp. 119890-119890
Closed Access
Full Exploitation of Peach Palm (Bactris gasipaes Kunth): State of the Art and Perspectives
Kamila de Cássia Spacki, Rúbia Carvalho Gomes Corrêa, Thaís Marques Uber, et al.
Plants (2022) Vol. 11, Iss. 22, pp. 3175-3175
Open Access | Times Cited: 16
Changing Despicable Me: Potential replacement of azo dye yellow tartrazine for pequi carotenoids employing ionic liquids as high-performance extractors
Caroline Ramos‐Souza, Pricila Nass, Eduardo Jacob‐Lopes, et al.
Food Research International (2023) Vol. 174, pp. 113593-113593
Closed Access | Times Cited: 9
Bioaccessibility and Cellular Uptake of Carotenoids Extracted from Bactris gasipaes Fruit: Differences between Conventional and Ionic Liquid-Mediated Extraction
Leonardo M. de Souza Mesquita, Daniella Carisa Murador, Bruna Vitória Neves, et al.
Molecules (2021) Vol. 26, Iss. 13, pp. 3989-3989
Open Access | Times Cited: 10
Trends in the valorization of native Amazon palm trees as sources of bioactive lipids for use as functional ingredients
Stephanie Dias Soares, Adriana de Souza Lima, Cynthia Tereza Corrêa da Silva Miranda, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104777-104777
Closed Access | Times Cited: 1
Techno-Economic Analysis of an Efficient Anthocyanin Extraction Process from Grape Pomace Using Eutectic Solvents ─ a Critical Panorama Regarding Drying Techniques and Reusability of Solvents
Leonardo M. de Souza Mesquita, Juliane Viganó, Priscilla C. Veggi, et al.
(2024)
Closed Access
P-Synephrine Ameliorates Non-Alcoholic Fatty Liver Disease by Regulating Liver-Adipose Axis Via Ampk/Nf-Kappa B Pathway
Wei‐Feng Cai, Qi-Cong Chen, Qian Ni, et al.
(2024)
Closed Access
Chemical Analysis and Antioxidant Capacity of the Stages of Lignocellulosic Ethanol Production from Amazonian Fruit Industrial Waste
Gabriela Vieira Pantoja, Johnatt Allan Rocha de Oliveira
Fermentation (2024) Vol. 10, Iss. 10, pp. 496-496
Open Access
Ionic liquid and ultrasound as a fast and innovative combination for improved extraction of Chlorella sorokiniana-derived carotenoids
Carlen Bettim Bianchini, Caroline Ramos‐Souza, Flávia Barbosa Schappo, et al.
Algal Research (2024) Vol. 82, pp. 103650-103650
Closed Access
Association between dietary intake of carotenoids and metabolic dysfunction-associated fatty liver disease in US adults: National Health and Nutrition Examination Survey 2017–March 2020
Jiahui Yu, Peisen Guo
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access
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