OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Beneficial effects of cinnamon and its extracts in the management of cardiovascular diseases and diabetes
Chang Shang, Hongchen Lin, Xuqin Fang, et al.
Food & Function (2021) Vol. 12, Iss. 24, pp. 12194-12220
Open Access | Times Cited: 74

Showing 1-25 of 74 citing articles:

Advances in pharmacological effects and mechanism of action of cinnamaldehyde
Jiageng Guo, Shidu Yan, Xinya Jiang, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 9

Cardiovascular Effects of Herbal Products and Their Interaction with Antihypertensive Drugs—Comprehensive Review
Kinga-Ilona Nyulas, Zsuzsánna Simon-Szabó, Sándor Pál, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 12, pp. 6388-6388
Open Access | Times Cited: 8

Unlocking the Multifaceted Roles of GLP-1: Physiological Functions and Therapeutic Potential.
Tohada M. AL‐Noshokaty, Rehab Abdelhamid, Nourhan M. Abdelmaksoud, et al.
Toxicology Reports (2025) Vol. 14, pp. 101895-101895
Open Access | Times Cited: 1

The role of functional foods in diabetes management
Mahta Mirzaei, Samira Alahyaribeik, Niloofar Mirdamadi, et al.
Elsevier eBooks (2025), pp. 397-422
Closed Access | Times Cited: 1

The Role of Nutritional Factors in the Modulation of the Composition of the Gut Microbiota in People with Autoimmune Diabetes
Anna Winiarska‐Mieczan, Ewa Tomaszewska, Janine Donaldson, et al.
Nutrients (2022) Vol. 14, Iss. 12, pp. 2498-2498
Open Access | Times Cited: 23

Modulation of cholesterol metabolism with Phytoremedies in Alzheimer’s disease: A comprehensive review
Sushruta Koppula, Nitu L. Wankhede, Shivkumar S. Sammeta, et al.
Ageing Research Reviews (2024) Vol. 99, pp. 102389-102389
Closed Access | Times Cited: 5

Advances in efficient extraction of essential oils from spices and its application in food industry: A critical review
Jiong Zhang, Min Zhang, Ronghua Ju, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 33, pp. 11482-11503
Closed Access | Times Cited: 19

A new direction in Chinese herbal medicine ameliorates for type 2 diabetes mellitus: Focus on the potential of mitochondrial respiratory chain complexes
Ying-Hui Zhang, Xinyue Jiao, Jianying Liu, et al.
Journal of Ethnopharmacology (2023) Vol. 321, pp. 117484-117484
Closed Access | Times Cited: 12

Effects of Cinnamon Powder on Glucose Metabolism in Diabetic Mice and the Molecular Mechanisms
Yaoyao Liu, Fan Liu, Dongxu Xing, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3852-3852
Open Access | Times Cited: 11

Use of herbal medication in the perioperative period: Potential adverse drug interactions
Ofelia Loani Elvir-Lazo, Paul F. White, Carol Lee, et al.
Journal of Clinical Anesthesia (2024) Vol. 95, pp. 111473-111473
Open Access | Times Cited: 4

Cinnamon: ecology, folk medicine, geographical distribution, conservation management, and cultivation requirements
Amr E. Keshta, Najlaa H. Almohmadi, Wafaa F. Abusudah
Elsevier eBooks (2025), pp. 65-85
Closed Access

Health-promoting effects of cinnamon
Nisha Yadav, Neha Saini, Nitika Rathi, et al.
Elsevier eBooks (2025), pp. 219-241
Closed Access

Clinical nutrition aspects of cinnamon
Reema A. Alyamani, Khloud Ghafouri, Essra A. Noorwali, et al.
Elsevier eBooks (2025), pp. 243-261
Closed Access

The neuroprotective potentials of cinnamon oil
Abrar M. Babateen, Duaa Altuwairki
Elsevier eBooks (2025), pp. 289-314
Closed Access

Cinnamon safety and health claims
Engy M. Akl, Mosaad A. Abdel‐Wahhab
Elsevier eBooks (2025), pp. 367-398
Closed Access

Cinnamon ( Cinnamomum ) as a Food-Medicine Homologue: A Review of Pharmacological Mechanisms and Potential Applications in Metabolic Diseases
Ruiyuan Zhang, Chien‐Chang Shen, Lei Yan, et al.
Food Reviews International (2025), pp. 1-30
Closed Access

Diabetic cardiomyopathy was attenuated by cinnamon treatment through the inhibition of fibro‐inflammatory response and ventricular hypertrophy in diabetic rats
Maryam Farazandeh, Maryam Mahmoudabady, Ali Asghari, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 8
Open Access | Times Cited: 18

Efficacy of cinnamon supplementation on glycolipid metabolism in T2DM diabetes: A meta-analysis and systematic review
Qian Zhou, Xingxing Lei, Shunlian Fu, et al.
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 18

Cinnamon: an aromatic condiment applicable to chronic kidney disease
Laís de Souza Gouveia Moreira, Isabela de Souza da Costa Brum, Drielly Cristhiny Mendes de Vargas Reis, et al.
Kidney Research and Clinical Practice (2023) Vol. 42, Iss. 1, pp. 4-26
Open Access | Times Cited: 10

The Effect of Cinnamon on Glycolipid Metabolism: A Dose–Response Meta-Analysis of Randomized Controlled Trials
Tingqing Yu, Kun Lü, Xinyi Cao, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 2983-2983
Open Access | Times Cited: 9

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