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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Alleviation effects of grape seed proanthocyanidin extract on inflammation and oxidative stress in a d-galactose-induced aging mouse model by modulating the gut microbiota
Kangliang Sheng, Jian Yang, Yifan Xu, et al.
Food & Function (2022) Vol. 13, Iss. 3, pp. 1348-1359
Closed Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Gut microbiota-derived metabolites mediate the neuroprotective effect of melatonin in cognitive impairment induced by sleep deprivation
Xintong Wang, Zixu Wang, Jing Cao, et al.
Microbiome (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 130
Achieving healthy aging through gut microbiota-directed dietary intervention: Focusing on microbial biomarkers and host mechanisms
Yue Xiao, Yingxuan Feng, Jianxin Zhao, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 17
Effectiveness of targeting the NLRP3 inflammasome by using natural polyphenols: A systematic review of implications on health effects
Taotao Wang, Hong Xu, Ruixia Dong, et al.
Food Research International (2023) Vol. 165, pp. 112567-112567
Closed Access | Times Cited: 20
Amelioration of walnut-derived novel peptides against d-galactose-induced cognitive impairment by modulating the gut microbiota composition
Tingting Li, Like Lin, Cong Li, et al.
Food & Function (2023) Vol. 14, Iss. 9, pp. 4228-4241
Closed Access | Times Cited: 16
Dietary intake of α-ketoglutarate ameliorates α-synuclein pathology in mouse models of Parkinson’s disease
Wenlong Zhang, Liuyan Ding, Mengran Zhang, et al.
Cellular and Molecular Life Sciences (2023) Vol. 80, Iss. 6
Closed Access | Times Cited: 13
Toxicity of natural products
Sidhartha D. Ray, Michael Krmic, Azhar Hussain, et al.
Elsevier eBooks (2023), pp. 257-282
Closed Access | Times Cited: 12
Maternal Selenium-Enriched Yeast Supplementation in Sows Enhances Offspring Growth and Antioxidant Status through the Nrf2/Keap1 Pathway
Liang Xiong, Tongbin Lin, Xianhuai Yue, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2064-2064
Open Access | Times Cited: 11
Preparation, identification and in vivo study of antioxidant peptides from Haematococcus pluvialis residue
Yuling Zhang, Mengjia Zhu, Qingxin Zhou, et al.
Food Bioscience (2025), pp. 106140-106140
Closed Access
Effect of Bacillus subtilis isolated from yaks on D-galactose-induced oxidative stress and hepatic damage in mice
Lei Wang, Jiakui Li, Xiaohu Zhang, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Health benefits of medicinal plant natural products via microbiota-mediated different gut axes
Xiang Li, Yufan Liu, Ning Liu, et al.
Pharmacological Research (2025), pp. 107730-107730
Open Access
MXSGD alleviates CsA-induced hypoimmunity lung injury by regulating microflora metabolism
Chun Ye, Zi han Gao, Zi-yi Bie, et al.
Frontiers in Immunology (2024) Vol. 14
Open Access | Times Cited: 3
Gut Microbiota Modulators Based on Polyphenols Extracted from Winery By-Products and Their Applications in the Nutraceutical Industry
Laura-Dorina Dinu, Emanuel Vamanu
Life (2024) Vol. 14, Iss. 3, pp. 414-414
Open Access | Times Cited: 3
Anti-aging mechanism and effect of treatment with raw and wine-steamed Polygonatum sibiricum on D-galactose-induced aging in mice by inhibiting oxidative stress and modulating gut microbiota
Ruixue Zhong, Ling Shen, Yilin Fan, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 3
Grape Seed Extract and Urolithiasis: Protection Against Oxidative Stress and Inflammation
Manar Khalid Alomair, Amjad Abdullah Alobaid, Marwah Abdulaziz Ali Almajed, et al.
Pharmacognosy Magazine (2023) Vol. 19, Iss. 1, pp. 117-127
Open Access | Times Cited: 8
Hericium erinaceus Extract Exerts Beneficial Effects on Gut–Neuroinflammaging–Cognitive Axis in Elderly Mice
Erica Cecilia Priori, Daniela Ratto, Fabrizio De Luca, et al.
Biology (2023) Vol. 13, Iss. 1, pp. 18-18
Open Access | Times Cited: 7
Cistanche deserticola improves postmenopausal osteoporosis through gut microbiota and short-chain fatty acids
Fang Yang, Chang Liu, Xiangyi Lu, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105925-105925
Open Access | Times Cited: 5
Identification and validation of non‐coding RNA‐mediated high expression of IQGAP3 in poor prognosis of lung adenocarcinoma
Ziwei Su, Yang Wang, Jialing Cao, et al.
The Journal of Gene Medicine (2024) Vol. 26, Iss. 1
Closed Access | Times Cited: 1
Grape seed proanthocyanidin extract promotes skeletal muscle fiber type transformation through modulation of cecal microbiota and enhanced butyric acid production
Yiqiang Li, Xiaoling Chen, Jun He, et al.
Journal of Food Science (2024) Vol. 89, Iss. 6, pp. 3788-3801
Closed Access | Times Cited: 1
Grape seed-derived procyanidins decreases neuropathic pain and nerve regeneration by suppression of toll-like receptor 4-myeloid differentiation factor-88 signaling
Li Hu, Erdan An, Zhipeng Zhu, et al.
Molecular Pain (2024) Vol. 20
Open Access | Times Cited: 1
Apolipoprotein E knockout may affect cognitive function in D-galactose-induced aging mice through the gut microbiota–brain axis
Bowei Chen, Jian Yi, Yaqian Xu, et al.
Frontiers in Neuroscience (2022) Vol. 16
Open Access | Times Cited: 5
Serum metabolomics study for acute attack of chronic pancreatitis
Ling Wu, Xiangping Huang, Qianhui Ouyang, et al.
Clinica Chimica Acta (2023) Vol. 541, pp. 117251-117251
Closed Access | Times Cited: 2
Grape seed-derived procyanidin inhibits glyphosate-induced hepatocyte ferroptosis via enhancing crosstalk between Nrf2 and FGF12
Jingbo Liu, Kun Li, Song Li, et al.
Phytomedicine (2023) Vol. 123, pp. 155278-155278
Closed Access | Times Cited: 2
Comparison of the hepatoprotection of intragastric and intravenous cyanidin-3-glucoside administration: focus on the key metabolites and gut microbiota modulation
Bulei Wang, Xin Tang, Bingyong Mao, et al.
Food & Function (2024) Vol. 15, Iss. 14, pp. 7441-7451
Closed Access
Plant extracts and omega-3 improve short-term memory and modulate the microbiota-gut-brain axis in D-Galactose model mice
M. Martín, Milan Boulaire, Céline Lucas, et al.
Journal of Nutrition (2024) Vol. 154, Iss. 12, pp. 3704-3717
Open Access
Comparative Analysis of Intestinal Histology, Antioxidant Activity, Nonspecific Immunity, Gut Microbiota and Meat Quality in Chinese Soft-Shell Turtles Across Different Growth Stages and Physiological States in Greenhouse
Hao Fu, Huihui Quan, Qing Qiu, et al.
(2024)
Closed Access
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