OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The role of functional oligosaccharides as prebiotics in ulcerative colitis
Nian Liu, Haoyu Wang, Zizhen Yang, et al.
Food & Function (2022) Vol. 13, Iss. 13, pp. 6875-6893
Closed Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Alginate oligosaccharide structures differentially affect DSS-induced colitis in mice by modulating gut microbiota
Shuang Lu, Kai Na, Jiani Wei, et al.
Carbohydrate Polymers (2023) Vol. 312, pp. 120806-120806
Closed Access | Times Cited: 31

Active ingredients in waste of distillers’ grains and their resource utilization
Bin Dong, Yijie Wang, Lili Han, et al.
Reviews in Environmental Science and Bio/Technology (2025)
Closed Access | Times Cited: 1

Natural approaches for the management of ulcerative colitis: evidence of preclinical and clinical investigations
Rudra Narayan Subudhi, Neelam Poonia, Dilpreet Singh, et al.
Natural Products and Bioprospecting (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 7

Prebiotics Progress Shifts in the Intestinal Microbiome That Benefits Patients with Type 2 Diabetes Mellitus
Luis Vitetta, Nick N. Gorgani, Gemma Vitetta, et al.
Biomolecules (2023) Vol. 13, Iss. 9, pp. 1307-1307
Open Access | Times Cited: 15

A comprehensive review of synbiotics: an emerging paradigm in health promotion and disease management
Sulhee Lee, Sang-Pil Choi, Hak‐Jong Choi, et al.
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 9
Closed Access | Times Cited: 5

The source, extraction, purification, physiological function, and application of stachyose in the food industry
Xitao Ta, Botao Wang, Junying Bai, et al.
Food Chemistry (2024) Vol. 461, pp. 140791-140791
Closed Access | Times Cited: 5

An exploration of alginate oligosaccharides modulating intestinal inflammatory networks via gut microbiota
Zhikai Zhang, Xuejiang Wang, Feng Li
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 11

Potential of Dendrobium officinale oligosaccharides to alleviate chronic colitis by modulating inflammation and gut microbiota
Dayu Shi, Peiyi Wang, Lei Xu, et al.
Food & medicine homology. (2024)
Closed Access | Times Cited: 4

Human milk oligosaccharides modulating inflammation in infants, adults and older individuals - from concepts to applications
Robert Häsler, Marta Mikš‐Krajnik, Danica Bajic, et al.
Advances in Nutrition (2025), pp. 100433-100433
Open Access

Effects of soybean oligosaccharides instead of glucose on growth, digestion, antioxidant capacity and intestinal flora of crucian carp cultured in biofloc system
Zongsheng Qiu, Jianhua Zhao, Qiaohua Luo, et al.
Aquaculture Reports (2023) Vol. 29, pp. 101512-101512
Open Access | Times Cited: 8

Galactooligosaccharide or 2′-Fucosyllactose Modulates Gut Microbiota and Inhibits LPS/TLR4/NF-κB Signaling Pathway to Prevent DSS-Induced Colitis Aggravated by a High-Fructose Diet in Mice
Tao Chen, Chuqing Wang, Chenxi Nie, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 24, pp. 9349-9360
Closed Access | Times Cited: 8

Comparative study the alleviated effects of various oligosaccharides on colitis in mice
Lijie Wang, Yue Pan, Xiaoning Zhang, et al.
International Immunopharmacology (2024) Vol. 135, pp. 112293-112293
Closed Access | Times Cited: 2

Alginate oligosaccharides enhance gut microbiota and intestinal barrier function, alleviating host damage induced by deoxynivalenol in mice
Jinqiu Mi, Y. Tong, Qiyue Zhang, et al.
Journal of Nutrition (2024) Vol. 154, Iss. 11, pp. 3190-3202
Closed Access | Times Cited: 2

Mechanocatalytic depolymerization of hemicellulose to low molecular weight oligosaccharides over an aquivion ionomer
Jonathan Fabián Sierra-Cantor, Karine De Oliveira Vigier, Gilles Labat, et al.
RSC Sustainability (2023) Vol. 1, Iss. 3, pp. 446-453
Open Access | Times Cited: 6

A critical review on inflammatory bowel diseases risk factors, dietary nutrients regulation and protective pathways based on gut microbiota during recent 5 years
Pengkui Xia, Tao Hou, Honglin Jin, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 24, pp. 8805-8821
Closed Access | Times Cited: 6

Xylo‐oligosaccharides improve functional constipation by targeted enrichment of Bifidobacterium
Wanya Yi, Qinyue Wang, Yuzheng Xue, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 2, pp. 1119-1132
Open Access | Times Cited: 6

A Recombinant Alginate Lyase Algt1 with Potential in Preparing Alginate Oligosaccharides at High-Concentration Substrate
Qingping Liang, Youtao Huang, Zhemin Liu, et al.
Foods (2023) Vol. 12, Iss. 21, pp. 4039-4039
Open Access | Times Cited: 5

Exploring the potential of xylooligosaccharides as prebiotics: insights from CAZymes families and their emerging health benefits
Cilia Bouiche, Aicha Asma Houfani, Zahra Azzouz, et al.
Biologia (2023) Vol. 78, Iss. 7, pp. 1789-1806
Closed Access | Times Cited: 4

Neokestose suppresses the increase in plasma glucose caused by oral administration of sucrose in a streptozotocin‑induced diabetic rat
Kanta Sato, Saori Deguchi, Noriaki Nagai, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1

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