OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Factors affecting sericin hydrolysis and application of sericin hydrolysate in sericin films
Jitrawadee Meerasri, Rungsima Chollakup, Rungsinee Sothornvit
RSC Advances (2022) Vol. 12, Iss. 44, pp. 28441-28450
Open Access | Times Cited: 13
Jitrawadee Meerasri, Rungsima Chollakup, Rungsinee Sothornvit
RSC Advances (2022) Vol. 12, Iss. 44, pp. 28441-28450
Open Access | Times Cited: 13
Showing 13 citing articles:
Silk Sericin Protein Materials: Characteristics and Applications in Food-Sector Industries
Su-Jin Seo, Gitishree Das, Han-Seung Shin, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4951-4951
Open Access | Times Cited: 55
Su-Jin Seo, Gitishree Das, Han-Seung Shin, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4951-4951
Open Access | Times Cited: 55
Sericin Protein: Structure, Properties, and Applications
Rony Aad, Ivana Dragojlov, Simone Vesentini
Journal of Functional Biomaterials (2024) Vol. 15, Iss. 11, pp. 322-322
Open Access | Times Cited: 10
Rony Aad, Ivana Dragojlov, Simone Vesentini
Journal of Functional Biomaterials (2024) Vol. 15, Iss. 11, pp. 322-322
Open Access | Times Cited: 10
A Review on the Extraction Methods, Bioactivities, and Application in Foods of Silk Sericin
Yijin Wang, Jiangjing Gao, Yan Yang, et al.
Journal of Food Biochemistry (2025) Vol. 2025, Iss. 1
Open Access | Times Cited: 1
Yijin Wang, Jiangjing Gao, Yan Yang, et al.
Journal of Food Biochemistry (2025) Vol. 2025, Iss. 1
Open Access | Times Cited: 1
Synergistic effects of thyme and oregano essential oil combinations for enhanced functional properties of sericin/pectin film
Jitrawadee Meerasri, Udomlak Sukatta, Prapassorn Rugthaworn, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130288-130288
Closed Access | Times Cited: 8
Jitrawadee Meerasri, Udomlak Sukatta, Prapassorn Rugthaworn, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130288-130288
Closed Access | Times Cited: 8
Camellia Oleifera oil-loaded chitosan nanoparticles embedded in hydrogels as cosmeceutical products with improved biological properties and sustained drug release
Atchara Kaolaor, Kitipong Kiti, Porntipa Pankongadisak, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133560-133560
Closed Access | Times Cited: 5
Atchara Kaolaor, Kitipong Kiti, Porntipa Pankongadisak, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133560-133560
Closed Access | Times Cited: 5
Biowaste Transformation to Functional Materials: Structural Properties, Extraction Methods, Applications, and Challenges of Silk Sericin
Mohashin Kabir, Mohammed Kamrul Hasan, Mohamad Rafi, et al.
ChemistrySelect (2024) Vol. 9, Iss. 42
Open Access | Times Cited: 5
Mohashin Kabir, Mohammed Kamrul Hasan, Mohamad Rafi, et al.
ChemistrySelect (2024) Vol. 9, Iss. 42
Open Access | Times Cited: 5
Preventive and Therapeutic Effects of Sericin-Derived Oligopeptides (SDOs) from Yellow Silk Cocoons on Blood Pressure Lowering in L-NAME-Induced Hypertensive Rats
Chainarong Tocharus, Manote Sutheerawattananonda
Foods (2025) Vol. 14, Iss. 7, pp. 1256-1256
Open Access
Chainarong Tocharus, Manote Sutheerawattananonda
Foods (2025) Vol. 14, Iss. 7, pp. 1256-1256
Open Access
Dictyophora-based evaporator developed by sericin bidirectional crosslinking for photocatalytic degradation and efficient solar desalination in harsh environments
Qian Yang, Junkai Gao, Mengsheng Xia, et al.
Desalination (2025), pp. 118849-118849
Closed Access
Qian Yang, Junkai Gao, Mengsheng Xia, et al.
Desalination (2025), pp. 118849-118849
Closed Access
Engineering silk-based biomaterials: Extraction, modification, and reprocessing strategies in biomedical applications
Zhaoyang Wang, Hạixia Chen, Jing Yang, et al.
Materials & Design (2025), pp. 114026-114026
Open Access
Zhaoyang Wang, Hạixia Chen, Jing Yang, et al.
Materials & Design (2025), pp. 114026-114026
Open Access
Enhancing Wound Healing: A Comprehensive Review of Sericin and Chelidonium majus L. as Potential Dressings
Ana Pinto Borges, Maria Luisa Martín, Josiana A. Vaz, et al.
Materials (2024) Vol. 17, Iss. 17, pp. 4199-4199
Open Access | Times Cited: 2
Ana Pinto Borges, Maria Luisa Martín, Josiana A. Vaz, et al.
Materials (2024) Vol. 17, Iss. 17, pp. 4199-4199
Open Access | Times Cited: 2
Application of Sericin in Food Industries and Coating of Fruits and Vegetables
Mamata Ravindra, Azad Gull, Dhaneshwar Padhan, et al.
(2024), pp. 289-302
Closed Access
Mamata Ravindra, Azad Gull, Dhaneshwar Padhan, et al.
(2024), pp. 289-302
Closed Access
A Facile Strategy for Preparing Flexible and Porous Hydrogel‐Based Scaffolds from Silk Sericin/Wool Keratin by In Situ Bubble‐Forming for Muscle Tissue Engineering Applications
Elif Beyza Demiray, Tugba Sezgin Arslan, Burak Derkuş, et al.
Macromolecular Bioscience (2024)
Open Access
Elif Beyza Demiray, Tugba Sezgin Arslan, Burak Derkuş, et al.
Macromolecular Bioscience (2024)
Open Access
Bioactive Peptides and Protein Hydrolysates from Food Proteins in Biopolymer Films: A Comprehensive Review on Innovations in Food Preservation
Isabelly de Campos Carvalho Cabassa, Josemar Gonçalves de Oliveira Filho, B. A. Silva, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110831-110831
Closed Access
Isabelly de Campos Carvalho Cabassa, Josemar Gonçalves de Oliveira Filho, B. A. Silva, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110831-110831
Closed Access
