
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chinese chestnut shell polyphenol extract regulates the JAK2/STAT3 pathway to alleviate high-fat diet-induced, leptin-resistant obesity in mice
Suwen Liu, Wenhong Jiang, Chang Liu, et al.
Food & Function (2023) Vol. 14, Iss. 10, pp. 4807-4823
Closed Access | Times Cited: 10
Suwen Liu, Wenhong Jiang, Chang Liu, et al.
Food & Function (2023) Vol. 14, Iss. 10, pp. 4807-4823
Closed Access | Times Cited: 10
Showing 10 citing articles:
Degraded sweet corn cob polysaccharides modulate T2DM-induced abnormalities in hepatic lipid metabolism via the bile acid-related FXR-SHP and FXR-FGF15-FGFR4 pathways
Weiye Xiu, Xin Wang, Zhiguo Na, et al.
Food Bioscience (2024) Vol. 62, pp. 105085-105085
Closed Access | Times Cited: 5
Weiye Xiu, Xin Wang, Zhiguo Na, et al.
Food Bioscience (2024) Vol. 62, pp. 105085-105085
Closed Access | Times Cited: 5
Leptin pathway is a crucial target for anthocyanins to protect against metabolic syndrome
M. Liu, Siyu Li, Meiyi Guan, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 4
M. Liu, Siyu Li, Meiyi Guan, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 4
Natural Products From Plants Targeting Leptin Resistance for the Future Development of Anti‐Obesity Agents
Yu Liu, Fengying Gong
Phytotherapy Research (2025)
Closed Access
Yu Liu, Fengying Gong
Phytotherapy Research (2025)
Closed Access
Anti-Inflammatory Mechanisms of Acca sellowiana Peel in RAW264.7 Cells: Involvement of the JAK-STAT Signaling Pathway
Shanshan Li, Penghui Ou, Xiaona Zhang, et al.
ACS Food Science & Technology (2025)
Closed Access
Shanshan Li, Penghui Ou, Xiaona Zhang, et al.
ACS Food Science & Technology (2025)
Closed Access
Effects of grape peel phenolics on lipid accumulation in sodium palmitate-treated HepG2 cells
Wenyu Cui, Ben Xu, Fuchun Chen, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105923-105923
Open Access | Times Cited: 8
Wenyu Cui, Ben Xu, Fuchun Chen, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105923-105923
Open Access | Times Cited: 8
Impact of Chronic Intermittent Hypoxia on Cognitive Function and Hippocampal Neurons in Mice: A Study of Inflammatory and Oxidative Stress Pathways
Kai Zhang, Dandi Ma, Yunxiao Wu, et al.
Nature and Science of Sleep (2024) Vol. Volume 16, pp. 2029-2043
Open Access | Times Cited: 3
Kai Zhang, Dandi Ma, Yunxiao Wu, et al.
Nature and Science of Sleep (2024) Vol. Volume 16, pp. 2029-2043
Open Access | Times Cited: 3
Leptin limits hepatic lipid accumulation and inflammation via vagal activation of the JAK2-STAT3/AMPK pathway
Shichao Xiong, Qingxia Wang, Yiru Chen, et al.
The Journal of Nutritional Biochemistry (2024) Vol. 134, pp. 109748-109748
Closed Access | Times Cited: 1
Shichao Xiong, Qingxia Wang, Yiru Chen, et al.
The Journal of Nutritional Biochemistry (2024) Vol. 134, pp. 109748-109748
Closed Access | Times Cited: 1
Enzymatic pretreatment of Panax notoginseng leaves alleviates obesity and modulates the gut microbiota in high-fat diet-fed mice
Jiahui Xu, Yuan Dai, Yun Bai, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106155-106155
Open Access | Times Cited: 1
Jiahui Xu, Yuan Dai, Yun Bai, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106155-106155
Open Access | Times Cited: 1
Bioactive compounds regulate appetite through the melanocortin system: a review
Yujia Niu, Wancong Yu, Xiaohong Kou, et al.
Food & Function (2024)
Closed Access | Times Cited: 1
Yujia Niu, Wancong Yu, Xiaohong Kou, et al.
Food & Function (2024)
Closed Access | Times Cited: 1
The Nutritional Benefits and Sustainable By-Product Utilization of Chestnuts: A Comprehensive Review
Εrmioni Meleti, Vasiliki Kossyva, Ioannis Maisoglou, et al.
Agriculture (2024) Vol. 14, Iss. 12, pp. 2262-2262
Open Access
Εrmioni Meleti, Vasiliki Kossyva, Ioannis Maisoglou, et al.
Agriculture (2024) Vol. 14, Iss. 12, pp. 2262-2262
Open Access