OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Taste Manipulation and Swallowing Mechanics in Trauma-Related Sensory-Based Dysphagia
Angela M. Dietsch, Hugh D. Dorris, William G. Pearson, et al.
Journal of Speech Language and Hearing Research (2019) Vol. 62, Iss. 8, pp. 2703-2712
Closed Access | Times Cited: 16

Showing 16 citing articles:

Behavioral Rehabilitation of Swallowing Disorders in Patients with Neurocognitive Disorders
Joanne Yee, Nicole Rogus‐Pulia
Current Physical Medicine and Rehabilitation Reports (2025) Vol. 13, Iss. 1
Closed Access

Effects of Food and Liquid Properties on Swallowing Physiology and Function in Adults
Rodolfo Peña-Chávez, Nicole E. Schaen‐Heacock, Mary Hitchcock, et al.
Dysphagia (2022) Vol. 38, Iss. 3, pp. 785-817
Closed Access | Times Cited: 16

Brain activity associated with taste stimulation: A mechanism for neuroplastic change?
Angela M. Dietsch, Ross M. Westemeyer, Douglas H. Schultz
Brain and Behavior (2023) Vol. 13, Iss. 4
Open Access | Times Cited: 10

The effect of taste on swallowing: A scoping and systematic review
Rachel Mulheren, Ross M. Westemeyer, Angela M. Dietsch
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 5, pp. 1256-1282
Closed Access | Times Cited: 10

Sensory influences on food choice and energy intake
Ciarán G. Forde, Kees C. de Graaf
Elsevier eBooks (2022), pp. 329-362
Closed Access | Times Cited: 6

Genetic Taster Status as a Mediator of Neural Activity and Swallowing Mechanics in Healthy Adults
Angela M. Dietsch, Ross M. Westemeyer, William G. Pearson, et al.
Frontiers in Neuroscience (2019) Vol. 13
Open Access | Times Cited: 8

Predictors of swallowing outcomes in patients with combat-injury related dysphagia
Nancy Pearl Solomon, Angela M. Dietsch, Katie Dietrich‐Burns
Journal of Trauma and Acute Care Surgery (2020) Vol. 89, Iss. 2S, pp. S192-S199
Closed Access | Times Cited: 5

Applying the Evidence: Taste Manipulation as a Dysphagia Management Strategy
Ross M. Westemeyer, Angela M. Dietsch, Rachel Mulheren
Perspectives of the ASHA Special Interest Groups (2024) Vol. 9, Iss. 2, pp. 448-460
Closed Access

The Effect of Genetic Taste Status on Swallowing: A Literature Review
Theresa S. Lee, Angela M. Dietsch, Rana H. Damra, et al.
American Journal of Speech-Language Pathology (2023) Vol. 32, Iss. 4, pp. 1770-1781
Closed Access | Times Cited: 1

The effects of continuous oromotor activity on speech motor learning: speech biomechanics and neurophysiologic correlates
Kaila L. Stipancic, Yi-Ling Kuo, Amanda L. Miller, et al.
Experimental Brain Research (2021) Vol. 239, Iss. 12, pp. 3487-3505
Open Access | Times Cited: 3

The Effect of Bolus Taste Variability on Swallowing in Normal Subjects Versus Stroke Patients
Alzahra Omara, Omayma Afsah, Mohammed El Sayed Darwish, et al.
Egyptian Journal of Ear Nose Throat and Allied Sciences (2021) Vol. 22, Iss. 22, pp. 1-14
Open Access

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