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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Hormonal Signaling in the Gut
Clémence D. Côté, Melika Zadeh‐Tahmasebi, Brittany A. Rasmussen, et al.
Journal of Biological Chemistry (2014) Vol. 289, Iss. 17, pp. 11642-11649
Open Access | Times Cited: 68

Showing 1-25 of 68 citing articles:

Ghrelin, CCK, GLP-1, and PYY(3–36): Secretory Controls and Physiological Roles in Eating and Glycemia in Health, Obesity, and After RYGB
Robert E. Steinert, Christine Feinle‐Bisset, Lori Asarian, et al.
Physiological Reviews (2016) Vol. 97, Iss. 1, pp. 411-463
Open Access | Times Cited: 489
Anxiety, Depression, and the Microbiome: A Role for Gut Peptides
Gilliard Lach, Harriët Schellekens, Timothy G. Dinan, et al.
Neurotherapeutics (2017) Vol. 15, Iss. 1, pp. 36-59
Open Access | Times Cited: 489
The Role of GLP-1 in the Metabolic Success of Bariatric Surgery
Chelsea R. Hutch, Darleen A. Sandoval
Endocrinology (2017) Vol. 158, Iss. 12, pp. 4139-4151
Open Access | Times Cited: 198
Glucose transporters in the small intestine in health and disease
Hermann Koepsell
Pflügers Archiv - European Journal of Physiology (2020) Vol. 472, Iss. 9, pp. 1207-1248
Open Access | Times Cited: 197
Regulation of energy balance by a gut–brain axis and involvement of the gut microbiota
Paige V. Bauer, Sophie C. Hamr, Frank A. Duca
Cellular and Molecular Life Sciences (2015) Vol. 73, Iss. 4, pp. 737-755
Open Access | Times Cited: 182
The metabolic impact of small intestinal nutrient sensing
Frank A. Duca, T.M. Zaved Waise, Willem T. Peppler, et al.
Nature Communications (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 128
Gut microbiota, the immune system, and diet influence the neonatal gut–brain axis
Michael P. Sherman, Habib Zaghouani, Victoria Niklas
Pediatric Research (2014) Vol. 77, Iss. 1-2, pp. 127-135
Open Access | Times Cited: 143
Resveratrol activates duodenal Sirt1 to reverse insulin resistance in rats through a neuronal network
Clémence D. Côté, Brittany A. Rasmussen, Frank A. Duca, et al.
Nature Medicine (2015) Vol. 21, Iss. 5, pp. 498-505
Closed Access | Times Cited: 140
A Glucagon-Like Peptide-1 Receptor Agonist Lowers Weight by Modulating the Structure of Gut Microbiota
Li Zhao, Yi Chen, Fangzhen Xia, et al.
Frontiers in Endocrinology (2018) Vol. 9
Open Access | Times Cited: 125
Gut microbiota, nutrient sensing and energy balance
Frank A. Duca, Tony K.T. Lam
Diabetes Obesity and Metabolism (2014) Vol. 16, Iss. S1, pp. 68-76
Open Access | Times Cited: 95
Amino Acid Sensing in Metabolic Homeostasis and Health
Xiaoming Hu, Feifan Guo
Endocrine Reviews (2020) Vol. 42, Iss. 1, pp. 56-76
Open Access | Times Cited: 81
Gut adaptation after metabolic surgery and its influences on the brain, liver and cancer
Piriyah Sinclair, Donal J. Brennan, Carel W. le Roux
Nature Reviews Gastroenterology & Hepatology (2018) Vol. 15, Iss. 10, pp. 606-624
Closed Access | Times Cited: 83
Harnessing glucagon‐like peptide‐1 receptor agonists for the pharmacological treatment of overweight and obesity
Rémy Burcelin, Pierre Gourdy
Obesity Reviews (2016) Vol. 18, Iss. 1, pp. 86-98
Open Access | Times Cited: 75
Immunologic impact of the intestine in metabolic disease
Daniel A. Winer, Shawn Winer, Helen J. Dranse, et al.
Journal of Clinical Investigation (2017) Vol. 127, Iss. 1, pp. 33-42
Open Access | Times Cited: 73
The 2-monoacylglycerol moiety of dietary fat appears to be responsible for the fat-induced release of GLP-1 in humans
Mette Johannsen Mandøe, Katrine Bagge Hansen, Bolette Hartmann, et al.
American Journal of Clinical Nutrition (2015) Vol. 102, Iss. 3, pp. 548-555
Open Access | Times Cited: 69
Endogenous and dietary lipids influencing feed intake and energy metabolism of periparturient dairy cows
Björn Kuhla, Cornelia C. Metges, H.M. Hammon
Domestic Animal Endocrinology (2016) Vol. 56, pp. S2-S10
Closed Access | Times Cited: 65
Glucoregulatory Relevance of Small Intestinal Nutrient Sensing in Physiology, Bariatric Surgery, and Pharmacology
Frank A. Duca, Paige V. Bauer, Sophie C. Hamr, et al.
Cell Metabolism (2015) Vol. 22, Iss. 3, pp. 367-380
Open Access | Times Cited: 56
Gut feedback mechanisms and food intake: a physiological approach to slow carbohydrate bioavailability
Genyi Zhang, Like Y. Hasek, Byung-Hoo Lee, et al.
Food & Function (2015) Vol. 6, Iss. 4, pp. 1072-1089
Closed Access | Times Cited: 50
Nicotine and energy balance: A review examining the effect of nicotine on hormonal appetite regulation and energy expenditure
Alexander Schwartz, Nick Bellissimo
Appetite (2021) Vol. 164, pp. 105260-105260
Closed Access | Times Cited: 37
Fatty acid sensing in the gut and the hypothalamus: In vivo and in vitro perspectives
Frank A. Duca, Jessica T.Y. Yue
Molecular and Cellular Endocrinology (2014) Vol. 397, Iss. 1-2, pp. 23-33
Closed Access | Times Cited: 43
Activation of Short and Long Chain Fatty Acid Sensing Machinery in the Ileum Lowers Glucose Production in Vivo
Melika Zadeh‐Tahmasebi, Frank A. Duca, Brittany A. Rasmussen, et al.
Journal of Biological Chemistry (2016) Vol. 291, Iss. 16, pp. 8816-8824
Open Access | Times Cited: 43
Impact of Intestinal Peptides on the Enteric Nervous System: Novel Approaches to Control Glucose Metabolism and Food Intake
Anne Abot, Patrice D. Cani, Claude Knauf
Frontiers in Endocrinology (2018) Vol. 9
Open Access | Times Cited: 40
Gastrointestinal pathophysiology during endurance exercise: endocrine, microbiome, and nutritional influences
Kyle A. Smith, Jamie N. Pugh, Frank A. Duca, et al.
European Journal of Applied Physiology (2021) Vol. 121, Iss. 10, pp. 2657-2674
Closed Access | Times Cited: 31
The impact of dietary fibre intake on the physiology and health of the stomach and upper gastrointestinal tract
Iain A. Brownlee
Bioactive Carbohydrates and Dietary Fibre (2014) Vol. 4, Iss. 2, pp. 155-169
Open Access | Times Cited: 36
New biofunctional effects of the flower buds of Camellia sinensis and its bioactive acylated oleanane-type triterpene oligoglycosides
Hisashi Matsuda, Seikou Nakamura, Toshio Morikawa, et al.
Journal of Natural Medicines (2016) Vol. 70, Iss. 4, pp. 689-701
Open Access | Times Cited: 35
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