
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Feeding time can alleviate negative effects of heat stress on performance, meat quality and health status of turkey
M. Farghly, Mahmoud Alagawany, Mohamed E. Abd El‐Hack
British Poultry Science (2017) Vol. 59, Iss. 2, pp. 205-210
Closed Access | Times Cited: 34
M. Farghly, Mahmoud Alagawany, Mohamed E. Abd El‐Hack
British Poultry Science (2017) Vol. 59, Iss. 2, pp. 205-210
Closed Access | Times Cited: 34
Showing 1-25 of 34 citing articles:
Heat stress management in poultry farms: A comprehensive overview
Muhammad Saeed, Ghulam Abbas, Mahmoud Alagawany, et al.
Journal of Thermal Biology (2019) Vol. 84, pp. 414-425
Closed Access | Times Cited: 207
Muhammad Saeed, Ghulam Abbas, Mahmoud Alagawany, et al.
Journal of Thermal Biology (2019) Vol. 84, pp. 414-425
Closed Access | Times Cited: 207
Effects of Dietary Biological or Chemical-Synthesized Nano-Selenium Supplementation on Growing Rabbits Exposed to Thermal Stress
Asmaa M. Sheiha, Sameh A. Abdelnour, Mohamed E. Abd El‐Hack, et al.
Animals (2020) Vol. 10, Iss. 3, pp. 430-430
Open Access | Times Cited: 163
Asmaa M. Sheiha, Sameh A. Abdelnour, Mohamed E. Abd El‐Hack, et al.
Animals (2020) Vol. 10, Iss. 3, pp. 430-430
Open Access | Times Cited: 163
Impact of Heat Stress on Broiler Chicken Production
Oluwabunmi O. Apalowo, D. A. Ekunseitan, Yewande O. Fasina
Poultry (2024) Vol. 3, Iss. 2, pp. 107-128
Open Access | Times Cited: 19
Oluwabunmi O. Apalowo, D. A. Ekunseitan, Yewande O. Fasina
Poultry (2024) Vol. 3, Iss. 2, pp. 107-128
Open Access | Times Cited: 19
Physiological alterations of poultry to the high environmental temperature
Mayada R. Farag, Mahmoud Alagawany
Journal of Thermal Biology (2018) Vol. 76, pp. 101-106
Closed Access | Times Cited: 138
Mayada R. Farag, Mahmoud Alagawany
Journal of Thermal Biology (2018) Vol. 76, pp. 101-106
Closed Access | Times Cited: 138
Herbs as thermoregulatory agents in poultry: An overview
Mohamed E. Abd El‐Hack, Sameh A. Abdelnour, Ayman E. Taha, et al.
The Science of The Total Environment (2019) Vol. 703, pp. 134399-134399
Closed Access | Times Cited: 121
Mohamed E. Abd El‐Hack, Sameh A. Abdelnour, Ayman E. Taha, et al.
The Science of The Total Environment (2019) Vol. 703, pp. 134399-134399
Closed Access | Times Cited: 121
Impact of different rearing systems on growth, carcass traits, oxidative stress biomarkers, and humoral immunity of broilers exposed to heat stress
Mahmoud M. Abo Ghanima, Mohamed E. Abd El‐Hack, Sarah I. Othman, et al.
Poultry Science (2020) Vol. 99, Iss. 6, pp. 3070-3078
Open Access | Times Cited: 80
Mahmoud M. Abo Ghanima, Mohamed E. Abd El‐Hack, Sarah I. Othman, et al.
Poultry Science (2020) Vol. 99, Iss. 6, pp. 3070-3078
Open Access | Times Cited: 80
Heat stress and poultry production: a comprehensive review
E. M. Oluwagbenga, Gregory S. Fraley
Poultry Science (2023) Vol. 102, Iss. 12, pp. 103141-103141
Open Access | Times Cited: 38
E. M. Oluwagbenga, Gregory S. Fraley
Poultry Science (2023) Vol. 102, Iss. 12, pp. 103141-103141
Open Access | Times Cited: 38
Impact of restricting feed and probiotic supplementation on growth performance, mortality and carcass traits of meat‐type quails
Rab Nawaz Soomro, Mohamed E. Abd El‐Hack, Syed Sajjad A. Shah, et al.
Animal Science Journal (2019) Vol. 90, Iss. 10, pp. 1388-1395
Closed Access | Times Cited: 62
Rab Nawaz Soomro, Mohamed E. Abd El‐Hack, Syed Sajjad A. Shah, et al.
Animal Science Journal (2019) Vol. 90, Iss. 10, pp. 1388-1395
Closed Access | Times Cited: 62
Thermal stress and high stocking densities in poultry farms: Potential effects and mitigation strategies
Rana Muhammad Bilal, Faiz‐ul Hassan, Mayada R. Farag, et al.
Journal of Thermal Biology (2021) Vol. 99, pp. 102944-102944
Closed Access | Times Cited: 56
Rana Muhammad Bilal, Faiz‐ul Hassan, Mayada R. Farag, et al.
Journal of Thermal Biology (2021) Vol. 99, pp. 102944-102944
Closed Access | Times Cited: 56
Floor space and betaine supplementation alter the nutrient digestibility and performance of Japanese quail in a tropical environment
Adi Ratriyanto, Sigit Prastowo
Journal of Thermal Biology (2019) Vol. 83, pp. 80-86
Closed Access | Times Cited: 38
Adi Ratriyanto, Sigit Prastowo
Journal of Thermal Biology (2019) Vol. 83, pp. 80-86
Closed Access | Times Cited: 38
Effects of dietary concentration of threonine on growth performance, meat quality, antioxidant capacity, stress biomarker, and intestinal barrier function in broiler chickens raised under multiple stress conditions
Hyun Woo Kim, Dong Yong Kil, Jong Hyuk Kim
Animal Feed Science and Technology (2025), pp. 116303-116303
Closed Access
Hyun Woo Kim, Dong Yong Kil, Jong Hyuk Kim
Animal Feed Science and Technology (2025), pp. 116303-116303
Closed Access
Discriminant canonical analysis as a tool for genotype traceability testing based on turkey meat and carcass traits
José Ignacio Salgado Pardo, Antonio González Ariza, Francisco Javier Navas González, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 3
José Ignacio Salgado Pardo, Antonio González Ariza, Francisco Javier Navas González, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 3
Use of acetylsalicylic acid as an allostatic modulator in the diets of growing Japanese quails exposed to heat stress
Mohamed S. El-Kholy, Mohamed M. El‐Hindawy, Mahmoud Alagawany, et al.
Journal of Thermal Biology (2018) Vol. 74, pp. 6-13
Closed Access | Times Cited: 25
Mohamed S. El-Kholy, Mohamed M. El‐Hindawy, Mahmoud Alagawany, et al.
Journal of Thermal Biology (2018) Vol. 74, pp. 6-13
Closed Access | Times Cited: 25
Ameliorating deleterious effects of heat stress on growing Muscovy ducklings using feed withdrawal and cold water
M. Farghly, Mohamed E. Abd El‐Hack, Mahmoud Alagawany, et al.
Poultry Science (2018) Vol. 98, Iss. 1, pp. 251-259
Open Access | Times Cited: 19
M. Farghly, Mohamed E. Abd El‐Hack, Mahmoud Alagawany, et al.
Poultry Science (2018) Vol. 98, Iss. 1, pp. 251-259
Open Access | Times Cited: 19
Nutritional strategies to alleviate heat stress effects through feed restrictions and feed additives (vitamins and minerals) in broilers under summer conditions
Abdelhameed Mohamed, Alexander Robertovich Lozovskiy, Ali Amany Muhammad Ahmed
Journal of Animal Behaviour and Biometeorology (2019) Vol. 7, Iss. 3, pp. 123-131
Open Access | Times Cited: 19
Abdelhameed Mohamed, Alexander Robertovich Lozovskiy, Ali Amany Muhammad Ahmed
Journal of Animal Behaviour and Biometeorology (2019) Vol. 7, Iss. 3, pp. 123-131
Open Access | Times Cited: 19
Effect of heat stress and feeding management on growth performance and physiological responses of finishing pigs
Aira Maye Serviento, Étienne Labussière, Mathieu Castex, et al.
Journal of Animal Science (2020) Vol. 98, Iss. 12
Open Access | Times Cited: 17
Aira Maye Serviento, Étienne Labussière, Mathieu Castex, et al.
Journal of Animal Science (2020) Vol. 98, Iss. 12
Open Access | Times Cited: 17
Counteract severe heat stress by including different forms of zinc in the rabbit bucks’ diet
Yassmine M. El-Gindy, Soliman M. Zahran, Mohamed H. Ahmed, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 6
Yassmine M. El-Gindy, Soliman M. Zahran, Mohamed H. Ahmed, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 6
Study of Meat and Carcass Quality-Related Traits in Turkey Populations through Discriminant Canonical Analysis
José Ignacio Salgado Pardo, Francisco Javier Navas González, Antonio González Ariza, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3828-3828
Open Access | Times Cited: 6
José Ignacio Salgado Pardo, Francisco Javier Navas González, Antonio González Ariza, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3828-3828
Open Access | Times Cited: 6
Use of some nutritional supplements in drinking water of growing turkeys during 1st month of age and their effect on performance, meat quality, blood profile and antioxidant status
M. Farghly, Enas A.M. Ahmad, Mahmoud Alagawany, et al.
Journal of Animal Physiology and Animal Nutrition (2018) Vol. 102, Iss. 6, pp. 1625-1633
Closed Access | Times Cited: 9
M. Farghly, Enas A.M. Ahmad, Mahmoud Alagawany, et al.
Journal of Animal Physiology and Animal Nutrition (2018) Vol. 102, Iss. 6, pp. 1625-1633
Closed Access | Times Cited: 9
USING WET FEED IN FEEDING JAPANESE QUAIL UNDER SUMMER CONDITIONS
M. Farghly, A. Galal, Enas Ahmad
Egyptian Poultry Science (2019) Vol. 39, Iss. 2, pp. 391-403
Open Access | Times Cited: 6
M. Farghly, A. Galal, Enas Ahmad
Egyptian Poultry Science (2019) Vol. 39, Iss. 2, pp. 391-403
Open Access | Times Cited: 6
Does dietary supplementation with phytases affect the thermoregulatory and behavioral responses of pullets in a tropical environment?
TL Sena, Silvana Cavalcante Bastos Leite, Ângela Maria de Vasconcelos, et al.
Journal of Thermal Biology (2019) Vol. 88, pp. 102499-102499
Closed Access | Times Cited: 6
TL Sena, Silvana Cavalcante Bastos Leite, Ângela Maria de Vasconcelos, et al.
Journal of Thermal Biology (2019) Vol. 88, pp. 102499-102499
Closed Access | Times Cited: 6
L-serine modulates activities of antioxidant enzymes and behavioral responses in broiler chickens subjected to feed restriction during the hot-dry season
Ngozi Ejum Ogbuagu, Joseph Olusegun Ayo, Tagang Aluwong, et al.
Journal of Veterinary Behavior (2022) Vol. 60, pp. 1-9
Closed Access | Times Cited: 4
Ngozi Ejum Ogbuagu, Joseph Olusegun Ayo, Tagang Aluwong, et al.
Journal of Veterinary Behavior (2022) Vol. 60, pp. 1-9
Closed Access | Times Cited: 4
Effects of Dietary Intervention Using Spirulina at Graded Levels on Productive Performance and Physiological Status of Quail Birds Reared under Elevated Temperatures
Farid Saber Nassar, Abdulaziz A. Alaqil, Dalia A.A. Elsayed, et al.
Agriculture (2023) Vol. 13, Iss. 4, pp. 789-789
Open Access | Times Cited: 2
Farid Saber Nassar, Abdulaziz A. Alaqil, Dalia A.A. Elsayed, et al.
Agriculture (2023) Vol. 13, Iss. 4, pp. 789-789
Open Access | Times Cited: 2
Feed withdrawal influences egg production, egg quality and antioxidant variables in White Leghorn layers reared during the tropical summer season
S.V. Rama Rao, M.V.L.N. Raju, U. Rajkumar, et al.
British Poultry Science (2023) Vol. 64, Iss. 4, pp. 497-503
Closed Access | Times Cited: 2
S.V. Rama Rao, M.V.L.N. Raju, U. Rajkumar, et al.
British Poultry Science (2023) Vol. 64, Iss. 4, pp. 497-503
Closed Access | Times Cited: 2
The role of different dietary Zn sources in modulating heat stress-related effects on some thermoregulatory parameters of New Zealand white rabbit bucks*
Mohamed S. El-Kholy, Mohamed M. El‐Mekkawy, Mahmoud Madkour, et al.
Animal Biotechnology (2021) Vol. 34, Iss. 4, pp. 1273-1282
Closed Access | Times Cited: 5
Mohamed S. El-Kholy, Mohamed M. El‐Mekkawy, Mahmoud Madkour, et al.
Animal Biotechnology (2021) Vol. 34, Iss. 4, pp. 1273-1282
Closed Access | Times Cited: 5