Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Conceptual framework for designing agri-food supply chains under uncertainty by mathematical programming models
Ana Esteso, M. M. E. Alemany, Ángel Ortíz
International Journal of Production Research (2018) Vol. 56, Iss. 13, pp. 4418-4446
Open Access | Times Cited: 85

Showing 1-25 of 85 citing articles:

Agri-food 4.0: A survey of the supply chains and technologies for the future agriculture
Mario Lezoche, Jorge E. Hernández, M. M. E. Alemany, et al.
Computers in Industry (2020) Vol. 117, pp. 103187-103187
Open Access | Times Cited: 651
Risk analysis of the agri-food supply chain: A multi-method approach
Guoqing Zhao, Shaofeng Liu, Carmen López, et al.
International Journal of Production Research (2020) Vol. 58, Iss. 16, pp. 4851-4876
Open Access | Times Cited: 126
A review of robotics and autonomous systems in the food industry: From the supply chains perspective
Linh Duong, Mohammed B. Al-Fadhli, Sandeep Jagtap, et al.
Trends in Food Science & Technology (2020) Vol. 106, pp. 355-364
Open Access | Times Cited: 121
The design of resilient food supply chain networks prone to epidemic disruptions
Seyed Mohammad Gholami-Zanjani, Walid Klibi, Mohammad Saeed Jabalameli, et al.
International Journal of Production Economics (2020) Vol. 233, pp. 108001-108001
Open Access | Times Cited: 112
Modelling of sustainable food grain supply chain distribution system: a bi-objective approach
D. G. Mogale, Naoufel Cheikhrouhou, Manoj Kumar Tiwari
International Journal of Production Research (2019) Vol. 58, Iss. 18, pp. 5521-5544
Open Access | Times Cited: 111
Exploring the relationship between ICT, SCM practices and organizational performance in agri-food supply chain
Anil Kumar, Rohit Kumar Singh, Sachin Modgil
Benchmarking An International Journal (2020) Vol. 27, Iss. 3, pp. 1003-1041
Closed Access | Times Cited: 100
A robust location-inventory model for food supply chains operating under disruptions with ripple effects
Seyed Mohammad Gholami-Zanjani, Mohammad Saeed Jabalameli, Walid Klibi, et al.
International Journal of Production Research (2020) Vol. 59, Iss. 1, pp. 301-324
Closed Access | Times Cited: 97
Designing a Closed-loop Supply Chain Network Considering Social Factors; A Case Study on Avocado Industry
Amirhossein Salehi-Amiri, Ali Zahedi, Fatemeh Gholian-Jouybari, et al.
Applied Mathematical Modelling (2021) Vol. 101, pp. 600-631
Closed Access | Times Cited: 92
Impact of product perishability on agri-food supply chains design
Ana Esteso, M. M. E. Alemany, Ángel Ortíz
Applied Mathematical Modelling (2021) Vol. 96, pp. 20-38
Open Access | Times Cited: 62
An in-depth metaheuristic approach to design a sustainable closed-loop agri-food supply chain network
Fatemeh Gholian-Jouybari, Mostafa Hajiaghaei–Keshteli, Neale R. Smith, et al.
Applied Soft Computing (2023) Vol. 150, pp. 111017-111017
Closed Access | Times Cited: 24
Supply chain resilience capability factors in agri-food supply chains
Jianlan Zhong, Cheng Han, Fu Jia
Operations Management Research (2024)
Closed Access | Times Cited: 9
Towards a sustainable viticultural supply chain under uncertainty: Integration of data envelopment analysis, artificial neural networks, and a multi-objective optimization model
Zahra Seyedzadeh, Mohammad Saeed Jabalameli, Ehsan Dehghani
The Science of The Total Environment (2025) Vol. 970, pp. 178980-178980
Closed Access | Times Cited: 1
Green food supply chain design considering risk and post-harvest losses: a case study
D. G. Mogale, Sri Krishna Kumar, Manoj Kumar Tiwari
Annals of Operations Research (2020) Vol. 295, Iss. 1, pp. 257-284
Open Access | Times Cited: 66
Integrated multiphase sustainable product design with a hybrid quality function deployment – multi-attribute decision-making (QFD-MADM) framework
Lanndon Ocampo, John James T. Labrador, Ammabelle Marie B. Jumao-as, et al.
Sustainable Production and Consumption (2020) Vol. 24, pp. 62-78
Closed Access | Times Cited: 58
Modelling enablers for building agri-food supply chain resilience: insights from a comparative analysis of Argentina and France
Guoqing Zhao, Shaofeng Liu, Yi Wang, et al.
Production Planning & Control (2022) Vol. 35, Iss. 3, pp. 283-307
Open Access | Times Cited: 38
Sustainable vehicle routing of agro-food grains in the e-commerce industry
Dhirendra Prajapati, Felix T.S. Chan, Yash Daultani, et al.
International Journal of Production Research (2022) Vol. 60, Iss. 24, pp. 7319-7344
Closed Access | Times Cited: 38
Designing a food supply chain for enhanced social sustainability in developing countries
D. G. Mogale, Abhijeet Ghadge, Naoufel Cheikhrouhou, et al.
International Journal of Production Research (2022) Vol. 61, Iss. 10, pp. 3184-3204
Open Access | Times Cited: 34
Optimization model for sustainable food supply chains: An application to Norwegian salmon
Arijit De, Matthew Gorton, Carmen Hubbard, et al.
Transportation Research Part E Logistics and Transportation Review (2022) Vol. 161, pp. 102723-102723
Open Access | Times Cited: 31
Dynamic Maize Yield Predictions Using Machine Learning on Multi-Source Data
Michele Croci, Giorgio Impollonia, Michele Meroni, et al.
Remote Sensing (2022) Vol. 15, Iss. 1, pp. 100-100
Open Access | Times Cited: 31
Designing a sustainable, resilient, and responsive wheat supply chain under mixed uncertainty: A multi-objective approach
Ebrahim Sharifi, Saman Hassanzadeh Amin, Liping Fang
Journal of Cleaner Production (2023) Vol. 434, pp. 140076-140076
Closed Access | Times Cited: 18
Energy-efficient frozen food transports: the Refrigerated Routing Problem
Antonella Meneghetti, Sara Ceschia
International Journal of Production Research (2019) Vol. 58, Iss. 14, pp. 4164-4181
Closed Access | Times Cited: 48
Modelling supply chain network for procurement of food grains in India
D. G. Mogale, Abhijeet Ghadge, Sri Krishna Kumar, et al.
International Journal of Production Research (2019) Vol. 58, Iss. 21, pp. 6493-6512
Open Access | Times Cited: 46
Centralized and distributed optimization models for the multi-farmer crop planning problem under uncertainty: Application to a fresh tomato Argentinean supply chain case study
M. M. E. Alemany, Ana Esteso, Ángel Ortíz, et al.
Computers & Industrial Engineering (2020) Vol. 153, pp. 107048-107048
Open Access | Times Cited: 45
System dynamics model for improving the robustness of a fresh agri-food supply chain to disruptions
Ana Esteso, M. M. E. Alemany, Fernando Ottati, et al.
Operational Research (2023) Vol. 23, Iss. 2
Open Access | Times Cited: 15
Optimization Models for Harvest and Production Planning in Agri-Food Supply Chain: A Systematic Review
Tuğçe Taşkıner, Bilge Bilgen
Logistics (2021) Vol. 5, Iss. 3, pp. 52-52
Open Access | Times Cited: 32
Page 1 - Next Page

Scroll to top