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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The importance of nutrition in preventing heat stress at poultry
Osman Olgun, A. F. Abdulqader, Ali Karabacak
World s Poultry Science Journal (2021) Vol. 77, Iss. 3, pp. 661-678
Closed Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Functional roles of taurine, L-theanine, L-citrulline, and betaine during heat stress in poultry
Victoria Anthony Uyanga, O.E. Oke, Felix Kwame Amevor, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 49
Environmental Stress in Chickens and the Potential Effectiveness of Dietary Vitamin Supplementation
Fisayo T. Akinyemi, Deborah Adewole
Frontiers in Animal Science (2021) Vol. 2
Open Access | Times Cited: 37
An updated review on behavior of domestic quail with reference to the negative effect of heat stress
Fiza Batool, Rana Muhammad Bilal, Faiz‐ul Hassan, et al.
Animal Biotechnology (2021) Vol. 34, Iss. 2, pp. 424-437
Closed Access | Times Cited: 35
Alleviating heat stress-induced immune organ damage in ducks: Role of melittin
Zhili Li, Qin Feng, Chang Liu, et al.
Tropical Animal Health and Production (2025) Vol. 57, Iss. 2
Closed Access
Nutritional Value and Health Implications of Meat from Monogastric Animals Exposed to Heat Stress
José A. M. Prates
Nutrients (2025) Vol. 17, Iss. 8, pp. 1390-1390
Open Access
Effects of melittin on production performance, antioxidant function, immune function, heat shock protein, intestinal morphology, and cecal microbiota in heat-stressed quails
Qingming Qin, Zhili Li, Min Zhang, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102713-102713
Open Access | Times Cited: 8
Mitigating Cold Stress in Livestock by Nutritional Interventions: A Comprehensive Review
Qazi Shehriyar Sahib, Ifla Aafaq, Haidar Ali Ahmed, et al.
Indian Journal of Animal Research (2024), Iss. Of
Open Access | Times Cited: 2
Evaluation of Phytogenic Feed Additive on Egg Production, Egg Quality and Feed Intake in Layer Chicken
Subramaniyam Suresh, Prashanth D’Souza, Saravanakumar Marimuthu
European Journal of Veterinary Medicine (2023) Vol. 3, Iss. 1, pp. 12-16
Open Access | Times Cited: 5
Effect of dietary glycine supplementation on productive performance, egg quality, stress response, and fatty liver incidence in laying hens raised under heat stress conditions
Jeong Hun Nam, Gi Ppeum Han, Deok Yun Kim, et al.
Poultry Science (2023) Vol. 102, Iss. 12, pp. 103101-103101
Open Access | Times Cited: 4
Growth Performance of and Liver Function in Heat-Stressed Magang Geese Fed the Antioxidant Zinc Ascorbate and Its Potential Mechanism of Action
Yanli Ren, Yunan Sun, Hafiz Umer Javad, et al.
Biological Trace Element Research (2024)
Closed Access | Times Cited: 1
Protective effects of ferulic acid on embryonic development by improving antioxidant function in broilers embryo of thermal manipulation
Shao-Qun Lai, Panqi Wei, Ailin Wang, et al.
Journal of Thermal Biology (2024) Vol. 122, pp. 103878-103878
Closed Access | Times Cited: 1
The Effects of Feed Additives on the Immune System of Poultry
Alireza Seidavi, Babak Hosseintabar‐Ghasemabad, Ambra Rita Di Rosa
Springer eBooks (2023), pp. 497-526
Closed Access | Times Cited: 3
Impact of bioclimatic factors on physio-biochemical and molecular response of slow-growing poultry reared in tropics
Nibedita Nayak, S.K. Bhanja, E.B. Chakurkar, et al.
Tropical Animal Health and Production (2023) Vol. 55, Iss. 4
Closed Access | Times Cited: 2
Stress in Broiler Farming
Mokhtar Fathi, Parastoo Mardani
IntechOpen eBooks (2024)
Open Access
Effect of neem (Azadirachta indica), girawa (Vernonia amygdalina) leaves meal and garlic (Allium sativum) on performance and egg qualities of layer chickens
Minichle Yigrem, Getachew Animut, Yeshambel Mekuriaw
The Journal of Applied Poultry Research (2024) Vol. 33, Iss. 4, pp. 100469-100469
Open Access
Microscopic alterations and adaptation in the lungs of the Japanese quail exposed to acute or chronic heat stress
Abdurrahman Abdulkadir, Deran Reddy
The Journal of Basic and Applied Zoology (2024) Vol. 85, Iss. 1
Open Access
Evaluation of zinc oxide nanocomposites and L-ascorbic acid on meat quality during transport induced stress in birds of Sonali breed
Manju Roy, S. K. Singh, Sachin Borkar, et al.
The Indian Journal of Animal Sciences (2024) Vol. 94, Iss. 10, pp. 881-885
Open Access
Insights of dietary electrolyte balance in broilers raised under natural heat stress conditions
Francinete Alves de Sousa Moura, Danilo Rodrigo Silva e Silva, Renan dos Santos Araújo, et al.
British Poultry Science (2024) Vol. 65, Iss. 6, pp. 781-789
Closed Access
Assessing Indoor Climate Control in a Water-Pad System for Small-Scale Agriculture in Taiwan: A CFD Study on Fan Modes
Jia‐Kun Chen, Yung-Ling Sun, Chia‐Chi Hsu, et al.
Bioengineering (2023) Vol. 10, Iss. 4, pp. 452-452
Open Access | Times Cited: 1
Effects of Palm (Elaeis Guineensis) Oil on Performance, Thermotolerance, and Welfare of Broiler Chickens in Heat Stress Condition
T. Yarkoa, Songuine Tchabltien, Cocou Claude Kpomasse, et al.
Journal of World s Poultry Research (2024)
Open Access
Evaluation of adding commercial compound Mixoil to drinking water on the productive performance of broilers during summer in Iraq
Teeb Adel Al-Maamouri, Ammar H. Areaaer
Kufa Journal for Agricultural Sciences (2022) Vol. 14, Iss. 1, pp. 57-65
Open Access | Times Cited: 2
Yumurta Tavuklarında Sıcaklık Stresinin Verim ve Üretkenlik Üzerine Etkileri ile Alınacak Önlemler
Serpil Gençoğlan
Turkish Journal of Agriculture - Food Science and Technology (2023) Vol. 11, Iss. 1, pp. 140-150
Open Access
The Effect of Giving Turmeric Flour (Curcuma domestica) on Performance and Relative Weight of Lymphoid Organs of Super Native Chicken
Adyatma Muhammad Nur, Sri Purwanti, Djoni Prawira Rahardja, et al.
Advances in biological sciences research/Advances in Biological Sciences Research (2023), pp. 427-437
Open Access
Indicators of thermal comfort and nitrogen digestibility as a function of digestible arginine: lysine ratios in the diet of laying Japanese quails raised in hot weather
Marcos Vinícius Martins Morais, Heder José D’Ávila Lima, Fernanda Nunes Albernaz Silva, et al.
Journal of Thermal Biology (2023) Vol. 115, pp. 103597-103597
Closed Access
Heavy metal content in duck eggs and meat that consumes feed containing Sapu-sapu fish (Hypostomus plecostomus)
Asnawi Asnawi
Biodiversitas Journal of Biological Diversity (2023) Vol. 24, Iss. 6
Open Access
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