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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Probiotics of Diverse Origin and Their Therapeutic Applications: A Review
Monika Yadav, Mandeep, Pratyoosh Shukla
Journal of the American College of Nutrition (2019) Vol. 39, Iss. 5, pp. 469-479
Closed Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

Navigating a challenging path: precision disease treatment with tailored oral nano-armor-probiotics
A. Chen, Ying Gong, S. C. Wu, et al.
Journal of Nanobiotechnology (2025) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Changes in Hormonal Profile and Body Mass Index in Women with Polycystic Ovary Syndrome After Probiotic Intake: A 12-Week Placebo-Controlled and Randomized Clinical Study
Iwona Szydłowska, Jolanta Nawrocka-Rutkowska, Amalia Gorzko, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 405-405
Open Access | Times Cited: 1
Influence of Fermentation Time and Storage Conditions on the Physicochemical Properties of Different Yogurt Varieties Using Starter Cultures and Probiotic Lactobacillus rhamnosus GG
Asif Anwar, Muhammad Abrar Faiz, Iftikhar Hussain Badar, et al.
Processes (2025) Vol. 13, Iss. 3, pp. 759-759
Open Access | Times Cited: 1
Probiotics in Irritable Bowel Syndrome: A Review of Their Therapeutic Role
Lakshmi Satish Kumar, Lakshmi Sree Pugalenthi, Mahlika Ahmad, et al.
Cureus (2022)
Open Access | Times Cited: 31
Multi-Species Probiotic Strain Mixture Enhances Intestinal Barrier Function by Regulating Inflammation and Tight Junctions in Lipopolysaccharides Stimulated Caco-2 Cells
Hyeontak Han, Yeji You, Soyoung Cha, et al.
Microorganisms (2023) Vol. 11, Iss. 3, pp. 656-656
Open Access | Times Cited: 20
Whole-Genome Sequence of Lactococcus lactis Subsp. lactis LL16 Confirms Safety, Probiotic Potential, and Reveals Functional Traits
Justina Milerienė, Jurgita Aksomaitienė, Kristina Kondrotienė, et al.
Microorganisms (2023) Vol. 11, Iss. 4, pp. 1034-1034
Open Access | Times Cited: 20
Effectiveness of Probiotics, Prebiotics, and Synbiotics in Managing Insulin Resistance and Hormonal Imbalance in Women with Polycystic Ovary Syndrome (PCOS): A Systematic Review of Randomized Clinical Trials
Darly Martínez Guevara, Sinthia Vidal Cañas, Igor F. Palacios, et al.
Nutrients (2024) Vol. 16, Iss. 22, pp. 3916-3916
Open Access | Times Cited: 5
An insight to potential application of synbiotic edible films and coatings in food products
Sahar Seyedzade Hashemi, Nasim Khorshidian, Mehrdad Mohammadi
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 21
Probiotic activity of ropyLactiplantibacillus plantarumNA isolated from Chinese northeast sauerkraut and comparative evaluation of its live and heat-killed cells on antioxidant activity and RAW 264.7 macrophage stimulation
Xiaoqing Xu, Yu Qiao, Qing Peng, et al.
Food & Function (2023) Vol. 14, Iss. 5, pp. 2481-2495
Closed Access | Times Cited: 12
Probiotic Properties of Loigolactobacillus coryniformis NA-3 and In Vitro Comparative Evaluation of Live and Heat-Killed Cells for Antioxidant, Anticancer and Immunoregulatory Activities
Xiaoqing Xu, Yu Qiao, Qing Peng, et al.
Foods (2023) Vol. 12, Iss. 5, pp. 1118-1118
Open Access | Times Cited: 12
Probiotics in Preoperative Primary Cleft Treatment
G.J. Roode
(2025), pp. 1-10
Closed Access
Comprehensive genomics, probiotic, and antibiofilm potential analysis of Streptococcus thermophilus strains isolated from homemade and commercial dahi
Aiswarya Sudheer, Debabrata Ghosh Dastidar, Gourav Ghosh, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Fermented Meat Products
Anjali Singh, Alok Saxena, Tanushree Maity
(2025), pp. 177-200
Closed Access
The Impact of Probiotic Bacillus subtilis on Injurious Behavior in Laying Hens
Sha Jiang, Jiaying Hu, H.W. Cheng
Animals (2022) Vol. 12, Iss. 7, pp. 870-870
Open Access | Times Cited: 17
Antioxidant Capacity of Lactic Acid Bacteria and Yeasts from Xinjiang Traditional Fermented Dairy Products
Dilihumar Abduxukur, Adila Tursuntay, Xiaoying Zhu, et al.
Fermentation (2023) Vol. 9, Iss. 7, pp. 639-639
Open Access | Times Cited: 9
Lactobacilli Cell-Free Supernatants Modulate Inflammation and Oxidative Stress in Human Microglia via NRF2-SOD1 Signaling
Mariagiovanna Di Chiano, Maria Teresa Rocchetti, Giuseppe Spano, et al.
Cellular and Molecular Neurobiology (2024) Vol. 44, Iss. 1
Open Access | Times Cited: 3
Novel Insights into the Role of Probiotics in Respiratory Infections, Allergies, Cancer, and Neurological Abnormalities
Igori Balta, Eugenia Butucel, Valentyn Mohylyuk, et al.
Diseases (2021) Vol. 9, Iss. 3, pp. 60-60
Open Access | Times Cited: 21
Probiotic potential of Weissella paramesenteroides MYPS5.1 isolated from customary dairy products and its therapeutic application
Monika Yadav, SUNITA SUNITA, Pratyoosh Shukla
3 Biotech (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 18
Chemopreventive role of probiotics against cancer: a comprehensive mechanistic review
Shehzeen Noor, Shaukat Ali, Shumaila Riaz, et al.
Molecular Biology Reports (2022) Vol. 50, Iss. 1, pp. 799-814
Closed Access | Times Cited: 12
Insights into the Composition of a Co-Culture of 10 Probiotic Strains (OMNi BiOTiC® AAD10) and Effects of Its Postbiotic Culture Supernatant
Bernhard Kienesberger, Beate Obermüller, Georg Singer, et al.
Nutrients (2022) Vol. 14, Iss. 6, pp. 1194-1194
Open Access | Times Cited: 10
Comparative gut microbiome analysis of the Prakriti and Sasang systems reveals functional level similarities in constitutionally similar classes
Fauzul Mobeen, Vikas Sharma, Tulika Prakash
3 Biotech (2020) Vol. 10, Iss. 9
Open Access | Times Cited: 15
Traditional rice beer depletes butyric acid-producing gut bacteria Faecalibacterium and Roseburia along with fecal butyrate levels in the ethnic groups of Northeast India
Dibyayan Deb, Santanu Das, Atanu Adak, et al.
3 Biotech (2020) Vol. 10, Iss. 6
Open Access | Times Cited: 12
Probiotics Interactions and the Modulation of Major Signalling Pathways in Host Model Organism Caenorhabditis elegans
Ramatchandirane Mahesh, Prakash Ilangovan, Daniel Nongbri, et al.
Indian Journal of Microbiology (2021) Vol. 61, Iss. 4, pp. 404-416
Open Access | Times Cited: 10
The Halotolerant Probiotic Bacterium Enterococcus lactis ASF-2 from Al-Asfar Lake, Saudi Arabia, Reduces Inflammation in Carrageenan-Induced Paw Edema
Najla Bint Saud Al-Saud, Amjad Abdul Hamid Almajed, Allujayn Lwusaybie, et al.
Microorganisms (2023) Vol. 11, Iss. 10, pp. 2415-2415
Open Access | Times Cited: 3
Lactic acid bacterial surface display of scytovirin inhibitors for anti-ebolavirus infection
Joshua Wiggins, Ngan Nguyen, Wenzhong Wei, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 3
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