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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Adherence to the Mediterranean diet is inversely associated with metabolic syndrome occurrence: a meta-analysis of observational studies
Justyna Godos, G. Zappalà, Sergio Bernardini, et al.
International Journal of Food Sciences and Nutrition (2016) Vol. 68, Iss. 2, pp. 138-148
Open Access | Times Cited: 210

Showing 1-25 of 210 citing articles:

Mediterranean diet and multiple health outcomes: an umbrella review of meta-analyses of observational studies and randomised trials
Monica Dinu, Giuditta Pagliai, Alessandro Casini, et al.
European Journal of Clinical Nutrition (2017) Vol. 72, Iss. 1, pp. 30-43
Closed Access | Times Cited: 816
The Mediterranean diet and health: a comprehensive overview
Marta Guasch‐Ferré, Walter C. Willett
Journal of Internal Medicine (2021) Vol. 290, Iss. 3, pp. 549-566
Open Access | Times Cited: 508
Ultra-Processed Food Consumption and the Incidence of Hypertension in a Mediterranean Cohort: The Seguimiento Universidad de Navarra Project
Raquel de Deus Mendonça, Aline Cristine Souza Lopes, Adriano Marçal Pimenta, et al.
American Journal of Hypertension (2016) Vol. 30, Iss. 4, pp. 358-366
Open Access | Times Cited: 439
Silymarin/Silybin and Chronic Liver Disease: A Marriage of Many Years
Alessandro Federico, Marcello Dallio, C. Loguercio
Molecules (2017) Vol. 22, Iss. 2, pp. 191-191
Open Access | Times Cited: 414
Dietary Strategies for Metabolic Syndrome: A Comprehensive Review
Sara Castro‐Barquero, Ana María Ruiz-León, Maria Sierra-Pérez, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2983-2983
Open Access | Times Cited: 332
Mediterranean diet and health status: Active ingredients and pharmacological mechanisms
Lukas Schwingshackl, Jakub Morze, Georg Hoffmann
British Journal of Pharmacology (2019) Vol. 177, Iss. 6, pp. 1241-1257
Open Access | Times Cited: 284
Inflammation, not Cholesterol, Is a Cause of Chronic Disease
Αλέξανδρος Τσούπρας, Ronan Lordan, Ioannis Zabetakis
Nutrients (2018) Vol. 10, Iss. 5, pp. 604-604
Open Access | Times Cited: 276
Eating Habits and Lifestyle during COVID-19 Lockdown in the United Arab Emirates: A Cross-Sectional Study
Leila Cheikh Ismail, Tareq M. Osaili, Maysm N. Mohamad, et al.
Nutrients (2020) Vol. 12, Iss. 11, pp. 3314-3314
Open Access | Times Cited: 250
Mediterranean Diet and Health Outcomes in the SUN Cohort
Silvia Carlos, Carmen de la Fuente‐Arrillaga, Maira Bes‐Rastrollo, et al.
Nutrients (2018) Vol. 10, Iss. 4, pp. 439-439
Open Access | Times Cited: 237
Health Benefits of Mediterranean Diet
Daniela Martini
Nutrients (2019) Vol. 11, Iss. 8, pp. 1802-1802
Open Access | Times Cited: 181
Mediterranean Diet and Cardiovascular Disease Prevention: What Do We Know?
Jordi Salas‐Salvadó, Nerea Becerra‐Tomás, Jesús García‐Gavilán, et al.
Progress in Cardiovascular Diseases (2018) Vol. 61, Iss. 1, pp. 62-67
Closed Access | Times Cited: 173
Animal- and Plant-Based Protein Sources: A Scoping Review of Human Health Outcomes and Environmental Impact
Luca Ferrari, S Panaite, Antonella Bertazzo, et al.
Nutrients (2022) Vol. 14, Iss. 23, pp. 5115-5115
Open Access | Times Cited: 72
The Effects of the Mediterranean Diet on Health and Gut Microbiota
Thomas M. Barber, Stefan Kabisch, A. Pfeiffer, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2150-2150
Open Access | Times Cited: 65
Oxidative balance score was negatively associated with the risk of metabolic syndrome, metabolic syndrome severity, and all-cause mortality of patients with metabolic syndrome
Zhixiao Xu, Lei Xiong, Weiwei Chu, et al.
Frontiers in Endocrinology (2024) Vol. 14
Open Access | Times Cited: 23
Association of food groups with depression and anxiety disorders
Deborah Gibson-Smith, Mariska Bot, Ingeborg A. Brouwer, et al.
European Journal of Nutrition (2019) Vol. 59, Iss. 2, pp. 767-778
Open Access | Times Cited: 120
Adherence to the Mediterranean Diet is Associated with Better Sleep Quality in Italian Adults
Justyna Godos, Raffaele Ferri, Filippo Caraci, et al.
Nutrients (2019) Vol. 11, Iss. 5, pp. 976-976
Open Access | Times Cited: 117
Dietary Patterns and Metabolic Syndrome in Adult Subjects: A Systematic Review and Meta-Analysis
Roberto Fabiani, Giulia Naldini, Manuela Chiavarini
Nutrients (2019) Vol. 11, Iss. 9, pp. 2056-2056
Open Access | Times Cited: 115
Mediterranean diet and health: A systematic review of epidemiological studies and intervention trials
M. Luz Sánchez-Sánchez, Alicia García-Vigara, Juan José Hidalgo‐Mora, et al.
Maturitas (2020) Vol. 136, pp. 25-37
Closed Access | Times Cited: 113
Dietary fat intake and metabolic syndrome in adults: A systematic review
Alicia Julibert, María del Mar Bibiloni, Josep A. Tur
Nutrition Metabolism and Cardiovascular Diseases (2019) Vol. 29, Iss. 9, pp. 887-905
Closed Access | Times Cited: 104
The Mediterranean diet: A historical perspective on food for health
Juan José Hidalgo‐Mora, Alicia García-Vigara, M. Luz Sánchez-Sánchez, et al.
Maturitas (2019) Vol. 132, pp. 65-69
Closed Access | Times Cited: 97
Mediterranean Diet In Healthy Aging
Elisa Mazza, Yvelise Ferro, Roberta Pujia, et al.
The journal of nutrition health & aging (2021) Vol. 25, Iss. 9, pp. 1076-1083
Open Access | Times Cited: 90
Dietary Polyphenol Intake is Associated with HDL-Cholesterol and A Better Profile of other Components of the Metabolic Syndrome: A PREDIMED-Plus Sub-Study
Sara Castro‐Barquero, Anna Tresserra‐Rimbau, Facundo Vitelli‐Storelli, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 689-689
Open Access | Times Cited: 86
Nutrition Strategies Promoting Healthy Aging: From Improvement of Cardiovascular and Brain Health to Prevention of Age-Associated Diseases
Mónika Fekete, Z Szarvas, Vince Fazekas‐Pongor, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 47-47
Open Access | Times Cited: 61
Association between the Mediterranean lifestyle, metabolic syndrome and mortality: a whole-country cohort in Spain
Mercedes Sotos‐Prieto, Rosario Ortolá, Miguel Ruiz‐Canela, et al.
Cardiovascular Diabetology (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 60
Impact of the Level of Adherence to Mediterranean Diet on the Parameters of Metabolic Syndrome: A Systematic Review and Meta-Analysis of Observational Studies
Dimitra Rafailia Bakaloudi, Lydia Chrysoula, Evangelia Kotzakioulafi, et al.
Nutrients (2021) Vol. 13, Iss. 5, pp. 1514-1514
Open Access | Times Cited: 58
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