OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Industrial potential of carotenoid pigments from microalgae: Current trends and future prospects
Ambati Ranga Rao, Deepika Gogisetty, G. A. Ravishankar, et al.
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. 12, pp. 1880-1902
Closed Access | Times Cited: 303

Showing 1-25 of 303 citing articles:

Microalgal Carotenoids: A Review of Production, Current Markets, Regulations, and Future Direction
Lucie Novoveská, Michael Ross, Michele S. Stanley, et al.
Marine Drugs (2019) Vol. 17, Iss. 11, pp. 640-640
Open Access | Times Cited: 368

Microalgae as sustainable food and feed sources for animals and humans – Biotechnological and environmental aspects
Adi Kusmayadi, Yoong Kit Leong, Hong‐Wei Yen, et al.
Chemosphere (2021) Vol. 271, pp. 129800-129800
Closed Access | Times Cited: 219

Coupling of abiotic stresses and phytohormones for the production of lipids and high-value by-products by microalgae: A review
Yongteng Zhao, Huiping Wang, Benyong Han, et al.
Bioresource Technology (2018) Vol. 274, pp. 549-556
Closed Access | Times Cited: 215

Applications of microalga Chlorella vulgaris in aquaculture
M. Ahmad, Mohamed Shariff, Fatimah Md. Yusoff, et al.
Reviews in Aquaculture (2018) Vol. 12, Iss. 1, pp. 328-346
Open Access | Times Cited: 195

Production of microalgae with high lipid content and their potential as sources of nutraceuticals
Aswathy Udayan, Ashutosh Kumar Pandey, Ranjna Sirohi, et al.
Phytochemistry Reviews (2022) Vol. 22, Iss. 4, pp. 833-860
Open Access | Times Cited: 184

Carotenoids: Dietary Sources, Extraction, Encapsulation, Bioavailability, and Health Benefits—A Review of Recent Advancements
Ramesh Kumar Saini, Prasad Parchuri, Veeresh Lokesh, et al.
Antioxidants (2022) Vol. 11, Iss. 4, pp. 795-795
Open Access | Times Cited: 175

Adaptive laboratory evolution principles and applications in industrial biotechnology
Maria Mavrommati, Alexandra Daskalaki, Séraphim Papanikolaou, et al.
Biotechnology Advances (2021) Vol. 54, pp. 107795-107795
Closed Access | Times Cited: 164

Algae as an emerging source of bioactive pigments
Anil Kumar Patel, Frank Paolo Jay B. Albarico, Pitchurajan Krishna Perumal, et al.
Bioresource Technology (2022) Vol. 351, pp. 126910-126910
Closed Access | Times Cited: 155

Applications of microalgal and cyanobacterial biomass on a way to safe, cleaner and a sustainable environment
Deviram Garlapati, Thangavel Mathimani, Susaimanickam Anto, et al.
Journal of Cleaner Production (2019) Vol. 253, pp. 119770-119770
Closed Access | Times Cited: 152

Xanthophylls from the Sea: Algae as Source of Bioactive Carotenoids
Antía G. Pereira, Paz Otero, Javier Echave, et al.
Marine Drugs (2021) Vol. 19, Iss. 4, pp. 188-188
Open Access | Times Cited: 148

Microalgal-based feed: promising alternative feedstocks for livestock and poultry production
Imen Saadaoui, Rihab Rasheed, Ana M. Aguilar, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 147

Carotenoids from fungi and microalgae: A review on their recent production, extraction, and developments
Chang Liu, Bin Hu, Yuliang Cheng, et al.
Bioresource Technology (2021) Vol. 337, pp. 125398-125398
Closed Access | Times Cited: 143

An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy
Anees Ahmad, Shadi W. Hassan, Fawzi Banat
Bioengineered (2022) Vol. 13, Iss. 4, pp. 9521-9547
Open Access | Times Cited: 122

Overview and Challenges of Large-Scale Cultivation of Photosynthetic Microalgae and Cyanobacteria
Lucie Novoveská, Søren Laurentius Nielsen, Orhan Tufan Eroldoğan, et al.
Marine Drugs (2023) Vol. 21, Iss. 8, pp. 445-445
Open Access | Times Cited: 106

Bioactive compounds in microalgae and their potential health benefits
Linhui Zhou, Kunning Li, Xinyu Duan, et al.
Food Bioscience (2022) Vol. 49, pp. 101932-101932
Closed Access | Times Cited: 96

Bioproducts from microalgae biomass: Technology, sustainability, challenges and opportunities
Maria Lúcia Calijuri, Thiago Abrantes Silva, Iara Barbosa Magalhães, et al.
Chemosphere (2022) Vol. 305, pp. 135508-135508
Closed Access | Times Cited: 91

Valuable pigments from microalgae: phycobiliproteins, primary carotenoids, and fucoxanthin
Graziella Chini Zittelli, Rosaria Lauceri, Cecilia Faraloni, et al.
Photochemical & Photobiological Sciences (2023) Vol. 22, Iss. 8, pp. 1733-1789
Open Access | Times Cited: 70

A review on optimistic biorefinery products: Biofuel and bioproducts from algae biomass
Xuan Wang, Yaoli Zhang, Changlei Xia, et al.
Fuel (2023) Vol. 338, pp. 127378-127378
Closed Access | Times Cited: 60

Recent Advances in Supercritical CO2 Extraction of Pigments, Lipids and Bioactive Compounds from Microalgae
Soultana Tzima, Ioulia Georgiopoulou, Vasiliki Louli, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1410-1410
Open Access | Times Cited: 54

Metabolic engineering and synthetic biology strategies for producing high-value natural pigments in Microalgae
Kai Cao, Yulin Cui, Fengjie Sun, et al.
Biotechnology Advances (2023) Vol. 68, pp. 108236-108236
Closed Access | Times Cited: 47

Biotechnology of Extremophiles: Advances and Challenges
Sonia Sethi, Gokulendra Singh Bhatti
(2024), pp. 417-440
Closed Access | Times Cited: 21

Algae Metabolites in Cosmeceutical: An Overview of Current Applications and Challenges
Krishnapriya Thiyagarasaiyar, Bey‐Hing Goh, You‐Jin Jeon, et al.
Marine Drugs (2020) Vol. 18, Iss. 6, pp. 323-323
Open Access | Times Cited: 134

Sources, stability, encapsulation and application of natural pigments in foods
Slaven Jurić, Marina Jurić, Żaneta Król-Kilińska, et al.
Food Reviews International (2020) Vol. 38, Iss. 8, pp. 1735-1790
Closed Access | Times Cited: 124

Microalgal Aquafeeds As Part of a Circular Bioeconomy
Jennifer Yarnold, Hakan Karan, Melanie Oey, et al.
Trends in Plant Science (2019) Vol. 24, Iss. 10, pp. 959-970
Closed Access | Times Cited: 114

Page 1 - Next Page

Scroll to top