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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food applications of Irvingia gabonensis (Aubry-Lecomte ex. O’Rorke) Baill., the ‘bush mango’: A review
Lívia Mateus Reguengo, Letricia Barbosa‐Pereira, W. Rembangouet, et al.
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 14, pp. 2446-2459
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021)
Roger R.B. Leakey, Marie-Louise Avana, Nyong Princely Awazi, et al.
Sustainability (2022) Vol. 14, Iss. 4, pp. 2355-2355
Open Access | Times Cited: 94
Computational modeling for the enhancement of thermosonicated Sohphie (Myrica esculenta) fruit juice quality using artificial neural networks (ANN) coupled with a genetic algorithm
Puja Das, Prakash Kumar Nayak, Radha krishnan Kesavan
Sustainable Food Technology (2024) Vol. 2, Iss. 3, pp. 790-805
Open Access | Times Cited: 7
A mechanistic exploration of the metabolome of African mango seeds and its potential to alleviate cognitive impairment induced by high-fat/high-carbohydrate diets: Involvement of PI3K/AKT/GSK-3β/CREB, PERK/CHOP/Bcl-2, and AMPK/SIRT-1/mTOR Axes.
Yassmin Raafat Hassan, Riham A. El‐Shiekh, Hala M. El-Hefnawy, et al.
Journal of Ethnopharmacology (2024), pp. 117747-117747
Closed Access | Times Cited: 6
Irvingia gabonensis baill. (African Mango): A comprehensive review of its ethnopharmacological significance, unveiling its long-standing history and therapeutic potential
Yassmin Raafat Hassan, Riham A. El‐Shiekh, Hala M. El-Hefnawy, et al.
Journal of Ethnopharmacology (2024) Vol. 326, pp. 117942-117942
Closed Access | Times Cited: 5
Perspectives on preserving lipid quality and strategies for value enhancement
Alberta N. A. Aryee, Taiwo O. Akanbi, Ifeanyi D. Nwachukwu, et al.
Current Opinion in Food Science (2022) Vol. 44, pp. 100802-100802
Open Access | Times Cited: 21
Extraction modeling, kinetics, and thermodynamics of solvent extraction of Irvingia gabonensis kernel oil, for possible industrial application
Chinedu M. Agu, Matthew C. Menkiti, Paschal Enyinnaya Ohale, et al.
Engineering Reports (2020) Vol. 3, Iss. 4
Open Access | Times Cited: 27
Effect of thermosonication on physicochemical, bioactive, sensory and microbiological qualities of African mango fruit (Irvingia gabonensis) juice
Adebola O. Oladunjoye, Elizabeth U. Awani-Aguma
Measurement Food (2023) Vol. 11, pp. 100103-100103
Open Access | Times Cited: 8
Evaluation of chemical composition, in vitro antioxidant, and antidiabetic activities of solvent extracts of Irvingia gabonensis leaves
Francis O. Atanu, Arinzechukwu Ikeojukwu, Peter A. Owolabi, et al.
Heliyon (2022) Vol. 8, Iss. 7, pp. e09922-e09922
Open Access | Times Cited: 14
Agroforestry as Climate Change Adaptation
Mette Fog Olwig, Aske Skovmand Bosselmann, Kwadwo Owusu
Springer eBooks (2023)
Closed Access | Times Cited: 6
Valorization of seed and kernel marcs and evaluation of their antioxidant potential
Anh Thi Lan Nguyen, Taiwo O. Akanbi, Nii Adjetey Tawiah, et al.
Food Chemistry (2022) Vol. 390, pp. 133168-133168
Open Access | Times Cited: 9
Terminalin from African Mango (Irvingia gabonensis) Stimulates Glucose Uptake through Inhibition of Protein Tyrosine Phosphatases
Sun‐Young Yoon, Jinsoo Kim, Bum Soo Lee, et al.
Biomolecules (2022) Vol. 12, Iss. 2, pp. 321-321
Open Access | Times Cited: 8
Brine Shrimp Bioactivity and Cytotoxic Potential of Irvingia gabonensis (Aubry-Lecomte ex O’Rorke) Baill Seed
Oyedayo Phillips Akano, O.S. Akinsomisoye .
Jundishapur journal of health sciences (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 1
Evaluation of bio-guided fraction from Laminaria japonica as a natural food preservative based on antimicrobial activity
Jin Cai, Dongmei Yang, Jing Zhang, et al.
Journal of Food Measurement & Characterization (2019) Vol. 14, Iss. 2, pp. 735-748
Closed Access | Times Cited: 9
Clustering of instrumental methods to characterize the texture and the rheology of slimy okra (Abelmoschus esculentus) suspensions
Timoty Savouré, Manuel Dornier, Laurent Vachoud, et al.
Journal of Texture Studies (2020) Vol. 51, Iss. 3, pp. 426-443
Open Access | Times Cited: 8
Effects of Irvingia gabonensis Extract on Metabolism, Antioxidants, Adipocytokines, Telomere Length, and Aerobic Capacity in Overweight/Obese Individuals
Rujira Nonsa-ard, Ploypailin Aneknan, Terdthai Tong-un, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4646-4646
Open Access | Times Cited: 4
Ethnomedicinal Uses, Phytochemistry, and Pharmacological Activity of the Irvingia Species
Branly-Natalien Nguena-Dongue, Boniface Pone Kamdem, Paul Keilah Lunga, et al.
Drugs and Drug Candidates (2023) Vol. 2, Iss. 4, pp. 827-864
Open Access | Times Cited: 2
Classification of African Native Plant Foods Based on Their Processing Levels
Afam I. O. Jideani, Oluwatoyin O. Onipe, Shonisani Eugenia Ramashia
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 2
Flavonoid glycosides and ellagic acid cognates from defatted African mango (Irvingia gabonensis) seed kernel
Fazila Zulfiqar, Zulfıqar Ali, Alvaro Viljoen, et al.
Natural Product Research (2022) Vol. 37, Iss. 17, pp. 2878-2887
Closed Access | Times Cited: 2
Multiple Sequence Alignment Reveals Diversity among Eight African Bush Mango (Irvingia gabonensis Aubry-Lecomte ex O’Rorke) Cultivars
Usifo G. Adebo, Joshua Olumide Matthew
Journal of Experimental Agriculture International (2021), pp. 91-96
Open Access | Times Cited: 1
Irvingia Fat Ageing: Study of Chemical Characteristics Related to MIR Spectroscopy
Aristide H. W. Nakavoua, Gadet M. Dzondo, Aubin Nestor Loumouamou, et al.
Spectral Analysis Review (2023) Vol. 07, Iss. 01, pp. 1-12
Open Access
Extraction, structural properties, and applications of Irvingia gabonensis (Dika nuts)
Mahunu Gustav Komla, Newlove Akowuah Afoakwah, Akbar Ali, et al.
Elsevier eBooks (2023), pp. 489-503
Closed Access
Shade Tree Species Matter: Sustainable Cocoa-Agroforestry Management
Bismark Kwesi Asitoakor, Anders Ræbild, Philippe Vaast, et al.
Springer eBooks (2023), pp. 59-92
Closed Access
Extarction and charcterization of mucilage from Irvingia gabonensis seeds
Oluwaseun Orugun, Paul Yahaya, Mustapha Tijani, et al.
Journal of Current Biomedical Research (2023) Vol. 3, Iss. 5, September-October, pp. 1256-1278
Open Access
Anti-Adipogenic Effect of Terminalin Isolated from the Seeds of Wild Mango (Irvingia gabonensis) on 3T3-L1 Preadipocytes
Bum Soo Lee, Heesun Kang, Min Jeong Yoo, et al.
Drug Targets and Therapeutics (2022) Vol. 1, Iss. 1, pp. 12-18
Closed Access
Forest Resource Use and Management in Nigeria: Implications for Implementation of REDD+ for Climate Change Mitigation in West Africa
NwaJesus Anthony Onyekuru, Rob Marchant, Eberechukwu Johnpaul Ihemezie
Springer eBooks (2021), pp. 1-23
Closed Access
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