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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Transitional pathways towards input reduction on French field crop farms
Émilia Chantre, Marianne Cerf, Marianne Le Bail
International Journal of Agricultural Sustainability (2014) Vol. 13, Iss. 1, pp. 69-86
Closed Access | Times Cited: 59

Showing 1-25 of 59 citing articles:

Pesticide-free agriculture as a new paradigm for research
Florence Jacquet, Marie‐Hélène Jeuffroy, Julia Jouan, et al.
Agronomy for Sustainable Development (2022) Vol. 42, Iss. 1
Open Access | Times Cited: 255
Key research challenges to supporting farm transitions to agroecology in advanced economies. A review
Lorène Prost, Guillaume Martin, Rémy Ballot, et al.
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 1
Open Access | Times Cited: 43
Innovative design for agriculture in the move towards sustainability: scientific challenges
Lorène Prost, Elsa Berthet, Marianne Cerf, et al.
Research in Engineering Design (2016) Vol. 28, Iss. 1, pp. 119-129
Open Access | Times Cited: 84
Converting to organic farming as a way to enhance adaptive capacity
Maëlys Bouttes, I. Darnhofer, Guillaume Martin
Organic Agriculture (2018) Vol. 9, Iss. 2, pp. 235-247
Open Access | Times Cited: 70
Questioning the work of farmers, advisors, teachers and researchers in agro-ecological transition. A review
Xavier Coquil, Marianne Cerf, Caroline Auricoste, et al.
Agronomy for Sustainable Development (2018) Vol. 38, Iss. 5
Open Access | Times Cited: 63
Moving beyond pesticides: Exploring alternatives for a changing food system
Frédéric Goulet, Alexis Aulagnier, Ève Fouilleux
Environmental Science & Policy (2023) Vol. 147, pp. 177-187
Open Access | Times Cited: 23
Designing agricultural systems from invention to implementation: the contribution of agronomy. Lessons from a case study
Lorène Prost, Raymond Réau, Laurette Paravano, et al.
Agricultural Systems (2018) Vol. 164, pp. 122-132
Closed Access | Times Cited: 48
Identification of resilience factors of organic dairy cattle farms
Augustine Perrin, Magali San Cristobal, Rebecka Milestad, et al.
Agricultural Systems (2020) Vol. 183, pp. 102875-102875
Open Access | Times Cited: 43
Transition to legume-based farming systems requires stable outlets, learning, and peer-networking
Marie Mawois, A. Vidal, Eva Revoyron, et al.
Agronomy for Sustainable Development (2019) Vol. 39, Iss. 1
Open Access | Times Cited: 42
How to Address the Sustainability Transition of Farming Systems? A Conceptual Framework to Organize Research
Guillaume Martin, S. Allain, Jacques-Éric Bergez, et al.
Sustainability (2018) Vol. 10, Iss. 6, pp. 2083-2083
Open Access | Times Cited: 41
When farmers learn through dialog with their practices: A proposal for a theory of action for agricultural trajectories
David Brédart, Pierre M Stassart
Journal of Rural Studies (2017) Vol. 53, pp. 1-13
Closed Access | Times Cited: 40
Agroecological Transition from Farms to Territorialised Agri-Food Systems: Issues and Drivers
Marie-Benoît Magrini, Guillaume Martin, Marie-Angélina Magne, et al.
Springer eBooks (2019), pp. 69-98
Closed Access | Times Cited: 37
Exchanges among farmers’ collectives in support of sustainable agriculture: From review to reconceptualization
Celina Slimi, Magali Prost, Marianne Cerf, et al.
Journal of Rural Studies (2021) Vol. 83, pp. 268-278
Open Access | Times Cited: 32
Why do farmers not convert to organic farming? Modeling conversion to organic farming as a major change
Qing Xu, Sylvie Huet, Christophe Poix, et al.
Natural Resource Modeling (2018) Vol. 31, Iss. 3
Open Access | Times Cited: 34
Assessing the effects of Farmer Field Schools on farmers’ trajectories of change in practices
Teatske Bakker, Patrick Dugué, Stéphane de Tourdonnet
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 2
Open Access | Times Cited: 24
Unravelling the step-by-step process for farming system design to support agroecological transition
Jean-Marc Meynard, Marianne Cerf, Xavier Coquil, et al.
European Journal of Agronomy (2023) Vol. 150, pp. 126948-126948
Open Access | Times Cited: 10
Reintegrating livestock onto crop farms: A step towards agroenvironmental sustainability?
Clémentine Meunier, Julie Ryschawy, Guillaume Martin
Agricultural Systems (2025) Vol. 227, pp. 104356-104356
Closed Access
From Efficiency to Redesign: Different Trajectories to Reduce Pesticide Use in Vineyards
Esther Fouillet, Bruno Rapidel, Anne Mérot
(2025)
Closed Access
Diverse dynamics in agroecological transitions on fruit tree farms
Marie Dupré, Thierry Michels, Pierre-Yves Le Gal
European Journal of Agronomy (2017) Vol. 90, pp. 23-33
Closed Access | Times Cited: 31
Diversity of pesticide use trajectories during agroecological transitions in vineyards: The case of the French DEPHY network
Esther Fouillet, Laurent Delière, Albert Flori, et al.
Agricultural Systems (2023) Vol. 210, pp. 103725-103725
Closed Access | Times Cited: 9
Exploring the combination of agroecological and conventional farming practices through the hybrid farming concept
Koladé Akakpo, Fatah Ameur, Sami Bouarfa, et al.
Agroecology and Sustainable Food Systems (2024), pp. 1-20
Closed Access | Times Cited: 3
L'agroécologie, un nouveau rapport aux savoirs et à l'innovation
Jean‐Marc Meynard
OCL (2017) Vol. 24, Iss. 3, pp. D303-D303
Open Access | Times Cited: 26
Contrasting intermediation practices in various advisory service networks in the case of the French Ecophyto plan
Marianne Cerf, L. C. Bail, J. M. Lusson, et al.
The Journal of Agricultural Education and Extension (2017) Vol. 23, Iss. 3, pp. 231-244
Closed Access | Times Cited: 26
How farmers learn to change their weed management practices: Simple changes lead to system redesign in the French West Indies
Landry Deffontaines, Charles Mottes, Pauline Della Rossa, et al.
Agricultural Systems (2019) Vol. 179, pp. 102769-102769
Open Access | Times Cited: 24
Using public procurement of organic food to promote pesticide-free farming: A comparison of governance modes in Denmark and Sweden
Carsten Daugbjerg
Environmental Science & Policy (2022) Vol. 140, pp. 271-278
Open Access | Times Cited: 13
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