OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chemical contaminants from food contact materials and articles made from or containing wood and bamboo – a review
Mu-Ying Guan, Huai‐Ning Zhong, Zhiwei Wang, et al.
Food Additives & Contaminants Part A (2023) Vol. 40, Iss. 3, pp. 434-453
Closed Access | Times Cited: 7
Mu-Ying Guan, Huai‐Ning Zhong, Zhiwei Wang, et al.
Food Additives & Contaminants Part A (2023) Vol. 40, Iss. 3, pp. 434-453
Closed Access | Times Cited: 7
Showing 7 citing articles:
Food packaging and endocrine disruptors
Leila Cristina Pedroso de Paula, Crésio Alves
Jornal de Pediatria (2023) Vol. 100, pp. S40-S47
Open Access | Times Cited: 11
Leila Cristina Pedroso de Paula, Crésio Alves
Jornal de Pediatria (2023) Vol. 100, pp. S40-S47
Open Access | Times Cited: 11
Safety assessment of natural materials for food contact in high temperature applications: Migration studies with solid simulant (Tenax®)
Sofía Nieves, Cristina Nerı́n, Esther Asensio
Food Chemistry (2025) Vol. 471, pp. 142764-142764
Closed Access
Sofía Nieves, Cristina Nerı́n, Esther Asensio
Food Chemistry (2025) Vol. 471, pp. 142764-142764
Closed Access
Melamin sofra takımlarında melamin ve formaldehit düzeylerinin belirlenmesi
Sündüz Sezer Kıralan, İsra Toptancı
Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi (2025) Vol. 27, Iss. 1, pp. 68-75
Open Access
Sündüz Sezer Kıralan, İsra Toptancı
Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi (2025) Vol. 27, Iss. 1, pp. 68-75
Open Access
Sustainable Perspectives of Disposable Tableware: A Systematic Review
Ana Pantović, Nikola Tomić, Tanja Petrović, et al.
Sustainability (2025) Vol. 17, Iss. 4, pp. 1434-1434
Open Access
Ana Pantović, Nikola Tomić, Tanja Petrović, et al.
Sustainability (2025) Vol. 17, Iss. 4, pp. 1434-1434
Open Access
In situ synthesis of thymol@ZIF-90 with bamboo structures: Evaluation of long-term antimildew and physical-mechanical properties
Rong Liu, Na Wang, Xiang Zhou, et al.
Construction and Building Materials (2025) Vol. 477, pp. 141328-141328
Closed Access
Rong Liu, Na Wang, Xiang Zhou, et al.
Construction and Building Materials (2025) Vol. 477, pp. 141328-141328
Closed Access
Safety of plant fiber-based food contact materials: Overview of the discovery, identification, detection and risk assessment of unknown risk substances
Minmin Tang, Cheng Chen, Jinzhu Song, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101281-101281
Closed Access | Times Cited: 2
Minmin Tang, Cheng Chen, Jinzhu Song, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101281-101281
Closed Access | Times Cited: 2
Food Contact Materials: contaminants and associated risks from the reports published in the RASFF portal (2020-2022)
Bernardo Brito Palma, C.M.S.B. Pereira, João G. Costa, et al.
Biomedical and Biopharmaceutical Research (2023) Vol. 20, Iss. 2, pp. 1-21
Open Access
Bernardo Brito Palma, C.M.S.B. Pereira, João G. Costa, et al.
Biomedical and Biopharmaceutical Research (2023) Vol. 20, Iss. 2, pp. 1-21
Open Access
