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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Does crop diversification lead to climate-related resilience? Improving the theory through insights on practice
Ronnie Vernooy
Agroecology and Sustainable Food Systems (2022) Vol. 46, Iss. 6, pp. 877-901
Open Access | Times Cited: 61

Showing 1-25 of 61 citing articles:

A review of the global climate change impacts, adaptation strategies, and mitigation options in the socio-economic and environmental sectors
Asif Raihan
Journal of Environmental Science and Economics (2023) Vol. 2, Iss. 3, pp. 36-58
Open Access | Times Cited: 99
Crop Diversification for Ensuring Sustainable Agriculture, Risk Management and Food Security
Tesfahun Belay Mihrete, Fasikaw Belay Mihretu
Global Challenges (2025) Vol. 9, Iss. 2
Open Access | Times Cited: 3
The effect of traditional agricultural practices on the food consumption of households facing extreme weather events in Tanzania
Tim Wegenast, Niklas Hänze, Roos Haer, et al.
Agriculture & Food Security (2025) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Globalization vs. Glocalization: Learn Lessons from Two Global Crises, Such as the Russia–Ukraine Conflict and the COVID-19 Pandemic, for the Agro-Food and Agro-Industrial Sector
Tomás Gabriel Bas
Agriculture (2025) Vol. 15, Iss. 2, pp. 155-155
Open Access | Times Cited: 1
How maize-legume intercropping and rotation contribute to food security and environmental sustainability
Yilin Zhao, Songhao Guo, Xueqin Zhu, et al.
Journal of Cleaner Production (2023) Vol. 434, pp. 140150-140150
Closed Access | Times Cited: 16
Facing climate change: plant stress mitigation strategies in agriculture
Fátima Terán, Vicente Vives‐Peris, ‪Aurelio Gómez‐Cadenas, et al.
Physiologia Plantarum (2024) Vol. 176, Iss. 4
Open Access | Times Cited: 5
Effects of Genotype and Climate on Productive Performance of High Oleic Carthamus tinctorius L. under Rainfed Conditions in a Semi-Arid Environment of Sicily (Italy)
Mario Licata, Davide Farruggia, Nicolò Iacuzzi, et al.
Plants (2023) Vol. 12, Iss. 9, pp. 1733-1733
Open Access | Times Cited: 11
Possibilistic pathways and decision-making for goal achievement in integrated agritourism
Alice De Lapparent, Rodolphe Sabatier, Sophie Martin, et al.
Agronomy for Sustainable Development (2025) Vol. 45, Iss. 1
Closed Access
The role of agrobiodiversity and diverse causes of its losses and methods of conservation: A review
Fekadu Hailu
Food and Humanity (2025), pp. 100500-100500
Closed Access
National Horizon Scanning for Future Crops Under a Changing UK Climate
John W. Redhead, Matthew Brown, Jeff Price, et al.
Climate Resilience and Sustainability (2025) Vol. 4, Iss. 1
Open Access
Sustainable Agricultural Alternatives to Cope with Drought Effects in Semi-Arid Areas of Southern Mozambique: Review and Strategies Proposal
Celso Mondlhane, Lawrence Munjonji, Íris Marisa Maxaieie Victorino, et al.
World (2025) Vol. 6, Iss. 1, pp. 23-23
Open Access
Farmers’ preference for crop-diversification in India: does crop-insurance play a part?
Dinamani Biswal, Chandra Sekhar Bahinipati
Mitigation and Adaptation Strategies for Global Change (2025) Vol. 30, Iss. 3
Closed Access
Impact of Climate Change on Himalayan Ecosystem and Traditional Crops
Amit Kumar, Suresh Kumar
Environmental science and engineering (2025), pp. 393-413
Closed Access
Investigating the obstacles to functioning of humanitarian systems for indemnifying farmer's income
Sunita Saxena, Manju Singh
Benchmarking An International Journal (2025)
Closed Access
Climatic vulnerability and adaptation strategies for vegetable production in the Northern Himalayan region
Pardeep Singh, Manoj Kumar Vaidya, Amit Guleria, et al.
The Science of The Total Environment (2025) Vol. 969, pp. 178343-178343
Open Access
Gendered impacts of climate change on integrated crop-dairy goat farming in Kenya
Juliana J. Cheboi, T.T. Nkukwana, Henry Greathead, et al.
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Global Action Plan for Agricultural Diversification for Achieving Zero Hunger
Maryam Javid, Maria Javaid, Fiaz Sajid
(2025), pp. 145-156
Closed Access
Exploring the linkages between on-farm enterprise diversification and food security in Northern Ghana
Gideon Danso-Abbeam, Abiodun A. Ogundeji, Dennis Sedem Ehiakpor, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Enhancing Climate Resilience and Food Security in Greece Through Agricultural Biodiversity
Efstratios Loizou, Konstantinos Spinthiropoulos, Stavros Kalogiannidis, et al.
Land (2025) Vol. 14, Iss. 4, pp. 838-838
Open Access
The impact of agricultural policies on agrobiodiversity management in a pre-Rif farming system in Morocco: what implications for resilience?
Océane Cobelli, Irene Teixidor‐Toneu, Salama El Fatehi, et al.
Agriculture and Human Values (2025)
Open Access
Socioeconomic Drivers of Climate Change Resilience Among Cassava Value Chain Actors in Southeast Nigeria
Chukwudi Loveday Njoku, L. E. Odoemelam, Chibuzo Uzoma Izuogu, et al.
(2025), pp. 287-301
Closed Access
Crop diversification as a cornerstone for sustainable agroecosystems: tackling biodiversity loss and global food system challenges
Sandeep Gawdiya, Ramandeep Kumar Sharma, Harphool Singh, et al.
Deleted Journal (2025) Vol. 7, Iss. 5
Open Access
Socioeconomic Factors Influencing Crop Diversification Among Smallholder Farmers in Bergville, South Africa
Bonginkosi S. Vilakazi, Alfred Odindo, Mutondwa M. Phophi, et al.
Agriculture (2025) Vol. 15, Iss. 9, pp. 914-914
Open Access
TOWARDS FOOD SOVEREIGNTY: THE ROLE OF SMALLHOLDER FARMERS’ SEED SECURITY IN IMPROVING CLIMATE CHANGE RESILIENCE IN NORTHERN MALAWI
Daniel Amoak, Esther Lupafya, Laifolo Dakishoni, et al.
Geographical Review (2024), pp. 1-26
Closed Access | Times Cited: 3
The role of sustainable land management practices in alleviating household food insecurity in Nigeria
Temitope O. Ojo, Olufunmilola F. Adesiyan, A. O. Ige, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 3
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