OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Closing the yield gap while ensuring water sustainability
Lorenzo Rosa, Maria Cristina Rulli, Kyle Frankel Davis, et al.
Environmental Research Letters (2018) Vol. 13, Iss. 10, pp. 104002-104002
Open Access | Times Cited: 187

Showing 1-25 of 187 citing articles:

Global agricultural economic water scarcity
Lorenzo Rosa, Davide Danilo Chiarelli, Maria Cristina Rulli, et al.
Science Advances (2020) Vol. 6, Iss. 18
Open Access | Times Cited: 534

Large-scale hydrogen production via water electrolysis: a techno-economic and environmental assessment
Tom Terlouw, Christian Bauer, Russell McKenna, et al.
Energy & Environmental Science (2022) Vol. 15, Iss. 9, pp. 3583-3602
Open Access | Times Cited: 354

Towards food supply chain resilience to environmental shocks
Kyle Frankel Davis, Shauna Downs, Jessica A. Gephart
Nature Food (2020) Vol. 2, Iss. 1, pp. 54-65
Open Access | Times Cited: 296

Severity of drought and heatwave crop losses tripled over the last five decades in Europe
Teresa Bras, Júlia Seixas, Nuno Carvalhais, et al.
Environmental Research Letters (2021) Vol. 16, Iss. 6, pp. 065012-065012
Open Access | Times Cited: 244

The global value of water in agriculture
Paolo D’Odorico, Davide Danilo Chiarelli, Lorenzo Rosa, et al.
Proceedings of the National Academy of Sciences (2020) Vol. 117, Iss. 36, pp. 21985-21993
Open Access | Times Cited: 205

Global food self-sufficiency in the 21st century under sustainable intensification of agriculture
Areidy Beltran‐Peña, Lorenzo Rosa, Paolo D’Odorico
Environmental Research Letters (2020) Vol. 15, Iss. 9, pp. 095004-095004
Open Access | Times Cited: 198

Potential for sustainable irrigation expansion in a 3 °C warmer climate
Lorenzo Rosa, Davide Danilo Chiarelli, Matteo Sangiorgio, et al.
Proceedings of the National Academy of Sciences (2020) Vol. 117, Iss. 47, pp. 29526-29534
Open Access | Times Cited: 186

Global virtual water trade and the hydrological cycle: patterns, drivers, and socio-environmental impacts
Paolo D’Odorico, Joel A. Carr, Carole Dalin, et al.
Environmental Research Letters (2019) Vol. 14, Iss. 5, pp. 053001-053001
Open Access | Times Cited: 182

Will reaching the maximum achievable yield potential meet future global food demand?
Xiaoyu Tian, Bernie Engel, Haiyang Qian, et al.
Journal of Cleaner Production (2021) Vol. 294, pp. 126285-126285
Closed Access | Times Cited: 176

The key drivers for the changes in global water scarcity: Water withdrawal versus water availability
Zhongwei Huang, Xing Yuan, Xingcai Liu
Journal of Hydrology (2021) Vol. 601, pp. 126658-126658
Closed Access | Times Cited: 165

Global unsustainable virtual water flows in agricultural trade
Lorenzo Rosa, Davide Danilo Chiarelli, Chengyi Tu, et al.
Environmental Research Letters (2019) Vol. 14, Iss. 11, pp. 114001-114001
Open Access | Times Cited: 159

Adapting agriculture to climate change via sustainable irrigation: biophysical potentials and feedbacks
Lorenzo Rosa
Environmental Research Letters (2022) Vol. 17, Iss. 6, pp. 063008-063008
Open Access | Times Cited: 120

Quantitative assessment of agricultural sustainability reveals divergent priorities among nations
Xin Zhang, Guolin Yao, Srishti Vishwakarma, et al.
One Earth (2021) Vol. 4, Iss. 9, pp. 1262-1277
Open Access | Times Cited: 117

Global land and water limits to electrolytic hydrogen production using wind and solar resources
Davide Tonelli, Lorenzo Rosa, Paolo Gabrielli, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 94

Quantifying global agricultural water appropriation with data derived from earth observations
Bingfang Wu, Fuyou Tian, Miao Zhang, et al.
Journal of Cleaner Production (2022) Vol. 358, pp. 131891-131891
Closed Access | Times Cited: 83

Achieving net-zero emissions in agriculture: a review
Lorenzo Rosa, Paolo Gabrielli
Environmental Research Letters (2023) Vol. 18, Iss. 6, pp. 063002-063002
Open Access | Times Cited: 70

A Systematic Review of Agricultural Sustainability Indicators
Ahmad Bathaei, Dalia Štreimikienė
Agriculture (2023) Vol. 13, Iss. 2, pp. 241-241
Open Access | Times Cited: 57

Half of twenty-first century global irrigation expansion has been in water-stressed regions
Piyush Mehta, Stefan Siebert, Matti Kummu, et al.
Nature Water (2024) Vol. 2, Iss. 3, pp. 254-261
Open Access | Times Cited: 57

Global energy use and carbon emissions from irrigated agriculture
Jingxiu Qin, Weili Duan, Shan Zou, et al.
Nature Communications (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 52

Dams for hydropower and irrigation: Trends, challenges, and alternatives
Rafael Schmitt, Lorenzo Rosa
Renewable and Sustainable Energy Reviews (2024) Vol. 199, pp. 114439-114439
Open Access | Times Cited: 21

Global water gaps under future warming levels
Lorenzo Rosa, Matteo Sangiorgio
Nature Communications (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 3

Deepening water scarcity in breadbasket nations
Qinyu Deng, Tyler Sharretts, Tariq Ali, et al.
Nature Communications (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 2

Assessing the sustainability of post-Green Revolution cereals in India
Kyle Frankel Davis, Ashwini Chhatre, Narasimha D. Rao, et al.
Proceedings of the National Academy of Sciences (2019) Vol. 116, Iss. 50, pp. 25034-25041
Open Access | Times Cited: 121

Sustainability of the blue water footprint of crops
Mesfin M. Mekonnen, Arjen Y. Hoekstra
Advances in Water Resources (2020) Vol. 143, pp. 103679-103679
Open Access | Times Cited: 106

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