OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Crop diversity buffers the impact of droughts and high temperatures on food production
Delphine Renard, Lucie Mahaut, Frederik Noack
Environmental Research Letters (2023) Vol. 18, Iss. 4, pp. 045002-045002
Open Access | Times Cited: 25

Showing 25 citing articles:

Larger nations benefit more than smaller nations from the stabilizing effects of crop diversity
Bo Meng, Qi Yang, Zia Mehrabi, et al.
Nature Food (2024) Vol. 5, Iss. 6, pp. 491-498
Open Access | Times Cited: 9

A dataset for monitoring agricultural drought in Europe
Guido Fioravanti, Andrea Toreti, Carmelo Cammalleri, et al.
Scientific Data (2025) Vol. 12, Iss. 1
Open Access | Times Cited: 1

Coupled effects of land use and climate change on water supply in SSP–RCP scenarios: A case study of the Ganjiang River Basin, China
Jia Tang, Peihao Song, Xijun Hu, et al.
Ecological Indicators (2023) Vol. 154, pp. 110745-110745
Open Access | Times Cited: 22

Woody semi‐natural habitats modulate the effects of field size and functional crop diversity on farmland birds
Claudia Frank, Lionel R. Hertzog, Sebastian Klimek, et al.
Journal of Applied Ecology (2024) Vol. 61, Iss. 5, pp. 987-999
Open Access | Times Cited: 7

Widespread reduction in gross primary productivity caused by the compound heat and drought in Yangtze River Basin in 2022
Tingyu Li, Shaoqiang Wang, Bin Chen, et al.
Environmental Research Letters (2024) Vol. 19, Iss. 3, pp. 034048-034048
Open Access | Times Cited: 6

Zinc oxide nanoparticles cooperate with the phyllosphere to promote grain yield and nutritional quality of rice under heatwave stress
Shuqing Guo, Xiangang Hu, Zixuan Wang, et al.
Proceedings of the National Academy of Sciences (2024) Vol. 121, Iss. 46
Closed Access | Times Cited: 5

Two crops are better than one for nutritional and economic outcomes of Zambian smallholder farms, but require more labour
Christian Thierfelder, Blessing Mhlanga, Isaiah Nyagumbo, et al.
Agriculture Ecosystems & Environment (2023) Vol. 361, pp. 108819-108819
Closed Access | Times Cited: 11

An integrated framework for improving green agricultural production sustainability in human-natural systems
Simeng Cui, Jan Adamowski, Mengyang Wu, et al.
The Science of The Total Environment (2024) Vol. 945, pp. 174153-174153
Closed Access | Times Cited: 4

A content analysis of actionable guidelines for Climate-Smart agriculture implementation in South Africa- communication for behavioral changes
O. I. Oladele, Simon C. Mjabuliseni Ngidi
Climate Services (2025) Vol. 38, pp. 100541-100541
Closed Access

Triple gains: More production, less nitrogen and greater diversity from cropland reallocation in England and Wales
Murilo Almeida‐Furtado, M.P.M. Meuwissen, Frederic Ang
Journal of Agricultural Economics (2025)
Open Access

Rainfall Shocks and Farmer Household Crop Diversity: Evidence from China
Rongrong Bai, Hongdong Guo, Robert Shupp, et al.
(2025)
Closed Access

Multiple asynchronous drought facets drive Mediterranean natural and cultivated ecosystems
Georgie Elias, Georgia Majdalani, Delphine Renard, et al.
The Science of The Total Environment (2025) Vol. 969, pp. 178990-178990
Open Access

Agricultural productivity under climate change vulnerability: does carbon reduction paths matter for sustainable agriculture?
Syed Rashid Ali, Nooreen Mujahid
Environment Development and Sustainability (2025)
Closed Access

Agrobiodiversity threats amid expanding woody monocultures and hopes nourished through farmer and food movements in the Mediterranean
Karl S. Zimmerer, Yildiz Aumeeruddy‐Thomas, Sophie Caillon, et al.
Elementa Science of the Anthropocene (2024) Vol. 12, Iss. 1
Open Access | Times Cited: 3

Impact of Crop Type on Biodiversity Globally
Shunxiang Fan, Tim Newbold, Teja Tscharntke, et al.
Global Change Biology (2024) Vol. 30, Iss. 12
Closed Access | Times Cited: 2

Functional and Selected Chemical Properties of Wheat, Tropical Almond and Pawpaw Fruit Flours and Their Blends
J. Maboh, M. I. Yusufu, Dinnah Ahure
European Journal of Nutrition & Food Safety (2023) Vol. 15, Iss. 8, pp. 80-90
Open Access | Times Cited: 4

Focus on the future of water-limited agricultural landscapes
Caitlin A. Peterson, Kyle Frankel Davis, Kristen E. Dybala, et al.
Environmental Research Letters (2024) Vol. 19, Iss. 2, pp. 020201-020201
Open Access | Times Cited: 1

Natural insurance as a green alternative for farmers? Empirical evidence for semi-natural habitats and methodological bias
Jérôme Faure, Lauriane Mouysset
Ecological Economics (2024) Vol. 227, pp. 108415-108415
Closed Access | Times Cited: 1

Vulnerability, climate laws, and adaptation in the Middle East and North Africa
Tofigh Maboudi, Elisa D'Amico
Environmental Policy and Governance (2024)
Open Access | Times Cited: 1

Adaptation to climate change
Tamma Carleton, Esther Duflo, B. Kelsey Jack, et al.
Elsevier eBooks (2024), pp. 143-248
Closed Access | Times Cited: 1

Effects of Crop Diversification on Food Crop Productivity Among Smallholder Coffee Farmers in Kirinyaga County, Kenya
Micheni Pauline Kananu, Gathungu Geofrey Kingori, Dennis K. Muriithi, et al.
International Journal of Natural Resource Ecology and Management (2023)
Open Access | Times Cited: 1

Assessing drought trends and vegetation health in arid regions using advanced remote sensing techniques: a case study in Saudi Arabia
Saeed Alqadhi, Javed Mallick, Hoang Thi Hang
Theoretical and Applied Climatology (2024) Vol. 156, Iss. 1
Closed Access

Adaptation to Climate Change
Tamma Carleton, Esther Duflo, Kelsey Jack, et al.
SSRN Electronic Journal (2024)
Closed Access

The Effect of Climate Change and Sustainable Agricultural Practices on Productivity and Food Security in Rural Areas in East Java
Loso Judijanto, Machzumy Machzumy, Silvia Rahayu, et al.
West Science Interdisciplinary Studies (2023) Vol. 1, Iss. 12, pp. 1350-1359
Open Access

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