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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

What climate and environmental benefits of regenerative agriculture practices? an evidence review
Emily Rehberger, Paul West, Charles Spillane, et al.
Environmental Research Communications (2023) Vol. 5, Iss. 5, pp. 052001-052001
Open Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

Beneficial Soil Microbiomes and Their Potential Role in Plant Growth and Soil Fertility
Éva Vincze, Annamária Becze, Éva Laslo, et al.
Agriculture (2024) Vol. 14, Iss. 1, pp. 152-152
Open Access | Times Cited: 31
Long-term soil quality and C stock effects of tillage and cover cropping in a conservation agriculture system
Sebastiano Rocco, Lars J. Munkholm, Johannes L. Jensen
Soil and Tillage Research (2024) Vol. 241, pp. 106129-106129
Open Access | Times Cited: 13
Enhancing crop productivity for recarbonizing soil
Kadambot H. M. Siddique, Nanthi Bolan, Abdul Rehman, et al.
Soil and Tillage Research (2023) Vol. 235, pp. 105863-105863
Open Access | Times Cited: 20
Good for the soil, but good for the farmer? Addiction and recovery in transitions to regenerative agriculture
Jacob Miller, Matthew R. Sanderson
Journal of Rural Studies (2023) Vol. 103, pp. 103123-103123
Open Access | Times Cited: 14
What goes in and what comes out: a scoping review of regenerative agricultural practices
Rebecca Voisin, Pierre Horwitz, Stephanie Godrich, et al.
Agroecology and Sustainable Food Systems (2023) Vol. 48, Iss. 1, pp. 124-158
Open Access | Times Cited: 14
Effects of dairy farming management practices on carbon balances in New Zealand’s grazed grasslands: Synthesis from 68 site-years
Aaron M. Wall, Johannes Laubach, David I. Campbell, et al.
Agriculture Ecosystems & Environment (2024) Vol. 367, pp. 108962-108962
Open Access | Times Cited: 6
Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research
David Julian McClements
ACS Sustainable Resource Management (2024) Vol. 1, Iss. 8, pp. 1639-1671
Closed Access | Times Cited: 4
Regenerative agriculture amplifies productivity and profitability while negating greenhouse gas emissions
Matthew Tom Harrison, Albert Muleke, K Christie, et al.
Research Square (Research Square) (2025)
Closed Access
Unravelling Regenerative Agriculture’s Sustainability Benefits and Outcomes: A Scoping Review
Pradeep Rai, Sosheel Godfrey, Christine Storer, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 981-981
Open Access
Integrating Circular Economy and Laudato Si’: A Christian Framework for Sustainable Development and Environmental Stewardship
Yong-Gil Lee
Religions (2025) Vol. 16, Iss. 3, pp. 326-326
Open Access
Planning Studies for Compost Application to California Rangelands Using Landsat Satellite Imagery, Carbon Modeling, and Machine Learning
Christopher Potter, John W. Wick
Natural Resources (2025) Vol. 16, Iss. 02, pp. 25-43
Open Access
Carbon Assessment of Greek Organic Red Wine with Life Cycle Assessment and Planetary Boundaries
Georgios Archimidis Tsalidis, Zoi-Panagiota Kryona, Kiriaki Hatzisavva, et al.
Sustainability (2025) Vol. 17, Iss. 7, pp. 3006-3006
Open Access
Nano- and Microstructured Systems for Controlled Release of Agricultural Inputs: Innovations for Efficiency and Sustainability
Aline Tatiane Nunes da Rosa, Renato Farias do Valle, Marcos Silva, et al.
Journal of Agricultural and Food Chemistry (2025)
Open Access
Regenerative Organic Agriculture and Human Health: The Interconnection Between Soil, Food Quality, and Nutrition
Giulia Feliziani, Laura Bordoni, Rosita Gabbianelli
Antioxidants (2025) Vol. 14, Iss. 5, pp. 530-530
Open Access
Targeting regenerative farming practices to increase crop yields globally
Ozias Hounkpatin, Emanuela De Giorgi, Mika Jalava, et al.
Research Square (Research Square) (2025)
Closed Access
Quantifying spatially explicit LCA midpoint characterization factors to assess the impact of specific farming practices on ecosystem services
Sara Lago-Olveira, Marı́a Teresa Moreira, Sara González‐García
Ecosystem Services (2024) Vol. 71, pp. 101686-101686
Open Access | Times Cited: 2
Pengaruh E-Commerce dalam Pemasaran Produk Pertanian Organik terhadap Keuntungan dan Pangsa Pasar Pedesaan di Bandung
Loso Judijanto, Siska Yulia Defitri, Halek Mu’min, et al.
Jurnal Multidisiplin West Science (2024) Vol. 3, Iss. 01, pp. 78-87
Open Access | Times Cited: 1
E-learning in Regenerative and Sustainable Farming - A Scoping Review
Timo Hynninen
(2024), pp. 462-467
Closed Access | Times Cited: 1
From Sustainable Agriculture to Sustainable Agrifood Systems: A Comparative Review of Alternative Models
Qian Forrest Zhang
Sustainability (2024) Vol. 16, Iss. 22, pp. 9675-9675
Open Access | Times Cited: 1
Importance of regenerative agriculture: climate, soil health, biodiversity and its socioecological impact
Alam Sher, Hongxing Li, Aman Ullah, et al.
Discover Sustainability (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 1
Regenerative Agriculture: A Multifaceted Approach to One Health and Soil Restoration
Ajay Kumar Mishra, Pramod K. Dash, Antaryami Mishra, et al.
(2024), pp. 1-32
Closed Access | Times Cited: 1
Blockchain technology for pay-for-outcome sustainable agriculture financing: implications for governance and transaction costs
Kenneth Hsien Yung Chung, Peter Adriaens
Environmental Research Communications (2023) Vol. 6, Iss. 1, pp. 015009-015009
Open Access | Times Cited: 3
The Influence of Economic Sustainability, Environmental Initiatives, and Farmers' Quality of Life on the Development of Social Entrepreneurship in the Agricultural Sector in West Java
Iwan Harsono, Ihsan Rois, Emi Salmah, et al.
West Science Business and Management (2023) Vol. 1, Iss. 05, pp. 431-440
Open Access | Times Cited: 1
"Doing more good": Exploring the multidisciplinary landscape of regeneration as a boundary concept for paradigm change
Alayna Paolini Alayna Paolini, Iqbal Singh Bhalla, Philip A. Loring
Journal of Agriculture Food Systems and Community Development (2024), pp. 1-16
Open Access
Efectos del cambio climático en la agricultura regional. Caso de la cuenca de Cuitzeo, Michoacán
Agustín Hernández Santoyo, Jorge Víctor Alcaráz Vera, Carlos Francisco Ortíz Paniagua
Revista Mexicana de Ciencias Agrícolas (2024) Vol. 15, Iss. 6, pp. e3246-e3246
Open Access
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