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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Evaluating the Oxidative Stress in Renal Diseases: What Is the Role for S-Glutathionylation?
Grazia Tamma, Giovanna Valenti
Antioxidants and Redox Signaling (2016) Vol. 25, Iss. 3, pp. 147-164
Closed Access | Times Cited: 25

Showing 25 citing articles:

Interlayer single-atomic Fe−N4 sites on carbon-rich graphitic carbon nitride for notably enhanced photo-Fenton-like catalytic oxidation processes towards recalcitrant organic micropollutants
Lang Qin, Jiaqi Meng, Guang Yang, et al.
Applied Catalysis B Environment and Energy (2024) Vol. 345, pp. 123695-123695
Closed Access | Times Cited: 37
Core-shell structured Fe3O4@GO@MIL-100(Fe) magnetic nanoparticles as heterogeneous photo-Fenton catalyst for 2,4-dichlorophenol degradation under visible light
Qingjiao Gong, Yun Liu, Zhi Dang
Journal of Hazardous Materials (2019) Vol. 371, pp. 677-686
Closed Access | Times Cited: 142
Green extracts from Coratina olive cultivar leaves: Antioxidant characterization and biological activity
Graziana Difonzo, Annamaria Russo, Antonio Trani, et al.
Journal of Functional Foods (2017) Vol. 31, pp. 63-70
Open Access | Times Cited: 113
Protective effects of N-acetyl-cysteine in mitochondria bioenergetics, oxidative stress, dynamics and S-glutathionylation alterations in acute kidney damage induced by folic acid
Omar Emiliano Aparicio‐Trejo, Laura María Reyes-Fermín, Alfredo Briones‐Herrera, et al.
Free Radical Biology and Medicine (2018) Vol. 130, pp. 379-396
Closed Access | Times Cited: 107
Aquaporin Membrane Channels in Oxidative Stress, Cell Signaling, and Aging: Recent Advances and Research Trends
Grazia Tamma, Giovanna Valenti, Elena Grossini, et al.
Oxidative Medicine and Cellular Longevity (2018) Vol. 2018, Iss. 1
Open Access | Times Cited: 102
Redox Regulation by Protein S-Glutathionylation: From Molecular Mechanisms to Implications in Health and Disease
Aysenur Musaogullari, Yuh-Cherng Chai
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 21, pp. 8113-8113
Open Access | Times Cited: 86
Association between oxidative balance score in adults with and without chronic kidney disease: 2011–2028 NHANES
Yuyu Cao, Yishan Zhou, Yanghong Zhong, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 9
Lycopene attenuates AFB1-induced renal injury with the activation of the Nrf2 antioxidant signaling pathway in mice
Kaiyuan Yu, Jian Zhang, Zheng Cao, et al.
Food & Function (2018) Vol. 9, Iss. 12, pp. 6427-6434
Closed Access | Times Cited: 52
Mitochondrial bioenergetics, redox state, dynamics and turnover alterations in renal mass reduction models of chronic kidney diseases and their possible implications in the progression of this illness
Omar Emiliano Aparicio‐Trejo, Edilia Tapia, Laura Gabriela Sánchez‐Lozada, et al.
Pharmacological Research (2018) Vol. 135, pp. 1-11
Closed Access | Times Cited: 48
Female and male mice have differential longterm cardiorenal outcomes following a matched degree of ischemia–reperfusion acute kidney injury
Danielle E. Soranno, Peter R. Baker, Lara Kirkbride-Romeo, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 24
Co-processed [Argania spinosa L. (Skeels)] oil with thyme (Thymus vulgaris L.) leaves—New product optimization
Samira Oubannin, Abderrahim Asbbane, Bijla Laila, et al.
Food Chemistry Advances (2023) Vol. 3, pp. 100474-100474
Open Access | Times Cited: 14
Green olive leaf extract (OLE) provides cytoprotection in renal cells exposed to low doses of cadmium
Marianna Ranieri, Annarita Di Mise, Graziana Difonzo, et al.
PLoS ONE (2019) Vol. 14, Iss. 3, pp. e0214159-e0214159
Open Access | Times Cited: 37
Cold-Pressing Olive Oil in the Presence of Cryomacerated Leaves of Olea or Citrus: Nutraceutical and Sensorial Features
Chiara Sanmartin, Isabella Taglieri, Monica Macaluso, et al.
Molecules (2019) Vol. 24, Iss. 14, pp. 2625-2625
Open Access | Times Cited: 36
Penthorum chinense Pursh Compound Ameliorates AFB1-Induced Oxidative Stress and Apoptosis via Modulation of Mitochondrial Pathways in Broiler Chicken Kidneys
Weilai Tao, Zhenzhen Li, Fazul Nabi, et al.
Frontiers in Veterinary Science (2021) Vol. 8
Open Access | Times Cited: 30
Association between chronic kidney disease and oxidative balance score: National Health and Nutrition Examination Survey (NHANES) 2005–2018
Cong Liu, Jiju Yang, Hongdian Li, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access
NAC Pre-Administration Prevents Cardiac Mitochondrial Bioenergetics, Dynamics, Biogenesis, and Redox Alteration in Folic Acid-AKI-Induced Cardio-Renal Syndrome Type 3
Belén Cuevas-López, Edgar Ignacio Romero-Ramirez, Fernando E. García‐Arroyo, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1592-1592
Open Access | Times Cited: 9
The Role of S-Glutathionylation in Health and Disease: A Bird’s Eye View
Luca Federici, Michele Masulli, Vincenzo De Laurenzi, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2753-2753
Open Access | Times Cited: 3
Sex differences in redox homeostasis in renal disease
Tanecia Mitchell, Carmen De Miguel, Eman Y. Gohar
Redox Biology (2020) Vol. 31, pp. 101489-101489
Open Access | Times Cited: 24
Development of Fortified Citrus Olive Oils: From Their Production to Their Nutraceutical Properties on the Cardiovascular System
Lorenzo Flori, Monica Macaluso, Isabella Taglieri, et al.
Nutrients (2020) Vol. 12, Iss. 6, pp. 1557-1557
Open Access | Times Cited: 21
2-Acetylamino-3-[4-(2-acetylamino-2-carboxyethylsulfanylcarbonylamino) phenyl carbamoylsulfanyl] propionic acid, a glutathione reductase inhibitor, induces G2/M cell cycle arrest through generation of thiol oxidative stress in human esophageal cancer cells
Xia Li, Zhiming Jiang, Jianguo Feng, et al.
Oncotarget (2017) Vol. 8, Iss. 37, pp. 61846-61860
Open Access | Times Cited: 15
Health benefits of olive oil and by-products and possible innovative applications for industrial processes
Mariangela Centrone, Marianna Ranieri, Annarita Di Mise, et al.
Functional Foods in Health and Disease (2021) Vol. 11, Iss. 7, pp. 295-295
Open Access | Times Cited: 11
Protein Structure and Modification of Aquaporins
M. Xiong, Chunling Li, Weidong Wang, et al.
Advances in experimental medicine and biology (2023), pp. 15-38
Closed Access | Times Cited: 4
Effects of Ganoderma Lucidum shell-broken spore on oxidative stress of the rabbit urinary bladder using an in vivo model of ischemia/reperfusion
Robert M. Levin, Xia Li, Wei Wu, et al.
Molecular and Cellular Biochemistry (2017) Vol. 435, Iss. 1-2, pp. 25-35
Closed Access | Times Cited: 10
Development of Fortified Citrus Olive Oils: From Their Production to the Nutraceutical Properties on the Cardiovascular System
Lorenzo Flori, Monica Macaluso, Isabella Taglieri, et al.
(2020)
Open Access | Times Cited: 7
Total antioxidant capacity, lipid peroxidation, thiol group and catalase activity in patients with kidney stone
Farshad Rostampour, Hadi Ghasemi, Seyyd Habibollah Mousavi-bahar, et al.
Avicenna Journal of Medical Biochemistry (2017) Vol. 5, Iss. 2, pp. 60-64
Open Access | Times Cited: 5
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