OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Perspective: The Dietary Inflammatory Index (DII)—Lessons Learned, Improvements Made, and Future Directions
James R. Hébert, Nitin Shivappa, Michael D. Wirth, et al.
Advances in Nutrition (2018) Vol. 10, Iss. 2, pp. 185-195
Open Access | Times Cited: 382

Showing 1-25 of 382 citing articles:

Treatment of Inflammatory Bowel Disease: A Comprehensive Review
Zhaobei Cai, Shu Wang, Jiannan Li
Frontiers in Medicine (2021) Vol. 8
Open Access | Times Cited: 422

Dietary Inflammatory Index and Non-Communicable Disease Risk: A Narrative Review
Catherine M. Phillips, Ling‐Wei Chen, Barbara Heude, et al.
Nutrients (2019) Vol. 11, Iss. 8, pp. 1873-1873
Open Access | Times Cited: 284

Impact of Mediterranean Diet on Chronic Non-Communicable Diseases and Longevity
Ligia J. Domínguez, Giovanna Di Bella, Nicola Veronese, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 2028-2028
Open Access | Times Cited: 231

The Dietary Inflammatory Index and Human Health: An Umbrella Review of Meta-Analyses of Observational Studies
Wolfgang Marx, Nicola Veronese, Jaimon T. Kelly, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 5, pp. 1681-1690
Open Access | Times Cited: 161

Low-Grade Inflammation and Ultra-Processed Foods Consumption: A Review
Marta Tristán Asensi, Antonia Napoletano, Francesco Sofi, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1546-1546
Open Access | Times Cited: 103

Mediterranean diet in the management and prevention of obesity
Ligia J. Domínguez, Nicola Veronese, Giovanna Di Bella, et al.
Experimental Gerontology (2023) Vol. 174, pp. 112121-112121
Open Access | Times Cited: 89

Associations between an inflammatory diet index and severe non-alcoholic fatty liver disease: a prospective study of 171,544 UK Biobank participants
Fanny Petermann‐Rocha, Michael D. Wirth, Jirapitcha Boonpor, et al.
BMC Medicine (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 54

Dietaryindex: a user-friendly and versatile R package for standardizing dietary pattern analysis in epidemiological and clinical studies
Jiada Zhan, Rebecca A. Hodge, Anne L. Dunlop, et al.
American Journal of Clinical Nutrition (2024) Vol. 120, Iss. 5, pp. 1165-1174
Open Access | Times Cited: 32

Anti-inflammatory diets might mitigate the association between sedentary behaviors and the risk of all-cause deaths
Haixu Wang, Zeming Zhou, Xiaoxin Liu, et al.
Nutrition & Metabolism (2025) Vol. 22, Iss. 1
Open Access | Times Cited: 2

Relationship between diet quality scores and the risk of frailty and mortality in adults across a wide age spectrum
Kulapong Jayanama, Olga Theou, Judith Godin, et al.
BMC Medicine (2021) Vol. 19, Iss. 1
Open Access | Times Cited: 95

Associations of the Dietary Inflammatory Index with total adiposity and ectopic fat through the gut microbiota, LPS, and C-reactive protein in the Multiethnic Cohort–Adiposity Phenotype Study
Chloe Panizza, Lynne R. Wilkens, Yurii B. Shvetsov, et al.
American Journal of Clinical Nutrition (2021) Vol. 115, Iss. 5, pp. 1344-1356
Open Access | Times Cited: 64

Dietary Inflammatory Index and Its Association with the Prevalence of Coronary Heart Disease among 45,306 US Adults
Li‐Da Wu, Yi Shi, Chaohua Kong, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4553-4553
Open Access | Times Cited: 44

The Dietary Inflammatory Index and Early COPD: Results from the National Health and Nutrition Examination Survey
Chen Chen, Ting Yang, Chen Wang
Nutrients (2022) Vol. 14, Iss. 14, pp. 2841-2841
Open Access | Times Cited: 39

Association between dietary inflammatory index and atherosclerosis cardiovascular disease in U.S. adults
Jie Zhang, Jundi Jia, Runmin Lai, et al.
Frontiers in Nutrition (2023) Vol. 9
Open Access | Times Cited: 28

Association of dietary live microbe intake with frailty in US adults: evidence from NHANES
Xingwei Huo, Shanshan Jia, Lirong Sun, et al.
The journal of nutrition health & aging (2024) Vol. 28, Iss. 3, pp. 100171-100171
Open Access | Times Cited: 13

Plasma metabolomic signature of a proinflammatory diet in relation to breast cancer risk: a prospective cohort study
Long Miao, Xikang Fan, Mian Wang, et al.
American Journal of Clinical Nutrition (2025)
Closed Access | Times Cited: 1

Systemic inflammation mediates the association between dietary inflammation index and incident anxiety and depression in UK Biobank
Yizhao Zhou, Chengcheng Zhang, Jingya Li, et al.
Journal of Affective Disorders (2025)
Closed Access | Times Cited: 1

Dietary inflammatory index (DII®) and the risk of depression symptoms in adults
Prem Raj Shakya, Yohannes Adama Melaku, Nitin Shivappa, et al.
Clinical Nutrition (2020) Vol. 40, Iss. 5, pp. 3631-3642
Closed Access | Times Cited: 67

Association Between Diet-Related Inflammation and COPD: Findings From NHANES III
Haiyue Liu, Xi-lan Tan, Zuheng Liu, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 52

Mental Health in Lifestyle Medicine: A Call to Action
Gia Merlo, Alyssa Vela
American Journal of Lifestyle Medicine (2021) Vol. 16, Iss. 1, pp. 7-20
Open Access | Times Cited: 49

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