OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Quality of plant-based diets and frailty incidence: a prospective analysis of UK biobank participants
Javier Maroto-Rodríguez, Rosario Ortolá, Esther García‐Esquinas, et al.
Age and Ageing (2024) Vol. 53, Iss. 5
Closed Access | Times Cited: 6

Showing 6 citing articles:

The impact of lifestyle factors across the life course on sarcopenia and physical frailty
Daphne Zihui Yang, Joanne Kua, Wee Shiong Lim
Current Opinion in Clinical Nutrition & Metabolic Care (2025)
Closed Access

Longitudinal changes in frailty and incident diabetes in middle-aged and older adults: evidence from CHARLS
Xingge Li, Ruilang Lin, Lulu Pan, et al.
Maturitas (2025) Vol. 198, pp. 108375-108375
Closed Access

Association between the quality of plant-based diets and risk of Thyroid Dysfunction
Juanjuan Zhang, Y N He, Zhiyuan Tang, et al.
Food & Function (2025)
Closed Access

Editor’s view – older people’s goals of care and person-centredness
Roy L. Soiza
Age and Ageing (2024) Vol. 53, Iss. 6
Open Access | Times Cited: 2

Plant-Based Diets and Their Associations with Physical Performance in the Baltimore Longitudinal Study of Aging
Galya Bigman, Marius Emil Rusu, Amber S. Kleckner, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4249-4249
Open Access | Times Cited: 2

A cross-sectional study on the relationship between nutrient/food intake and gut microbiota in frailty among older community residents: The Kyotango study
Yuji Naito, Takeshi Yasuda, Hiroaki Kitae, et al.
Journal of Clinical Biochemistry and Nutrition (2024) Vol. 75, Iss. 2, pp. 161-173
Open Access | Times Cited: 1

Balanced Diet is Associated with Lower Risk of Type 2 Diabetes than Plant-Based Diet
Bing Kang, Xiaoqin Yin, Deqing Chen, et al.
(2024)
Closed Access

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