Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Total and added sugar intakes, sugar types, and cancer risk: results from the prospective NutriNet-Santé cohort
Charlotte Debras, Eloi Chazelas, Bernard Srour, et al.
American Journal of Clinical Nutrition (2020) Vol. 112, Iss. 5, pp. 1267-1279
Open Access | Times Cited: 100

Showing 1-25 of 100 citing articles:

The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseases
Vasanti Malik, Frank B. Hu
Nature Reviews Endocrinology (2022) Vol. 18, Iss. 4, pp. 205-218
Open Access | Times Cited: 518
Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study
Charlotte Debras, Eloi Chazelas, Bernard Srour, et al.
PLoS Medicine (2022) Vol. 19, Iss. 3, pp. e1003950-e1003950
Open Access | Times Cited: 199
Ultra-processed food consumption and cancer risk: A systematic review and meta-analysis
Irja Minde Isaksen, Simon N. Dankel
Clinical Nutrition (2023) Vol. 42, Iss. 6, pp. 919-928
Closed Access | Times Cited: 65
Association of tea consumption with all-cause/cardiovascular disease mortality in the chronic kidney disease population: an assessment of participation in the national cohort
Jin Li, Xing-Ling Chen, Xiao-Lu Ou-Yang, et al.
Renal Failure (2025) Vol. 47, Iss. 1
Open Access | Times Cited: 2
Interactions between emotions and eating behaviors: Main issues, neuroimaging contributions, and innovative preventive or corrective strategies
Ambre Godet, Alexandra Fortier, Élise Bannier, et al.
Reviews in Endocrine and Metabolic Disorders (2022) Vol. 23, Iss. 4, pp. 807-831
Open Access | Times Cited: 38
Atherosclerotic Cardiovascular Disease in Cancer Survivors: Current Evidence, Risk Prediction, Prevention, and Management
Arum Choi, Subin Kim, Seonji Kim, et al.
Journal of Lipid and Atherosclerosis (2025) Vol. 14, Iss. 1, pp. 30-30
Open Access | Times Cited: 1
EAT-Lancet Healthy Reference Diet score and diabetes incidence in a cohort of Mexican women
Giovanna E. López, Carolina Batis, Clicerio González, et al.
European Journal of Clinical Nutrition (2022) Vol. 77, Iss. 3, pp. 348-355
Closed Access | Times Cited: 37
Perceived Associations between Excessive Sugar Intake and Health Conditions
Marília Prada, Magda Saraiva, Margarida V. Garrido, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 640-640
Open Access | Times Cited: 34
Anti-Arthritic and Anti-Cancer Activities of Polyphenols: A Review of the Most Recent In Vitro Assays
Muhammad Ali, Viviana Benfante, Alessandro Stefano, et al.
Life (2023) Vol. 13, Iss. 2, pp. 361-361
Open Access | Times Cited: 19
Association of soft drinks and 100% fruit juice consumption with risk of cancer: a systematic review and dose–response meta-analysis of prospective cohort studies
Bei Pan, Honghao Lai, Ning Ma, et al.
International Journal of Behavioral Nutrition and Physical Activity (2023) Vol. 20, Iss. 1
Open Access | Times Cited: 19
Total sugar, added sugar, fructose, and sucrose intake and all-cause, cardiovascular, and cancer mortality: A systematic review and dose-response meta-analysis of prospective cohort studies
Cuihong Huang, Zhiya Liang, Jianping Ma, et al.
Nutrition (2023) Vol. 111, pp. 112032-112032
Closed Access | Times Cited: 17
Diversity: current and prospective secondary metabolites for nutrition and medicine
Nese Sreenivasulu, Alisdair R. Fernie
Current Opinion in Biotechnology (2021) Vol. 74, pp. 164-170
Open Access | Times Cited: 36
Excess glucose alone depress young mesenchymal stromal/stem cell osteogenesis and mitochondria activity within hours/days via NAD+/SIRT1 axis
B. Linju Yen, Li‐Tzu Wang, Hsiu-Huang Wang, et al.
Journal of Biomedical Science (2024) Vol. 31, Iss. 1
Open Access | Times Cited: 5
Male Breast Cancer: Current Scenario and Future Perspectives
Anitha Chidambaram, Rajkumar Prabhakaran, Sivabalan Sivasamy, et al.
Technology in Cancer Research & Treatment (2024) Vol. 23
Open Access | Times Cited: 5
Natural History of NAFLD
Raluca Pais, Thomas Maurel
Journal of Clinical Medicine (2021) Vol. 10, Iss. 6, pp. 1161-1161
Open Access | Times Cited: 31
Healthy Eating Index-2015 in relation to risk of metabolic dysfunction-associated fatty liver disease among US population: National Health and Nutrition Examination Survey 2017–2018
Wei Zhang, Xinyue Wang, Jiale Huang, et al.
Frontiers in Nutrition (2023) Vol. 9
Open Access | Times Cited: 11
Association between added sugars and kidney stones in U.S. adults: data from National Health and Nutrition Examination Survey 2007–2018
Shan Yin, Zhenzhen Yang, Ping-yu Zhu, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 11
Multiple dietary patterns and the association between long-term air pollution exposure with type 2 diabetes risk: Findings from UK Biobank cohort study
Chaonan Fan, Wenjuan Wang, Shanze Wang, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 275, pp. 116274-116274
Open Access | Times Cited: 4
Exploring dietary changes and supplement use among cancer patients in Norway: prevalence, motivations, disclosure, information, and perceived risks and benefits: a cross sectional study
Agnete E. Kristoffersen, Trine Stub, Jorunn V. Nilsen, et al.
BMC Nutrition (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 4
Bioactive components of sambo seeds, almonds, and honey and their relationship with prostate cancer
K Rojas, Paula Catalina Calderón Abad, Natalia Bailón-Moscoso
Bionatura journal : (2025) Vol. 2, Iss. 1, pp. 1-16
Closed Access
The Longitudinal Effect of Sugar-Sweetened Beverage Consumption and Risk of All-Cause and Cause-Specific Mortality in Korean Adults: Results From the Health Examinees Study
Hyein Jung, Yoonjoo Choi, Byungmi Kim
Journal of the American Nutrition Association (2025), pp. 1-10
Closed Access
Atherosclerotic Cardiovascular Disease in Cancer Survivors: Current Evidence, Risk Prediction, Prevention, and Management
Arum Choi, Subin Kim, Seonji Kim, et al.
Journal of Lipid and Atherosclerosis (2025) Vol. 14, Iss. 1, pp. 22-22
Open Access
Recent advances in the role of high-salt diet in anti- and pro-cancer progression
Shiwei Tang, Juan Xu, Ping Wan, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
How do the indices based on the EAT-Lancet recommendations measure adherence to healthy and sustainable diets? A comparison of measurement performance in adults from a French national survey
Agustín Ramiro Miranda, Florent Vieux, Matthieu Maillot, et al.
Current Developments in Nutrition (2025) Vol. 9, Iss. 3, pp. 104565-104565
Open Access
Healthy nutrition in primary care: instrument on the knowledge, perception, and sugary product consumption in the adult population
Miriam Mohatar-Barba, Elisabet Fernádez-Gómez, María López-Olivares, et al.
Nutrición Hospitalaria (2025)
Open Access
Page 1 - Next Page

Scroll to top