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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High glycemic index and glycemic load diets as risk factors for insomnia: analyses from the Women’s Health Initiative
James E. Gangwisch, Lauren Hale, Marie‐Pierre St‐Onge, et al.
American Journal of Clinical Nutrition (2019) Vol. 111, Iss. 2, pp. 429-439
Open Access | Times Cited: 87

Showing 1-25 of 87 citing articles:

Sleep Quality: A Narrative Review on Nutrition, Stimulants, and Physical Activity as Important Factors
Monika Sejbuk, Iwona Mirończuk-Chodakowska, Anna Maria Witkowska
Nutrients (2022) Vol. 14, Iss. 9, pp. 1912-1912
Open Access | Times Cited: 241
The Effects of Dietary Nutrition on Sleep and Sleep Disorders
Mingxia Zhao, Houzhen Tuo, Shuhui Wang, et al.
Mediators of Inflammation (2020) Vol. 2020, pp. 1-7
Open Access | Times Cited: 213
Health benefits of whole grain: effects on dietary carbohydrate quality, the gut microbiome, and consequences of processing
Chris J. Seal, Christophe M. Courtin, Koen Venema, et al.
Comprehensive Reviews in Food Science and Food Safety (2021) Vol. 20, Iss. 3, pp. 2742-2768
Open Access | Times Cited: 128
Sleep and Diet: Mounting Evidence of a Cyclical Relationship
Faris M. Zuraikat, Rebecca A. Wood, Rocío Barragán, et al.
Annual Review of Nutrition (2021) Vol. 41, Iss. 1, pp. 309-332
Open Access | Times Cited: 108
Mediterranean Diet and Sleep Features: A Systematic Review of Current Evidence
Justyna Godos, Raffaele Ferri, Giuseppe Lanza, et al.
Nutrients (2024) Vol. 16, Iss. 2, pp. 282-282
Open Access | Times Cited: 24
Associations of dietary patterns with brain health from behavioral, neuroimaging, biochemical and genetic analyses
Ruohan Zhang, Bei Zhang, Chun Shen, et al.
Nature Mental Health (2024) Vol. 2, Iss. 5, pp. 535-552
Open Access | Times Cited: 20
The interrelationship between sleep, diet, and glucose metabolism
Marie‐Pierre St‐Onge, Anna Cherta-Murillo, Christian Darimont, et al.
Sleep Medicine Reviews (2023) Vol. 69, pp. 101788-101788
Open Access | Times Cited: 31
International diet quality index and revised diet quality index relationship with type 2 diabetes disease: a case-control study
Amr Ali Mohamed Abdelgawwad El-Sehrawy, Bilal AbdulMajeed Mukhlif, Felix Oghenemaro Enwa, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access | Times Cited: 1
Dietary patterns and insomnia symptoms: A systematic review and meta-analysis
Arman Arab, Elham Karimi, Marta Garaulet, et al.
Sleep Medicine Reviews (2024) Vol. 75, pp. 101936-101936
Closed Access | Times Cited: 6
A Mediterranean Dietary Pattern Predicts Better Sleep Quality in US Women from the American Heart Association Go Red for Women Strategically Focused Research Network
Faris M. Zuraikat, Nour Makarem, Marie‐Pierre St‐Onge, et al.
Nutrients (2020) Vol. 12, Iss. 9, pp. 2830-2830
Open Access | Times Cited: 47
Associations of dietary markers with brain volume and connectivity: A systematic review of MRI studies
Daria E. A. Jensen, Virginia Leoni, Miriam C. Klein-Flügge, et al.
Ageing Research Reviews (2021) Vol. 70, pp. 101360-101360
Open Access | Times Cited: 40
Continuous glucose monitoring in a healthy population: understanding the post-prandial glycemic response in individuals without diabetes mellitus
Paul Jarvis, Jessica L. Cardin, Pamela M. Nisevich-Bede, et al.
Metabolism (2023) Vol. 146, pp. 155640-155640
Open Access | Times Cited: 13
Enhancing Skin Anti-Aging through Healthy Lifestyle Factors
Helen Knaggs, Edwin D. Lephart
Cosmetics (2023) Vol. 10, Iss. 5, pp. 142-142
Open Access | Times Cited: 13
The Association Between Ultra-Processed Food Consumption and Chronic Insomnia in the NutriNet-Santé Study
Pauline Duquenne, Julia Capperella, Léopold Fezeu, et al.
Journal of the Academy of Nutrition and Dietetics (2024) Vol. 124, Iss. 9, pp. 1109-1117.e2
Open Access | Times Cited: 5
Introducing Plant-Based Mediterranean Diet as a Lifestyle Medicine Approach in Latin America: Opportunities Within the Chilean Context
Catalina Figueroa, Guadalupe Echeverría, G Ancira Villarreal, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 29
Gut microbiota: Candidates for a novel strategy for ameliorating sleep disorders
Longyan Li, Tingting Liang, Tong Jiang, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 29, pp. 10772-10788
Closed Access | Times Cited: 11
Sleep deprivation in development of obesity, effects on appetite regulation, energy metabolism, and dietary choices
Masoumeh Akhlaghi, Ali Kohanmoo
Nutrition Research Reviews (2023), pp. 1-21
Closed Access | Times Cited: 11
Appraising the role of biotics and fermented foods in gut microbiota modulation and sleep regulation
Akanksha Singh, Pradeep Singh Negi
Journal of Food Science (2025)
Closed Access
Food Quality Is Associated With Depression, Anxiety, and Stress Among Recovered COVID-19 Patients: Finding From a Case-Control Study
Hanieh Barghchi, Asie Araste, Naeimeh Varasteh, et al.
Clinical Nutrition Research (2025) Vol. 14, Iss. 1, pp. 17-17
Open Access
Moringa oleifera seed ethanol extract and its active component kaempferol potentiate pentobarbital-induced sleeping behaviours in mice via a GABAergic mechanism
Wei-Liang Liu, Bai-Fen Wu, Jian‐Hua Shang, et al.
Pharmaceutical Biology (2022) Vol. 60, Iss. 1, pp. 810-824
Open Access | Times Cited: 18
Carbohydrate and sleep: An evaluation of putative mechanisms
David Benton, Anthony Bloxham, Chantelle Gaylor, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 18
The relationship between dietary patterns and insomnia in young women
Samira Karbasi, Zahra Asadi, Zabihullah Mohaghegh, et al.
Neuropsychopharmacology Reports (2023) Vol. 43, Iss. 2, pp. 228-238
Open Access | Times Cited: 10
Association of ultra-processed food consumption with menopausal symptoms in postmenopausal women
Dilay Karabıyık, Halıl Aslan, Kevser Tarı Selçuk, et al.
Women & Health (2025), pp. 1-13
Closed Access
Integrative sleep management: from molecular pathways to conventional and herbal treatments
Yasmina M. Ebrahim, Mohamed A. Sadek, Manal M. Sabry, et al.
Naunyn-Schmiedeberg s Archives of Pharmacology (2025)
Open Access
Chronotype: A Tool to Screen Eating Habits in Polycystic Ovary Syndrome?
Luigi Barrea, Ludovica Verde, Claudia Vetrani, et al.
Nutrients (2022) Vol. 14, Iss. 5, pp. 955-955
Open Access | Times Cited: 16
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