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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Human Milk Nutrient Composition in the United States: Current Knowledge, Challenges, and Research Needs
Xianli Wu, Robert T. Jackson, Saira Khan, et al.
Current Developments in Nutrition (2018) Vol. 2, Iss. 7, pp. nzy025-nzy025
Open Access | Times Cited: 126

Showing 1-25 of 126 citing articles:

The need to study human milk as a biological system
Parul Christian, Emily R. Smith, Sun Eun Lee, et al.
American Journal of Clinical Nutrition (2021) Vol. 113, Iss. 5, pp. 1063-1072
Open Access | Times Cited: 160
Impact of diet and the bacterial microbiome on the mucous barrier and immune disorders
Charlotte A. Alemao, Kurtis F. Budden, Henry M. Gomez, et al.
Allergy (2020) Vol. 76, Iss. 3, pp. 714-734
Open Access | Times Cited: 88
The Role of Iodine for Thyroid Function in Lactating Women and Infants
Maria Andersson, Christian Braegger
Endocrine Reviews (2021) Vol. 43, Iss. 3, pp. 469-506
Open Access | Times Cited: 76
Calcium, zinc, and vitamin D in breast milk: a systematic review and meta-analysis
Magali Leyvraz, Qisi Yao
International Breastfeeding Journal (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 24
Development of the Gut Microbiome in Children, and Lifetime Implications for Obesity and Cardiometabolic Disease
Anica I. Mohammadkhah, E. Barry Simpson, Stephanie Patterson, et al.
Children (2018) Vol. 5, Iss. 12, pp. 160-160
Open Access | Times Cited: 82
The Nutritional Composition and Energy Content of Donor Human Milk: A Systematic Review
Maryanne T. Perrin, Mandy B. Belfort, James I. Hagadorn, et al.
Advances in Nutrition (2020) Vol. 11, Iss. 4, pp. 960-970
Open Access | Times Cited: 69
Impact of Maternal Diet on Human Milk Composition Among Lactating Women in Latvia
Līva Aumeistere, I. Ciproviča, Dace Zavadska, et al.
Medicina (2019) Vol. 55, Iss. 5, pp. 173-173
Open Access | Times Cited: 58
Omics analysis reveals variations among commercial sources of bovine milk fat globule membrane
Lauren Brink, Anthony W. Herren, Shasta McMillen, et al.
Journal of Dairy Science (2020) Vol. 103, Iss. 4, pp. 3002-3016
Open Access | Times Cited: 58
Added Sugars Intake among US Infants and Toddlers
Kirsten Herrick, Cheryl D. Fryar, Heather C. Hamner, et al.
Journal of the Academy of Nutrition and Dietetics (2019) Vol. 120, Iss. 1, pp. 23-32
Open Access | Times Cited: 55
Individualized versus standard diet fortification for growth and development in preterm infants receiving human milk
Veronica Fabrizio, Jennifer Trzaski, Elizabeth Brownell, et al.
Cochrane library (2020)
Open Access | Times Cited: 55
Developing global guidance on human milk banking
Mirriam Tyebally Fang, Efstratios Chatzixiros, Laurence M. Grummer‐Strawn, et al.
Bulletin of the World Health Organization (2021) Vol. 99, Iss. 12, pp. 892-900
Open Access | Times Cited: 47
Variation in Human Milk Composition Is Related to Differences in Milk and Infant Fecal Microbial Communities
Ryan M. Pace, Janet E. Williams, Bianca Robertson, et al.
Microorganisms (2021) Vol. 9, Iss. 6, pp. 1153-1153
Open Access | Times Cited: 46
Prediction of drug concentrations in milk during breastfeeding, integrating predictive algorithms within a physiologically‐based pharmacokinetic model
Khaled Abduljalil, Amita Pansari, Jia Ning, et al.
CPT Pharmacometrics & Systems Pharmacology (2021) Vol. 10, Iss. 8, pp. 878-889
Open Access | Times Cited: 41
Mycotoxin exposure biomonitoring in breastfed and non-exclusively breastfed Nigerian children
Chibundu N. Ezekiel, Wilfred A. Abia, Dominik Braun, et al.
Environment International (2021) Vol. 158, pp. 106996-106996
Open Access | Times Cited: 41
Human Milk Macronutrients and Child Growth and Body Composition in the First Two Years: A Systematic Review
Meredith Brockway, Allison I Daniel, Sarah M. Reyes, et al.
Advances in Nutrition (2023) Vol. 15, Iss. 1, pp. 100149-100149
Open Access | Times Cited: 20
Infants’ Dietary Pattern Characterized by Ultraprocessed Foods Is Associated With Rapid Weight Gain and Overweight/Obesity Risk: National Health and Nutrition Examination Survey 2009-2018
Daniela Neri, Eurídice Martinez Steele, Fernanda Rauber, et al.
Journal of the Academy of Nutrition and Dietetics (2024) Vol. 124, Iss. 7, pp. 841-850.e2
Closed Access | Times Cited: 7
NIH workshop on human milk composition: summary and visions
Kellie Casavale, Jaspreet K.C. Ahuja, Xianli Wu, et al.
American Journal of Clinical Nutrition (2019) Vol. 110, Iss. 3, pp. 769-779
Open Access | Times Cited: 53
Circadian changes in the composition of human milk macronutrients depending on pregnancy duration: a cross-sectional study
Ieva Jūra Paulavičienė, Arūnas Liubšys, Alma Molytė, et al.
International Breastfeeding Journal (2020) Vol. 15, Iss. 1
Open Access | Times Cited: 45
Impact of processing method on donated human breast milk microRNA content
Urszula Smyczyńska, Marcin A. Bartłomiejczyk, Marcin Stańczak, et al.
PLoS ONE (2020) Vol. 15, Iss. 7, pp. e0236126-e0236126
Open Access | Times Cited: 45
Maternal adiposity alters the human milk metabolome: associations between nonglucose monosaccharides and infant adiposity
Jessica L. Saben, Clark R. Sims, Brian D. Piccolo, et al.
American Journal of Clinical Nutrition (2020) Vol. 112, Iss. 5, pp. 1228-1239
Open Access | Times Cited: 44
Nutrient composition of preterm mother’s milk and factors that influence nutrient content
Amy Gates, Terri Marin, Gianluca De Leo, et al.
American Journal of Clinical Nutrition (2021) Vol. 114, Iss. 5, pp. 1719-1728
Open Access | Times Cited: 38
Longitudinal Changes in the Concentration of Major Human Milk Proteins in the First Six Months of Lactation and Their Effects on Infant Growth
Jian Zhang, Ai Zhao, Shiyun Lai, et al.
Nutrients (2021) Vol. 13, Iss. 5, pp. 1476-1476
Open Access | Times Cited: 35
Characterization of different contaminants and current knowledge for defining chemical mixtures in human milk: A review
Hao Zhi, Cindy Gates Goodyer, Barbara F. Hales, et al.
Environment International (2022) Vol. 171, pp. 107717-107717
Open Access | Times Cited: 25
The chemical synthesis of human milk oligosaccharides: Lacto-N-tetraose (Galβ1→3GlcNAcβ1→3Galβ1→4Glc)
Mithila D. Bandara, Keith J. Stine, Alexei V. Demchenko
Carbohydrate Research (2019) Vol. 486, pp. 107824-107824
Open Access | Times Cited: 38
Monitoring Human Milk β-Casein Phosphorylation and O-Glycosylation Over Lactation Reveals Distinct Differences between the Proteome and Endogenous Peptidome
Kelly A. Dingess, Inge Gazi, Henk W. P. van den Toorn, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 15, pp. 8140-8140
Open Access | Times Cited: 32
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