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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sugar-sweetened beverage taxes in Europe: learning for the future
Anne Marie Thow, Holly Rippin, Georgina Mulcahy, et al.
European Journal of Public Health (2022) Vol. 32, Iss. 2, pp. 273-280
Open Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Ecological regulation for healthy and sustainable food systems: responding to the global rise of ultra-processed foods
Tanita Northcott, Mark Lawrence, Christine Parker, et al.
Agriculture and Human Values (2023) Vol. 40, Iss. 3, pp. 1333-1358
Open Access | Times Cited: 27
20-Year Trends in Metabolic Syndrome Among Korean Adults From 2001 to 2020
Dahyun Park, Min‐Jeong Shin, Jean‐Pierre Després, et al.
JACC Asia (2023) Vol. 3, Iss. 3, pp. 491-502
Open Access | Times Cited: 25
Determinants of childhood obesity in China
Changzheng Yuan, Yanhui Dong, Hui Chen, et al.
The Lancet Public Health (2024)
Open Access | Times Cited: 9
A scoping review of policies related to reducing energy drink consumption in children
Mohammadhassan Rostami, Mina Babashahi, Shaghayegh Ramezani, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 5
Type 2 Diabetes Prevention Programs—From Proof-of-Concept Trials to National Intervention and Beyond
Jaakko Tuomilehto, Matti Uusitupa, Edward W. Gregg, et al.
Journal of Clinical Medicine (2023) Vol. 12, Iss. 5, pp. 1876-1876
Open Access | Times Cited: 13
Changes over time of fruit, vegetable and sweets consumption among European adolescents and associations with sociodemographic characteristics: an HBSC study
Judit Queral, Annemieke Wargers, Lucía Tarro, et al.
Journal of Public Health (2024) Vol. 46, Iss. 3, pp. 392-402
Open Access | Times Cited: 4
Soft Drink Intake in Europe—A Review of Data from Nationally Representative Food Consumption Surveys
Janette Walton, Anna Wittekind
Nutrients (2023) Vol. 15, Iss. 6, pp. 1368-1368
Open Access | Times Cited: 10
Vision, relationships, patience… and power: a qualitative analysis of how policy agents scale up cross-sectoral policy for nutrition.
Anne Marie Thow, Patrick Harris, Raphael Lencucha
Social Science & Medicine (2025) Vol. 372, pp. 117939-117939
Closed Access
Are food taxes for healthy eating acceptable? A survey of public attitudes in the UK
Mario Martínez-Jiménez, Hannah Brinsden, Franco Sassi
BMJ Public Health (2025) Vol. 3, Iss. 1, pp. e001731-e001731
Open Access
El ICE como estrategia para reducir el consumo de bebidas azucaradas en el cantón Paute
Clavellina Miller J. Guillermo, Vicente Fabricio Domínguez Narváez
Religación (2025) Vol. 10, Iss. 46, pp. e2501462-e2501462
Closed Access
Protein Soft Drinks: A Retail Market Analysis and Selected Product Characterization
Niamh Ahern, Elke K. Arendt, Aylin W. Sahin
Beverages (2023) Vol. 9, Iss. 3, pp. 73-73
Open Access | Times Cited: 7
Economic priorities over population health: A political dilemma in addressing noncommunicable diseases in developing countries
Baraka L. Max, Harold L. Mashauri
Health Science Reports (2024) Vol. 7, Iss. 3
Open Access | Times Cited: 2
Intake of Artificial Sweeteners through Soft Drinks in the Preschool- and School-Aged Population
Branka Jurčević Zidar, Sanja Luetic, Katarina Jurcic, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2278-2278
Open Access | Times Cited: 2
The non-use of evidence in the adoption of a sugar-sweetened beverage tax in OECD countries
Johanna Hornung, Fritz Sager
European Journal of Public Health (2023) Vol. 33, Iss. 4, pp. 659-664
Open Access | Times Cited: 4
A New Wave of Sugar-Sweetened Beverage Taxes: Are They Meeting Policy Goals and Can We Do Better?
Kristin Kiesel, Hairu Lang, Richard J. Sexton
Annual Review of Resource Economics (2023) Vol. 15, Iss. 1, pp. 407-432
Open Access | Times Cited: 4
A Content Analysis of Persuasive Appeals Used in Media Campaigns to Encourage and Discourage Sugary Beverages and Water in the United States
Vivica I. Kraak, Adrienne Holz, Chelsea L. Woods, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 14, pp. 6359-6359
Open Access | Times Cited: 4
Sugar Tax or What? The Perspective and Preferences of Consumers
Agnieszka Piekara
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 19, pp. 12536-12536
Open Access | Times Cited: 7
Linking health and finance ministries to improve taxes on unhealthy products
Erika Siu, Anne Marie Thow
Bulletin of the World Health Organization (2022) Vol. 100, Iss. 9, pp. 570-577
Open Access | Times Cited: 6
Translating models of obesity to tackle common obesity
Stanley J. Ulijaszek
Science Translational Medicine (2023) Vol. 15, Iss. 723
Closed Access | Times Cited: 2
Fiscal policies and regulations for healthy diets in Sri Lanka: an analysis of the political economy of taxation and traffic light labelling for sugar-sweetened beverages
Sunimalee Madurawala, Kimuthu Kiringoda, Anne Marie Thow, et al.
Global Health Action (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 2
Effectiveness of sugar sweetened beverages tax on health and healthcare costs: A systematic review
Diana Safraa Selimin, Nazarudin Safian, Mohd Rohaizat Hassan, et al.
International Journal of Public Health Research (2023) Vol. 13, Iss. 2, pp. 1792-1807
Open Access | Times Cited: 1
The distributional implications of health taxes: A case study on the Italian sugar tax
Giulia Tiboldo, Elena Castellari, Daniele Moro
Food Policy (2024) Vol. 126, pp. 102671-102671
Closed Access
Tax Amnesty in the Czech Republic – Cui Bono?
Michal Radvan, Tereza Svobodová
SSRN Electronic Journal (2024)
Closed Access
PUBLIC ATTITUDES TOWARDS FOOD TAXES FOR HEALTHY EATING IN THE UNITED KINGDOM
Mario Martínez-Jiménez, Hannah Brinsden, Franco Sassi
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
The adoption and implementation of local government planning policy to manage hot food takeaways near schools in England: A qualitative process evaluation.
Shahizan Hassan, Claire Thompson, Jean Adams, et al.
Social Science & Medicine (2024) Vol. 362, pp. 117431-117431
Open Access
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