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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Multifaceted roles of LhWRKY44 in promoting anthocyanin accumulation in Asiatic hybrid lilies (Lilium spp.)
Mengmeng Bi, Liang Rui, Jiawen Wang, et al.
Horticulture Research (2023) Vol. 10, Iss. 9
Open Access | Times Cited: 22

Showing 22 citing articles:

Plant anthocyanins: classification, biosynthesis, regulation, bioactivity, and health benefits
Zhaogeng Lu, Xinwen Wang, Xinyi Lin, et al.
Plant Physiology and Biochemistry (2024) Vol. 217, pp. 109268-109268
Closed Access | Times Cited: 20
CmERFIV-4-CmWRKY44-CmPSY1 modulates ethylene-induced β-carotene accumulation in oriental melon fruit
Fei Luo, Xiaoyu Duan, Ge Gao, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113409-113409
Closed Access | Times Cited: 1
Sugar and anthocyanins: A scientific exploration of sweet signals and natural pigments
Ting Zhao, Qian Li, Ting Yan, et al.
Plant Science (2025), pp. 112409-112409
Closed Access | Times Cited: 1
LvWRKY75 enhances the transcription of LvMYB5 and promotes anthocyanin biosynthesis in lily petals during the blooming phase
Yibo Sun, X Zhang, Hao Zhang, et al.
Physiologia Plantarum (2025) Vol. 177, Iss. 2
Closed Access | Times Cited: 1
Tuber transcriptome analysis reveals a novel WRKY transcription factor StWRKY70 potentially involved in potato pigmentation
Yingying Zhang, Yuanyuan Pu, Yumeng Zhang, et al.
Plant Physiology and Biochemistry (2024) Vol. 213, pp. 108792-108792
Closed Access | Times Cited: 5
Identifying Candidate Genes Related to Soybean (Glycine max) Seed Coat Color via RNA-Seq and Coexpression Network Analysis
Cheng Wang, Pei P. Fu, Tingting Sun, et al.
Genes (2025) Vol. 16, Iss. 1, pp. 44-44
Open Access
Comprehensive analysis of metabolomics and transcriptomics reveals varied tepal pigmentation across Gloriosa varieties
Yue Sun, Pinli Hu, Yanan Jiang, et al.
BMC Plant Biology (2025) Vol. 25, Iss. 1
Open Access
TaANK-TPR1 enhances wheat resistance against stripe rust via controlling gene expression and protein activity of NLR protein TaRPP13L1
Shuangyuan Guo, Feng Zhang, Xiaona Du, et al.
Developmental Cell (2025)
Closed Access
RsWRKY44 participated in anthocyanin biosynthesis regulation in radish through interaction with RsMYB1a
Biao Lai, Chenxi Gao, Li Jiang, et al.
Plant Cell Reports (2025) Vol. 44, Iss. 5
Open Access
Deciphering the molecular underpinnings of anthocyanin accumulation in purple-leaf tea plant germplasm resources
Huan Wang, Shicai Liang, Xuxu Lang, et al.
Scientia Horticulturae (2025) Vol. 345, pp. 114160-114160
Open Access
Advances in WRKY transcription factors' regulation of pigment and fragrance traits in plants: A review
Nuoxuan Liu, Huale Chen, Tianqi Tang, et al.
Scientia Horticulturae (2025) Vol. 346, pp. 114177-114177
Open Access
Transcriptomic and metabolomic analyses reveal molecular and metabolic regulation of anthocyanin biosynthesis in three varieties of currant
Haoyu Wang, Huixin Gang, Jing Chen, et al.
Food Research International (2024) Vol. 196, pp. 115056-115056
Closed Access | Times Cited: 3
Integration of transcriptome and metabolome reveals key regulatory mechanisms affecting sepal color variation in Aquilegia oxysepala
Yuan Meng, Yun Bai, Dan Chen, et al.
Scientia Horticulturae (2024) Vol. 334, pp. 113334-113334
Open Access | Times Cited: 2
Transcriptome and Pigment Analyses Provide Insights into Carotenoids and Flavonoids Biosynthesis in Camellia nitidissima Stamens
Yi Feng, Kunkun Zhao, Jiyuan Li, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 420-420
Open Access | Times Cited: 1
Exploring Agrobacterium-mediated genetic transformation methods and its applications in Lilium
Xinyue Fan, Hongmei Sun
Plant Methods (2024) Vol. 20, Iss. 1
Open Access | Times Cited: 1
DcWRKY15 positively regulates anthocyanin biosynthesis during petal coloration in Dianthus caryophyllus
Xueqing Fu, Shu Li, Yaojie Zhang, et al.
Plant Physiology and Biochemistry (2024) Vol. 219, pp. 109358-109358
Closed Access | Times Cited: 1
Comparative transcriptome analysis of leaf color in 'Shine Muscat' and 'ZhongShan-HongYu' hybrids
Haoran Li, Yi Zhang, Hui Li, et al.
Scientia Horticulturae (2024) Vol. 339, pp. 113896-113896
Open Access | Times Cited: 1
Targeted Metabolome and Transcriptome Analyses Reveal the Molecular Mechanism of Color Variation between Sepals and Petals in Fuchsia hybrida
Shutong Lei, Jingjing Li, Jiaying Wang, et al.
Horticulturae (2023) Vol. 9, Iss. 11, pp. 1236-1236
Open Access | Times Cited: 1
Comparative Transcriptome Analysis Reveals Changes in Gene Expression Associated with Anthocyanin Metabolism in Begonia semperflorens under Light Conditions
Kunkun Zhao, Airong Liu, Yuanbing Zhang, et al.
Horticulturae (2024) Vol. 10, Iss. 1, pp. 96-96
Open Access
The coordinated interaction or regulation between anthocyanin and carotenoid pathways in OT hybrid lilies based on metabolome and time-course transcriptomics analysis
Pengcheng Yu, Meiling Piao, Xiangfeng Kong, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119795-119795
Closed Access
TRANSPARENT TESTA 16 collaborates with the MYB-bHLH-WD40 transcriptional complex to produce brown fiber cotton
Yuanxue Li, Tian Yao, Chao Fu, et al.
PLANT PHYSIOLOGY (2024)
Open Access
High-quality genome of black wolfberry (Lycium ruthenicum Murr.) provides insights into the genetics of anthocyanin biosynthesis regulation
Yuhui Xu, Haoxia Li, Tongwei Shi, et al.
Horticulture Research (2024) Vol. 12, Iss. 2
Open Access
From White to Reddish-Brown: The Anthocyanin Journey in Stropharia rugosoannulata Driven by Auxin and Genetic Regulators
Mei Wang, Tingting Song, Qunli Jin, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access
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