OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutrition and Food Security in Bangladesh: Achievements, Challenges, and Impact of the COVID-19 Pandemic
Shah Mohammad Fahim, Md. Shabab Hossain, Shimul Sen, et al.
The Journal of Infectious Diseases (2021) Vol. 224, Iss. Supplement_7, pp. S901-S909
Open Access | Times Cited: 22

Showing 22 citing articles:

Toxicity Analysis of Some Frequently Used Food Processing Chemicals Using Allium cepa Biomonitoring System
Md. Shimul Bhuia, Md. Sajjad Hossain Siam, Md. Riat Ahamed, et al.
Biology (2023) Vol. 12, Iss. 5, pp. 637-637
Open Access | Times Cited: 24

Building resilience in urban slums: exploring urban poverty and policy responses amid crises
Z. R. M. Abdullah Kaiser, Afzal Hossain Sakil, Rajendra Baikady, et al.
Discover Global Society (2025) Vol. 3, Iss. 1
Open Access | Times Cited: 1

COVID-19 effect on food security, livelihood, and mental health in affected households of Jashore, Bangladesh
Sabrina Zaman, Tamsel Ahammed, Marhaeni Hasan, et al.
Dialogues in Health (2025), pp. 100217-100217
Open Access

Food Security of Bangladesh: Searching for Sustainable Strategies
Sujit Kumar Datta
(2024), pp. 173-191
Closed Access | Times Cited: 3

Exploring knowledge and uses of Moringa oleifera and understanding its cultivation constraints and proposed solutions: a case from Bangladesh
Md. Abiar Rahman, Ashim Kumar Das, Sharmin Sultana, et al.
Discover Agriculture (2024) Vol. 2, Iss. 1
Open Access | Times Cited: 2

Comparative nutrachemical analysis and antimicrobial activity of commonly eaten Ficus fruits in Bangladesh
F. Hasan, Mohammad Mozibul Haque, Nilufa Yeasmin, et al.
Food Research (2024) Vol. 8, Iss. 6, pp. 342-353
Open Access | Times Cited: 1

The impacts of hydropower dam construction on the adjacent rural households’ food insecurity in Northwestern Ethiopia
Yeshi Jima, Dawit Diriba Guta, Feyera Senbeta, et al.
Cogent Economics & Finance (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 7

Exploring the Factors Associated with Dietary Diversity of Children Aged 6–59 Months in Some Rural and Slum Areas of Bangladesh amid the COVID-19 Pandemic: A Mixed-Effect Regression Analysis
Satyajit Kundu, Abu Sayeed, Abebaw Gedef Azene, et al.
Current Developments in Nutrition (2022) Vol. 6, Iss. 8, pp. nzac109-nzac109
Open Access | Times Cited: 6

A hydro-environmental optimization for assessing sustainable carrying capacity
Mahdi Sedighkia, Asghar Abdoli
Sustainable Water Resources Management (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 3

Food policy and food security in Northern Bangladesh: An empirical study of the impact of food policy on household food security
Naznin Sultana, Gabriela Sabau
Social Sciences & Humanities Open (2023) Vol. 8, Iss. 1, pp. 100508-100508
Open Access | Times Cited: 2

Rural-urban disparities in nutritional status among ever-married women in Bangladesh: A Blinder-Oaxaca decomposition approach
Md. Ismail Hossain, Md. Jakaria Habib, Faozia Afia Zinia, et al.
PLoS ONE (2023) Vol. 18, Iss. 12, pp. e0289880-e0289880
Open Access | Times Cited: 2

Designing Front-of-Package Labels to Inform Consumers and Encourage Healthier Food Choices in Bangladesh: A Qualitative Study
Lindsey Smith Taillie, Ahmad Khairul Abrar, Ummay Afroza, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 3989-3989
Open Access

The Influence of the COVID-19 Pandemic on Physical Growth and Personal Hygiene of Adolescents
Ruslan Halifu, Ahmad Amiruddin, Wa Ode Nesya Jeni Samrida, et al.
Kesmas National Public Health Journal (2023) Vol. 18, Iss. 3, pp. 79-79
Open Access | Times Cited: 1

The Influence of the COVID-19 Pandemic on Physical Growth and Personal Hygiene of Adolescents
Ruslan Halifu, Ahmad Amiruddin, Wa Ode Nesya Jeni Samrida, et al.
Kesmas National Public Health Journal (2023) Vol. 18, Iss. sp1, pp. 79-79
Open Access | Times Cited: 1

Nutritional education interventions on the components of metabolic syndrome in Bangladeshi adults
Shammy Akter, Bably Sabina Azhar, Md. Kamruzzaman, et al.
Research Square (Research Square) (2024)
Open Access

Nutrition of primary school children: world and Ukrainian realities
M. Vatan, В. В. Бабиенко, Victoria Levkovska
Journal of Education Health and Sport (2021) Vol. 11, Iss. 11, pp. 286-294
Open Access | Times Cited: 2

COVID-19 & Lockdown in Bangladesh: an assessment on socio-economic impact and adaptation challenges
Md. Nur Nobi, Md Arif Billah, Tani Tani, et al.
Global Journal of Business Economics and Management Current Issues (2022) Vol. 12, Iss. 2, pp. 201-210
Open Access | Times Cited: 1

Patterns of COVID-19 induced bio-medical waste management in Bangladesh: a case study of Chittagong port city
Sarwar M. Iqbal, Mahfuz Ashraf, Akter Nasreen, et al.
International Journal of Community Medicine and Public Health (2023) Vol. 10, Iss. 9, pp. 3070-3076
Open Access

Impact on Psychological Disorder in Covid-19: Perspective of Bangladesh
Islam Md Nazrul, Haliza Abdul Rahman
International Journal of Academic Research in Business and Social Sciences (2022) Vol. 12, Iss. 13
Open Access

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