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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Association Between Added Sugars from Infant Formulas and Rapid Weight Gain in US Infants and Toddlers
Kai Ling Kong, Brenda Burgess, Katherine S. Morris, et al.
Journal of Nutrition (2021) Vol. 151, Iss. 6, pp. 1572-1580
Open Access | Times Cited: 21

Showing 21 citing articles:

The big squeeze: a product content and labelling analysis of ready-to-use complementary infant food pouches in Australia
Kaitlyn A Brunacci, Libby Salmon, Jennifer McCann, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 21
Added sugar intake from infant formula and complementary foods: A longitudinal investigation and implications for infant weight gain
Jigna Dharod, Jeffrey D. Labban, Helen Tadese, et al.
Journal of Nutrition (2025)
Closed Access
A Narrative Review of Global Trends and Determinants Influencing Complementary Feeding Practices
Suresh Panchanathan, Vidya Srinivasan, Karthick Jayapal
The Journal of Medical Sciences (2025) Vol. 11, Iss. 1--4, pp. 1-6
Open Access
US Infant Formulas Contain Primarily Added Sugars: An Analysis of the Infant Formulas on the US Market
Audrey R. Rips-Goodwin, Daiil Jun, Adrianne K. Griebel-Thompson, et al.
Journal of Food Composition and Analysis (2025), pp. 107369-107369
Open Access
Are Complementary Feeding Practices Aligned with Current Recommendations? A Narrative Review
Audrey Nantel, Véronique Gingras
Children (2023) Vol. 10, Iss. 5, pp. 794-794
Open Access | Times Cited: 8
Infant consumption of 100% lactose‐based and reduced lactose infant formula in the United States: Review of NHANES data from 1999 to 2020
Dina M. DiMaggio, Ilze Abersone, Anthony F. Porto
Journal of Pediatric Gastroenterology and Nutrition (2024) Vol. 79, Iss. 5, pp. 1017-1023
Closed Access | Times Cited: 3
Impact of Breastfeeding on Low Birthweight Infants, Weight Disorders in Infants, and Child Development
Hanaa Juharji, Khalid Albalawi, Mohammed Aldwaighri, et al.
Cureus (2022)
Open Access | Times Cited: 14
A new paradigm for investigating the etiology of obesity in early childhood: Exposure to added sugars and hyper‐palatable foods in infancy and dysregulation of food reinforcement processes
Tera L. Fazzino, Kai Ling Kong
Obesity Reviews (2022) Vol. 24, Iss. 2
Closed Access | Times Cited: 10
Formula Feeding Is Associated with Rapid Weight Gain between 6 and 12 Months of Age: Highlighting the Importance of Developing Specific Recommendations to Prevent Overfeeding
Jigna Dharod, Kristen McElhenny, Jasmine M. DeJesus
Nutrients (2023) Vol. 15, Iss. 18, pp. 4004-4004
Open Access | Times Cited: 5
Nutrition Content of Young Child Formulas
Nan Du, Dina M. DiMaggio, Anthony F. Porto
Journal of Pediatric Gastroenterology and Nutrition (2023) Vol. 76, Iss. 4, pp. 512-516
Closed Access | Times Cited: 4
Early exposure to added sugars via infant formula may explain high intakes of added sugars during complementary feeding beyond maternal modeling
Adrianne K. Griebel-Thompson, Tera L. Fazzino, Emily Cramer, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 4
Es Niño o Niña?: Gender Differences in Feeding Practices and Obesity Risk among Latino Infants
Jigna Dharod, Maureen M. Black, Kristen McElhenny, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 3, pp. 102100-102100
Open Access | Times Cited: 1
Adverse Effects of Infant Formula Made with Corn-Syrup Solids on the Development of Eating Behaviors in Hispanic Children
Hailey Hampson, Roshonda B. Jones, Paige K. Berger, et al.
Nutrients (2022) Vol. 14, Iss. 5, pp. 1115-1115
Open Access | Times Cited: 6
Breastfeeding duration and associations with prevention of accelerated growth among infants from low-income, racially and ethnically diverse backgrounds
Jigna Dharod, Christina Frazier, Jeffrey D. Labban, et al.
Public Health Nutrition (2023) Vol. 27, Iss. 1
Open Access | Times Cited: 3
Early rapid weight gain, parental body mass index and the association with an increased waist-to-height ratio at 5 years of age
Annelie Lindholm, Gerd Almquist‐Tangen, Bernt Alm, et al.
PLoS ONE (2022) Vol. 17, Iss. 9, pp. e0273442-e0273442
Open Access | Times Cited: 4
Consider the Whole Picture When Discussing Infant Formula and Breast Milk
Gemma Bridge
Journal of Nutrition (2021) Vol. 151, Iss. 6, pp. 1375-1377
Open Access | Times Cited: 5
Bean Consumption during Childhood Is Associated with Improved Nutritional Outcomes in the First Two Years of Life
Divya Choudhary, Todd C. Rideout, Amy E. Millen, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1120-1120
Open Access
Should we be concerned about the use of lactose‐free infant formulas?
Russell J. Merritt
Journal of Pediatric Gastroenterology and Nutrition (2024)
Closed Access
Infant Formulas Sold in the United States Contain Primarily Added Sugars: Findings from an Empirical Analysis of Infant Formula Products
Audrey R. Rips-Goodwin, Daiil Jun, Adrianne K. Griebel-Thompson, et al.
(2024)
Closed Access
Desarrollo pondoestatural y psicomotor en niños alimentados con leche materna en comparación con los alimentados con leche de fórmula
John Frank Ortega Albarracín, Daysi Viviana Quizhpe Zambrano, Tania Pamela Barzallo Ochoa, et al.
LATAM Revista Latinoamericana de Ciencias Sociales y Humanidades (2023) Vol. 4, Iss. 1
Open Access
The big squeeze: A product content and labelling analysis of ready-to-use complementary infant food pouches in Australia
Kaitlyn A Brunacci, Libby Salmon, Jennifer McCann, et al.
Research Square (Research Square) (2022)
Open Access
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