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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Tomato fruit ripening factor NOR controls leaf senescence
Xuemin Ma, Salma Balazadeh, Bernd Mueller‐Roeber
Journal of Experimental Botany (2019) Vol. 70, Iss. 10, pp. 2727-2740
Open Access | Times Cited: 51

Showing 1-25 of 51 citing articles:

Re-evaluation of the nor mutation and the role of the NAC-NOR transcription factor in tomato fruit ripening
Ying Gao, Wei Wei, Zhongqi Fan, et al.
Journal of Experimental Botany (2020) Vol. 71, Iss. 12, pp. 3560-3574
Open Access | Times Cited: 185
NAC Transcription Factor Family Regulation of Fruit Ripening and Quality: A Review
Gangshuai Liu, Hongli Li, Donald Grierson, et al.
Cells (2022) Vol. 11, Iss. 3, pp. 525-525
Open Access | Times Cited: 103
NACs, generalist in plant life
Kunjin Han, Ye Zhao, Yuhan Sun, et al.
Plant Biotechnology Journal (2023) Vol. 21, Iss. 12, pp. 2433-2457
Open Access | Times Cited: 67
The transcription factor SlWRKY37 positively regulates jasmonic acid- and dark-induced leaf senescence in tomato
Zhirong Wang, Ming Gao, Yafei Li, et al.
Journal of Experimental Botany (2022) Vol. 73, Iss. 18, pp. 6207-6225
Closed Access | Times Cited: 41
Hydrogen-rich water irrigation promotes fruit ripening and nutritional composition in tomato
Yandong Yao, Zongxi Zhao, Zhiqi Ding, et al.
Postharvest Biology and Technology (2024) Vol. 213, pp. 112920-112920
Closed Access | Times Cited: 9
Spatial regulation of chlorophyll degradation in kiwifruit: AcNAC2‐AcSGR1/2 cascades mediate rapid de‐greening in the inner pericarp
Ying‐Ying Wu, Jin‐Feng Liu, Xin Sheng, et al.
Plant Biotechnology Journal (2025)
Open Access | Times Cited: 1
The NAC side of the fruit: tuning of fruit development and maturation
Sara Forlani, Chiara Mizzotti, Simona Masiero
BMC Plant Biology (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 55
Redox Regulation of the NOR Transcription Factor Is Involved in the Regulation of Fruit Ripening in Tomato
Guoxiang Jiang, Jing Zeng, Zhiwei Li, et al.
PLANT PHYSIOLOGY (2020) Vol. 183, Iss. 2, pp. 671-685
Open Access | Times Cited: 54
The transcription factor VviNAC60 regulates senescence- and ripening-related processes in grapevine
Erica D’Incà, Chiara Foresti, Luis Orduña, et al.
PLANT PHYSIOLOGY (2023) Vol. 192, Iss. 3, pp. 1928-1946
Open Access | Times Cited: 21
Tobacco Transcription Factor NtWRKY70b Facilitates Leaf Senescence via Inducing ROS Accumulation and Impairing Hydrogen Sulfide Biosynthesis
Xinshuang Zhang, Yan Sun, Hao Wu, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 7, pp. 3686-3686
Open Access | Times Cited: 8
DNA methylation in tomato fruit ripening
Zhiya Liu, Xuetong Wu, Huwei Liu, et al.
Physiologia Plantarum (2022) Vol. 174, Iss. 1
Closed Access | Times Cited: 24
Research progress on function of NAC transcription factors in tomato (Solanum lycopersicum L.)
Na Chen, Qin Shao, Qineng Lu, et al.
Euphytica (2023) Vol. 219, Iss. 1
Closed Access | Times Cited: 14
Suppression of a hexokinase gene, SlHXK1, leads to accelerated leaf senescence and stunted plant growth in tomato
Jing Li, Guoping Chen, Jianling Zhang, et al.
Plant Science (2020) Vol. 298, pp. 110544-110544
Closed Access | Times Cited: 29
VviNAC33 promotes organ de‐greening and represses vegetative growth during the vegetative‐to‐mature phase transition in grapevine
Erica D’Incà, Stefano Cazzaniga, Chiara Foresti, et al.
New Phytologist (2021) Vol. 231, Iss. 2, pp. 726-746
Open Access | Times Cited: 24
A NAC Transcription Factor from ‘Sea Rice 86′ Enhances Salt Tolerance by Promoting Hydrogen Sulfide Production in Rice Seedlings
Yan Sun, Kaiqiang Song, Miaomiao Guo, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 12, pp. 6435-6435
Open Access | Times Cited: 18
Transcriptomic Profiling of Tomato Leaves Identifies Novel Transcription Factors Responding to Dehydration Stress
Shuchao Dong, Jiayi Ling, Liuxia Song, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 11, pp. 9725-9725
Open Access | Times Cited: 11
Molecular characterization and functional roles of NAC transcription factors in regulating chlorophyll degradation during litchi fruit ripening
Yabing Yang, Bo Zhang, Dan Wang, et al.
Scientia Horticulturae (2025) Vol. 341, pp. 113975-113975
Open Access
Transcriptional factors AcNAC1/2 synergistically orchestrate kiwifruit chlorophyll degradation
Ying‐Ying Wu, Shihua Wu, Xinyi Li, et al.
Postharvest Biology and Technology (2025) Vol. 227, pp. 113600-113600
Closed Access
Two Master Transcription Factors for Fruit Ripening, NOR and Its Homologue NOR-like1: Multiple Roles in tomato
Gangshuai Liu, Ying Gao, Da-Qi Fu
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Hexokinase gene OsHXK1 positively regulates leaf senescence in rice
Shaoyan Zheng, Jingqin Lu, Di Qiu Yu, et al.
BMC Plant Biology (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 21
Transcriptional regulation of tomato fruit ripening
Priya Gambhir, Utkarsh Raghuvanshi, Rahul Kumar, et al.
Physiology and Molecular Biology of Plants (2024) Vol. 30, Iss. 2, pp. 289-303
Closed Access | Times Cited: 3
Class I TCP in fruit development: much more than growth
Yushuo Gao, Farid Regad, Zhengguo Li, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 3
Silicon delays salt stress-induced senescence by increasing cytokinin synthesis in tomato
Tianyun Gou, Yan Su, Rong Han, et al.
Scientia Horticulturae (2021) Vol. 293, pp. 110750-110750
Closed Access | Times Cited: 20
The Alteration of Tomato Chloroplast Vesiculation Positively Affects Whole-Plant Source–Sink Relations and Fruit Metabolism under Stress Conditions
Yoav Ahouvi, Zechariah Haber, Yair Yehoshua Zach, et al.
Plant and Cell Physiology (2022) Vol. 63, Iss. 12, pp. 2008-2026
Closed Access | Times Cited: 13
NTRC Plays a Crucial Role in Starch Metabolism, Redox Balance, and Tomato Fruit Growth
Liang‐Yu Hou, Matthias Ehrlich, Ina Thormählen, et al.
PLANT PHYSIOLOGY (2019) Vol. 181, Iss. 3, pp. 976-992
Open Access | Times Cited: 21
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