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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Gut epithelial inducible heat-shock proteins and their modulation by diet and the microbiota
Marie-Édith Arnal, Jean Paul Lallès
Nutrition Reviews (2016) Vol. 74, Iss. 3, pp. 181-197
Open Access | Times Cited: 58

Showing 1-25 of 58 citing articles:

Roles of Heat Shock Proteins in Apoptosis, Oxidative Stress, Human Inflammatory Diseases, and Cancer
Paul Chukwudi Ikwegbue, Priscilla Masamba, Babatunji Emmanuel Oyinloye, et al.
Pharmaceuticals (2017) Vol. 11, Iss. 1, pp. 2-2
Open Access | Times Cited: 271
Critical review evaluating the pig as a model for human nutritional physiology
Eugeni Roura, S.J. Koopmans, Jean Paul Lallès, et al.
Nutrition Research Reviews (2016) Vol. 29, Iss. 1, pp. 60-90
Open Access | Times Cited: 234
Gut Microbiota in Alzheimer’s Disease, Depression, and Type 2 Diabetes Mellitus: The Role of Oxidative Stress
Maria Luca, M. Di Mauro, Marco Di Mauro, et al.
Oxidative Medicine and Cellular Longevity (2019) Vol. 2019, pp. 1-10
Open Access | Times Cited: 174
Effects of heat stress on the gut health of poultry
Marcos H. Rostagno
Journal of Animal Science (2020) Vol. 98, Iss. 4
Open Access | Times Cited: 164
The Microbiome and Aging
Bianca Bana, Filipe Cabreiro
Annual Review of Genetics (2019) Vol. 53, Iss. 1, pp. 239-261
Closed Access | Times Cited: 158
Research advance about plant polysaccharide prebiotics, benefit for probiotics on gut homeostasis modulation
Xiaoqi Liu, Shengpeng Su, Jiaying Yao, et al.
Food Bioscience (2024) Vol. 59, pp. 103831-103831
Closed Access | Times Cited: 19
Broiler production challenges in the tropics: A review
Cocou Claude Kpomasse, O.E. Oke, Frédérick Makpondji Houndonougbo, et al.
Veterinary Medicine and Science (2021) Vol. 7, Iss. 3, pp. 831-842
Open Access | Times Cited: 102
Therapeutic ultrasound attenuates DSS-induced colitis through the cholinergic anti-inflammatory pathway
Natália Schneider, Parwathy Chandran, Maggie Sundby, et al.
EBioMedicine (2019) Vol. 45, pp. 495-510
Open Access | Times Cited: 74
Microbiota-host interplay at the gut epithelial level, health and nutrition
Jean Paul Lallès
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2016) Vol. 7, Iss. 1
Open Access | Times Cited: 63
Protective effects of Lactobacillus on heat stress-induced intestinal injury in finisher broilers by regulating gut microbiota and stimulating epithelial development
Huaiyong Zhang, Herinda Pertiwi, Yuhuang Hou, et al.
The Science of The Total Environment (2024) Vol. 918, pp. 170410-170410
Closed Access | Times Cited: 7
Gut Microbiota of Drosophila subobscura Contributes to Its Heat Tolerance and Is Sensitive to Transient Thermal Stress
Angélica Jaramillo, Luis E. Castañeda
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 40
Gene expression and morphological changes in the intestinal mucosa associated with increased permeability induced by short‐term fasting in chickens
Saad Gilani, Gordon S. Howarth, G. S. Nattrass, et al.
Journal of Animal Physiology and Animal Nutrition (2017) Vol. 102, Iss. 2
Closed Access | Times Cited: 46
The Emerging Scenario of the Gut–Brain Axis: The Therapeutic Actions of the New Actor Kefir against Neurodegenerative Diseases
Thiago de Melo Costa Pereira, Larissa Zambom Côco, Alyne M. M. Ton, et al.
Antioxidants (2021) Vol. 10, Iss. 11, pp. 1845-1845
Open Access | Times Cited: 28
Behavioral Cooperation or Conflict of Human Intestinal Roundworms and Microbiomes: A Bio-Activity Perspective
Meisam Khazaei, Malihe Parsasefat, Aisa Bahar, et al.
Cells (2025) Vol. 14, Iss. 7, pp. 556-556
Open Access
Host transcriptome and microbiome interaction modulates physiology of full-sibs broilers with divergent feed conversion ratio
Tejas M. Shah, Jignasha Patel, Tejas Gohil, et al.
npj Biofilms and Microbiomes (2019) Vol. 5, Iss. 1
Open Access | Times Cited: 31
The Functions and Therapeutic Potential of Heat Shock Proteins in Inflammatory Bowel Disease—An Update
Abdullah Hoter, Hassan Y. Naim
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 21, pp. 5331-5331
Open Access | Times Cited: 30
Intestinal microbiota and kidney diseases
Myung-Gyu Kim, Jihyun Yang, Sang‐Kyung Jo
Kidney Research and Clinical Practice (2021) Vol. 40, Iss. 3, pp. 335-343
Open Access | Times Cited: 25
The Importance of Maintaining and Improving a Healthy Gut Microbiota in Athletes as a Preventive Strategy to Improve Heat Tolerance and Acclimatization
Sergi Cinca-Morros, Jesús Álvarez‐Herms
Microorganisms (2024) Vol. 12, Iss. 6, pp. 1160-1160
Open Access | Times Cited: 3
Alterations in the gut microbiome and metabolic profile in rats acclimated to high environmental temperature
Yang Cao, Ying Liu, Qingyang Dong, et al.
Microbial Biotechnology (2021) Vol. 15, Iss. 1, pp. 276-288
Open Access | Times Cited: 23
Orange Juice and Yogurt Carrying Probiotic Bacillus coagulans GBI-30 6086: Impact of Intake on Wistar Male Rats Health Parameters and Gut Bacterial Diversity
Carine N. Almada-Érix, Caroline N. Almada, Lucélia Cabral, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 23
A systematic review: Role of dietary supplements on markers of exercise-associated gut damage and permeability
Sarah Chantler, Alex Griffiths, Jamie Matu, et al.
PLoS ONE (2022) Vol. 17, Iss. 4, pp. e0266379-e0266379
Open Access | Times Cited: 16
Paraprobiotics obtained by six different inactivation processes: impacts on the biochemical parameters and intestinal microbiota of Wistar male rats
Caroline N. Almada, Carine N. Almada-Érix, Aline Rissetti Roquetto, et al.
International Journal of Food Sciences and Nutrition (2021) Vol. 72, Iss. 8, pp. 1057-1070
Open Access | Times Cited: 19
Nutritional considerations to counteract gastrointestinal permeability during exertional heat stress
Michelle A. King, Ian Rollo, Lindsay B. Baker
Journal of Applied Physiology (2021) Vol. 130, Iss. 6, pp. 1754-1765
Open Access | Times Cited: 19
E-waste polycyclic aromatic hydrocarbon (PAH) exposure leads to child gut-mucosal inflammation and adaptive immune response
Guangcan Chen, Xia Huo, Xiuli Luo, et al.
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 38, pp. 53267-53281
Open Access | Times Cited: 17
The Role of Polyphenols in Regulation of Heat Shock Proteins and Gut Microbiota in Weaning Stress
Tarique Hussain, Jing Wang, Ghulam Murtaza, et al.
Oxidative Medicine and Cellular Longevity (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 17
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