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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Adherence to the Mediterranean diet and risk of depression: a systematic review and updated meta-analysis of observational studies
Fateme Shafiei, Asma Salari-Moghaddam, Bagher Larijani, et al.
Nutrition Reviews (2018) Vol. 77, Iss. 4, pp. 230-239
Open Access | Times Cited: 117

Showing 1-25 of 117 citing articles:

A meta‐review of “lifestyle psychiatry”: the role of exercise, smoking, diet and sleep in the prevention and treatment of mental disorders
Joseph Firth, Marco Solmi, Robyn E. Wootton, et al.
World Psychiatry (2020) Vol. 19, Iss. 3, pp. 360-380
Open Access | Times Cited: 732
Microbiota-Gut-Brain Axis: New Therapeutic Opportunities
Caitríona M. Long-Smith, Kenneth J. O’Riordan, Gerard Clarke, et al.
The Annual Review of Pharmacology and Toxicology (2019) Vol. 60, Iss. 1, pp. 477-502
Closed Access | Times Cited: 338
Nutritional psychiatry: Towards improving mental health by what you eat
Roger A.H. Adan, Eline M. van der Beek, Jan K. Buitelaar, et al.
European Neuropsychopharmacology (2019) Vol. 29, Iss. 12, pp. 1321-1332
Open Access | Times Cited: 307
Mediterranean diet and health status: Active ingredients and pharmacological mechanisms
Lukas Schwingshackl, Jakub Morze, Georg Hoffmann
British Journal of Pharmacology (2019) Vol. 177, Iss. 6, pp. 1241-1257
Open Access | Times Cited: 287
Health Benefits of Mediterranean Diet
Daniela Martini
Nutrients (2019) Vol. 11, Iss. 8, pp. 1802-1802
Open Access | Times Cited: 182
Mediterranean Diet and Quality of Life in Adults: A Systematic Review
Justyna Godos, Monica Guglielmetti, Cinzia Ferraris, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 577-577
Open Access | Times Cited: 5
Mediterranean diet and health: A systematic review of epidemiological studies and intervention trials
M. Luz Sánchez-Sánchez, Alicia García-Vigara, Juan José Hidalgo‐Mora, et al.
Maturitas (2020) Vol. 136, pp. 25-37
Closed Access | Times Cited: 113
The Mediterranean diet: A historical perspective on food for health
Juan José Hidalgo‐Mora, Alicia García-Vigara, M. Luz Sánchez-Sánchez, et al.
Maturitas (2019) Vol. 132, pp. 65-69
Closed Access | Times Cited: 97
Association between dietary patterns and depression: an umbrella review of meta-analyses of observational studies and intervention trials
Vincenza Gianfredi, Monica Dinu, Daniele Nucci, et al.
Nutrition Reviews (2022) Vol. 81, Iss. 3, pp. 346-359
Open Access | Times Cited: 46
Ketogenic and Modified Mediterranean Diet as a Tool to Counteract Neuroinflammation in Multiple Sclerosis: Nutritional Suggestions
Danila Di Majo, Francesco Cacciabaudo, Giulia Accardi, et al.
Nutrients (2022) Vol. 14, Iss. 12, pp. 2384-2384
Open Access | Times Cited: 43
Biological Role of Nutrients, Food and Dietary Patterns in the Prevention and Clinical Management of Major Depressive Disorder
Miguel Á. Ortega, Oscar Fraile‐Martínez, Cielo García‐Montero, et al.
Nutrients (2022) Vol. 14, Iss. 15, pp. 3099-3099
Open Access | Times Cited: 40
Diet and depression: A systematic review of whole dietary interventions as treatment in patients with depression
Jennifer Swainson, Matthew Reeson, Usama Malik, et al.
Journal of Affective Disorders (2023) Vol. 327, pp. 270-278
Closed Access | Times Cited: 39
Does the Mediterranean Diet Have Any Effect on Lipid Profile, Central Obesity and Liver Enzymes in Non-Alcoholic Fatty Liver Disease (NAFLD) Subjects? A Systematic Review and Meta-Analysis of Randomized Control Trials
Cristian Del Bo’, Simone Perna, Sabika Allehdan, et al.
Nutrients (2023) Vol. 15, Iss. 10, pp. 2250-2250
Open Access | Times Cited: 34
Dissecting the Relationship Between Neuropsychiatric and Neurodegenerative Disorders
Rohan Gupta, Dia Advani, Divya Yadav, et al.
Molecular Neurobiology (2023) Vol. 60, Iss. 11, pp. 6476-6529
Closed Access | Times Cited: 23
Association of cardiovascular health using Life's Essential 8 with depression: Findings from NHANES 2007–2018
Guixing Zeng, Yujie Lin, Jiarong Lin, et al.
General Hospital Psychiatry (2024) Vol. 87, pp. 60-67
Closed Access | Times Cited: 11
Adherence to a Mediterranean Diet Is Inversely Associated with Anxiety and Stress but Not Depression: A Cross-Sectional Analysis of Community-Dwelling Older Australians
Lisa Allcock, Evangeline Mantzioris, Anthony Villani
Nutrients (2024) Vol. 16, Iss. 3, pp. 366-366
Open Access | Times Cited: 9
The Mediterranean diet and menopausal health: An EMAS position statement
Antonio Cano, Skye Marshall, Irene Zolfaroli, et al.
Maturitas (2020) Vol. 139, pp. 90-97
Open Access | Times Cited: 57
Role of dietary factors in the prevention and treatment for depression: an umbrella review of meta-analyses of prospective studies
Yujie Xu, Linan Zeng, Kun Zou, et al.
Translational Psychiatry (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 50
Hydroxytyrosol alleviates oxidative stress and neuroinflammation and enhances hippocampal neurotrophic signaling to improve stress-induced depressive behaviors in mice
Yun‐Tao Zhao, Lulu Zhang, Haowen Yin, et al.
Food & Function (2021) Vol. 12, Iss. 12, pp. 5478-5487
Open Access | Times Cited: 48
A Review of the Anti-Obesity Effects of Wild Edible Plants in the Mediterranean Diet and Their Active Compounds: From Traditional Uses to Action Mechanisms and Therapeutic Targets
Bashar Saad
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 16, pp. 12641-12641
Open Access | Times Cited: 20
The Economics of Treatment for Depression
Chad Stecher, Sara Cloonan, Marisa Elena Domino
Annual Review of Public Health (2023) Vol. 45, Iss. 1, pp. 527-551
Closed Access | Times Cited: 18
Relationship between Academic Stress, Physical Activity and Diet in University Students of Education
Ramón Chacón Cuberos, Félix Zurita Ortega, Eva María Olmedo Moreno, et al.
Behavioral Sciences (2019) Vol. 9, Iss. 6, pp. 59-59
Open Access | Times Cited: 50
Dietary patterns and depression risk in older adults: systematic review and meta-analysis
Peï-Yu Wu, Kuei‐Min Chen, Frank P. Belcastro
Nutrition Reviews (2020) Vol. 79, Iss. 9, pp. 976-987
Closed Access | Times Cited: 44
Associations of Dietary Patterns with Incident Depression: The Maastricht Study
Vincenza Gianfredi, Annemarie Koster, Anna Odone, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 1034-1034
Open Access | Times Cited: 41
Does intermittent fasting impact mental disorders? A systematic review with meta-analysis
Rubén Fernández‐Rodríguez, Vicente Martínez‐Vizcaíno, Arthur Eumann Mesas, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 32, pp. 11169-11184
Closed Access | Times Cited: 27
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