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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Muscle mass and physical recovery in ICU: innovations for targeting of nutrition and exercise
Paul E. Wischmeyer, Zudin Puthucheary, Íñigo San Millán, et al.
Current Opinion in Critical Care (2017) Vol. 23, Iss. 4, pp. 269-278
Open Access | Times Cited: 61

Showing 1-25 of 61 citing articles:

Expert Opinion on Benefits of Long-Chain Omega-3 Fatty Acids (DHA and EPA) in Aging and Clinical Nutrition
Barbara Troesch, Manfred Eggersdorfer, Alessandro Laviano, et al.
Nutrients (2020) Vol. 12, Iss. 9, pp. 2555-2555
Open Access | Times Cited: 165
The Influence of Omega-3 Fatty Acids on Skeletal Muscle Protein Turnover in Health, Disuse, and Disease
Chris McGlory, Philip C. Calder, Everson Araújo Nunes
Frontiers in Nutrition (2019) Vol. 6
Open Access | Times Cited: 160
Nutritional Support in the ICU
Jean Reignier, Todd W. Rice, Yaseen M. Arabi, et al.
BMJ (2025), pp. e077979-e077979
Closed Access | Times Cited: 2
The malnourished surgery patient
David G.A. Williams, Jeroen Molinger, Paul E. Wischmeyer
Current Opinion in Anaesthesiology (2019) Vol. 32, Iss. 3, pp. 405-411
Open Access | Times Cited: 116
Tailoring nutrition therapy to illness and recovery
Paul E. Wischmeyer
Critical Care (2017) Vol. 21, Iss. S3
Open Access | Times Cited: 103
Current Evidence about Nutrition Support in Cardiac Surgery Patients—What Do We Know?
Aileen Hill, Ekaterina Nesterova, В. В. Ломиворотов, et al.
Nutrients (2018) Vol. 10, Iss. 5, pp. 597-597
Open Access | Times Cited: 101
High protein versus medium protein delivery under equal total energy delivery in critical care: A randomized controlled trial
Kensuke Nakamura, Hidehiko Nakano, Hiromu Naraba, et al.
Clinical Nutrition (2020) Vol. 40, Iss. 3, pp. 796-803
Closed Access | Times Cited: 84
Post-Intensive Care Syndrome in Survivors from Critical Illness including COVID-19 Patients: A Narrative Review
Charikleia S. Vrettou, Vassiliki Mantziou, Alice G. Vassiliou, et al.
Life (2022) Vol. 12, Iss. 1, pp. 107-107
Open Access | Times Cited: 64
Assessment of Muscle Wasting in Long-Stay ICU Patients Using a New Ultrasound Protocol
Carmen Rosa Hernández-Socorro, Pedro Saavedra, J.C. López-Fernández, et al.
Nutrients (2018) Vol. 10, Iss. 12, pp. 1849-1849
Open Access | Times Cited: 73
Metabolic support in the critically ill: a consensus of 19
Jan Wernerman, Kenneth B. Christopher, Djillali Annane, et al.
Critical Care (2019) Vol. 23, Iss. 1
Open Access | Times Cited: 71
Association Between Muscular Strength and Mortality in Clinical Populations: A Systematic Review and Meta-Analysis
Carmen Jochem, Michael F. Leitzmann, Konstantinos A. Volaklis, et al.
Journal of the American Medical Directors Association (2019) Vol. 20, Iss. 10, pp. 1213-1223
Closed Access | Times Cited: 67
Peripheral muscular ultrasound as outcome assessment tool in critically ill patients on mechanical ventilation: An observational cohort study
Diogo Oliveira Toledo, Branca Jardini de Freitas, Rogério Dib, et al.
Clinical Nutrition ESPEN (2021) Vol. 43, pp. 408-414
Closed Access | Times Cited: 35
Nutritional Risk Screening 2002 Cut‐Off to Identify High‐Risk Is a Good Predictor of ICU Mortality in Critically Ill Patients
Laura Rafaela Monteiro de Almeida Maciel, Oellen Stuani Franzosi, Diego Silva Leite Nunes, et al.
Nutrition in Clinical Practice (2018) Vol. 34, Iss. 1, pp. 137-141
Open Access | Times Cited: 39
The clinical relevance and mechanism of skeletal muscle wasting
Kaipeng Duan, Xin Gao, Dongming Zhu
Clinical Nutrition (2020) Vol. 40, Iss. 1, pp. 27-37
Open Access | Times Cited: 33
Effectiveness of physical exercise and neuromuscular electrical stimulation interventions for preventing and treating intensive care unit-acquired weakness: A systematic review of randomized controlled trials
Guillermo García-Pérez-de-Sevilla, Beatriz Sánchez-Pinto Pinto
Intensive and Critical Care Nursing (2022) Vol. 74, pp. 103333-103333
Closed Access | Times Cited: 21
The effect of fish oil supplementation on the promotion and preservation of lean body mass, strength, and recovery from physiological stress in young, healthy adults: a systematic review
Jeffery L. Heileson, LesLee Funderburk
Nutrition Reviews (2020) Vol. 78, Iss. 12, pp. 1001-1014
Open Access | Times Cited: 29
Glucosafe 2—A new tool for nutritional management and insulin-therapy in the intensive care unit: Randomized controlled study (the Glucosafe 2 protocol)
Aude de Watteville, Ulrike Pielmeier, Mariagrazia Di Marco, et al.
PLoS ONE (2025) Vol. 20, Iss. 3, pp. e0316624-e0316624
Open Access
Preoperative Treatment of Malnutrition and Sarcopenia in Cardiac Surgery
Aileen Hill, Rakesh C. Arora, Daniel T. Engelman, et al.
Critical Care Clinics (2020) Vol. 36, Iss. 4, pp. 593-616
Closed Access | Times Cited: 26
Aiming for zero fluid accumulation: First, do no harm
Orlando Rubén Pérez‐Nieto, Adrian Wong, Jorge Lopez Fermin, et al.
Anaesthesiology Intensive Therapy (2021)
Open Access | Times Cited: 23
Does the use of indirect calorimetry change outcome in the ICU? Yes it does
Elisabeth De Waele, Patrick M. Honoré, Manu L. N. G. Malbrain
Current Opinion in Clinical Nutrition & Metabolic Care (2018) Vol. 21, Iss. 2, pp. 126-129
Closed Access | Times Cited: 25
Medical Nutrition Therapy in Critically Ill Patients Treated on Intensive and Intermediate Care Units: A Literature Review
Andrea Kopp Lugli, Aude de Watteville, Alexa Hollinger, et al.
Journal of Clinical Medicine (2019) Vol. 8, Iss. 9, pp. 1395-1395
Open Access | Times Cited: 25
The use of GLP‐1 receptor agonists in hospitalised patients: An untapped potential
Омар Мустафа, Martin Whyte
Diabetes/Metabolism Research and Reviews (2019) Vol. 35, Iss. 8
Open Access | Times Cited: 23
Smartfeeding: A Dynamic Strategy to Increase Nutritional Efficiency in Critically Ill Patients—Positioning Document of the Metabolism and Nutrition Working Group and the Early Mobilization Working Group of the Catalan Society of Intensive and Critical Care Medicine (SOCMiC)
Juan Carlos Yébenes, M.L. Bordejé Laguna, Juan Carlos Lopez‐Delgado, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1157-1157
Open Access | Times Cited: 2
Urinary Titin N-Fragment as a Biomarker of Muscle Atrophy, Intensive Care Unit-Acquired Weakness, and Possible Application for Post-Intensive Care Syndrome
Nobuto Nakanishi, Rie Tsutsumi, Kanako Hara, et al.
Journal of Clinical Medicine (2021) Vol. 10, Iss. 4, pp. 614-614
Open Access | Times Cited: 15
Combined ultrasound of m. quadriceps and diaphragm to determine the occurrence of sarcopenia and prolonged ventilation in a COVID-19 ICU cohort: The COVID-SARCUS trial
Karolien Dams, Gregory R. A. De Meyer, Rita Jacobs, et al.
Nutrition (2023) Vol. 117, pp. 112250-112250
Closed Access | Times Cited: 6
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