OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Circular economy in aquaculture: the perspectives of aspiring future operators
Margherita Masi, Piermichele La Sala, Benedetta Coluccia, et al.
British Food Journal (2023) Vol. 126, Iss. 1, pp. 489-505
Closed Access | Times Cited: 8
Margherita Masi, Piermichele La Sala, Benedetta Coluccia, et al.
British Food Journal (2023) Vol. 126, Iss. 1, pp. 489-505
Closed Access | Times Cited: 8
Showing 8 citing articles:
The vulnerability of mussel aquaculture: Understanding environmental threats and future directions
Mario Soliño, António Figueras
Aquaculture (2025), pp. 742196-742196
Closed Access | Times Cited: 1
Mario Soliño, António Figueras
Aquaculture (2025), pp. 742196-742196
Closed Access | Times Cited: 1
Toward the Circular Economy in the Aquaculture Sector: Bibliometric, Network and Content Analyses
Margherita Masi, Felice Adinolfi, Yari Vecchio, et al.
Sustainability (2024) Vol. 16, Iss. 13, pp. 5405-5405
Open Access | Times Cited: 7
Margherita Masi, Felice Adinolfi, Yari Vecchio, et al.
Sustainability (2024) Vol. 16, Iss. 13, pp. 5405-5405
Open Access | Times Cited: 7
Growth performance, antioxidative status, and immune response of Nile tilapia (Oreochromis niloticus) fed dietary fermented Spirulina platensis
Esraa M. Sherif, Ibrahim M. Abd El-Razek, Mohamed E. El‐Sharawy, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102324-102324
Open Access | Times Cited: 4
Esraa M. Sherif, Ibrahim M. Abd El-Razek, Mohamed E. El‐Sharawy, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102324-102324
Open Access | Times Cited: 4
Circular consumption in agri-food to become sustainable: a semi-systematic review
Gizem Yeter, Yari Vecchio, Margherita Masi, et al.
Circular Economy and Sustainability (2025)
Closed Access
Gizem Yeter, Yari Vecchio, Margherita Masi, et al.
Circular Economy and Sustainability (2025)
Closed Access
The growth performance, feed efficiency, intestinal histo-morphological indices, antioxidat ive status, and related genes of Nile tilapia (Oreochromis niloticus) fed fermented rice hulls
Mohamed S. El-Ghafloul, Mostafa Abdel Rahman Ibrahim, Ibrahim M. Abd El-Razek, et al.
Aquaculture (2025), pp. 742586-742586
Closed Access
Mohamed S. El-Ghafloul, Mostafa Abdel Rahman Ibrahim, Ibrahim M. Abd El-Razek, et al.
Aquaculture (2025), pp. 742586-742586
Closed Access
Drivers and Barriers towards Circular Economy in Rural Tourism Destinations: A Case Study of Tunis Village, Egypt
Thaib Alharethi, Ayman Abdelhakim, Ahmad Mohammed
Tourism and Hospitality (2024) Vol. 5, Iss. 3, pp. 639-656
Open Access | Times Cited: 2
Thaib Alharethi, Ayman Abdelhakim, Ahmad Mohammed
Tourism and Hospitality (2024) Vol. 5, Iss. 3, pp. 639-656
Open Access | Times Cited: 2
Guest editorial: Circular economy in the agri-food, tourism and hospitality industries in the post-pandemic era
Vera Amicarelli, Christian Bux, Mariantonietta Fiore
British Food Journal (2023) Vol. 126, Iss. 1, pp. 1-12
Open Access | Times Cited: 3
Vera Amicarelli, Christian Bux, Mariantonietta Fiore
British Food Journal (2023) Vol. 126, Iss. 1, pp. 1-12
Open Access | Times Cited: 3
A circular transition model for the European aquaculture sector
Margherita Masi, Felice Adinolfi, E.S. Marrocco, et al.
Aquaculture (2024), pp. 741819-741819
Open Access
Margherita Masi, Felice Adinolfi, E.S. Marrocco, et al.
Aquaculture (2024), pp. 741819-741819
Open Access
