OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Rediscovering people, places and traditions: a story of stories
Monica Palladino
Journal of Place Management and Development (2020) Vol. 13, Iss. 2, pp. 121-147
Closed Access | Times Cited: 7
Monica Palladino
Journal of Place Management and Development (2020) Vol. 13, Iss. 2, pp. 121-147
Closed Access | Times Cited: 7
Showing 7 citing articles:
Bridging brands: a conceptual framework for product-place co-branding
Maria Briana
Journal of Place Management and Development (2025)
Closed Access
Maria Briana
Journal of Place Management and Development (2025)
Closed Access
Relación conceptual entre transferencia de conocimiento, innovación y satisfacción del cliente en el turismo gastronómico 2012- 2023
Neidy Lorena López Eraso, Óscar Martin Rosero Sarasty, Sandra Cristina Riascos Erazo
Tendencias (2024) Vol. 25, Iss. 1, pp. 296-321
Open Access | Times Cited: 2
Neidy Lorena López Eraso, Óscar Martin Rosero Sarasty, Sandra Cristina Riascos Erazo
Tendencias (2024) Vol. 25, Iss. 1, pp. 296-321
Open Access | Times Cited: 2
Community participation as a driver of sustainable tourism. The case of an Italian village: Marettimo Island
Gianpaolo Basile, Mario Tani, Mauro Sciarelli, et al.
Sinergie Italian Journal of Management (2021) Vol. 39, Iss. 1, pp. 81-102
Open Access | Times Cited: 10
Gianpaolo Basile, Mario Tani, Mauro Sciarelli, et al.
Sinergie Italian Journal of Management (2021) Vol. 39, Iss. 1, pp. 81-102
Open Access | Times Cited: 10
Rural space and the local food landscape: consumers’ construction of food localness through the politics of belonging
Alessandro Graciotti, Morven G. McEachern
Journal of Place Management and Development (2023) Vol. 17, Iss. 1, pp. 1-20
Closed Access | Times Cited: 3
Alessandro Graciotti, Morven G. McEachern
Journal of Place Management and Development (2023) Vol. 17, Iss. 1, pp. 1-20
Closed Access | Times Cited: 3
Female Agri-Food Start-Ups: Mapping the Italian Context During the Coronavirus Era
Giuseppe Modaffari, Gaetano della Corte
SIDREA series in accounting and business administration (2022), pp. 171-190
Closed Access | Times Cited: 4
Giuseppe Modaffari, Gaetano della Corte
SIDREA series in accounting and business administration (2022), pp. 171-190
Closed Access | Times Cited: 4
In search of tradition: A comparative analysis of wine production in Calabria (Italy) and British Columbia (Canada)
Vincent Fournier
Anthropology of food (2024)
Open Access
Vincent Fournier
Anthropology of food (2024)
Open Access
Social-Driven Innovation in Tourism: A Perspective on Soft Attributes of an Entrepreneurial Ecosystem
Paolo Bernardi, Raffaele Cecere
(2023), pp. 35-53
Closed Access | Times Cited: 1
Paolo Bernardi, Raffaele Cecere
(2023), pp. 35-53
Closed Access | Times Cited: 1
Optimisme saat pandemi: strategi storytelling pada video promosi destinasi pariwisata super prioritas
Dian Nuranindya, Agustinus Rusdianto Berto, Anabel Yevina Mulyadi Wahyu
Deleted Journal (2023) Vol. 7, Iss. 2, pp. 637-661
Open Access | Times Cited: 1
Dian Nuranindya, Agustinus Rusdianto Berto, Anabel Yevina Mulyadi Wahyu
Deleted Journal (2023) Vol. 7, Iss. 2, pp. 637-661
Open Access | Times Cited: 1
