OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Perceived stress negatively affects diet quality and life satisfaction during the COVID-19 lockdown period, in Greece
Vassiliki Costarelli, Maria Michou
Nutrition & Food Science (2023) Vol. 53, Iss. 4, pp. 769-780
Closed Access | Times Cited: 5
Vassiliki Costarelli, Maria Michou
Nutrition & Food Science (2023) Vol. 53, Iss. 4, pp. 769-780
Closed Access | Times Cited: 5
Showing 5 citing articles:
Gender and sex differences in adherence to a Mediterranean diet and associated factors during the COVID-19 pandemic: a systematic review
Gerrit Brandt, Marie Pahlenkemper, Cristina Ballero Reque, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access | Times Cited: 2
Gerrit Brandt, Marie Pahlenkemper, Cristina Ballero Reque, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access | Times Cited: 2
Macronutrient Intake, Sleep Quality, Anxiety, Adherence to a Mediterranean Diet and Emotional Eating among Female Health Science Undergraduate Students
Germán Díaz, Sonsoles Hernández, Almudena Crespo-Cañizares, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 2882-2882
Open Access | Times Cited: 7
Germán Díaz, Sonsoles Hernández, Almudena Crespo-Cañizares, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 2882-2882
Open Access | Times Cited: 7
Association of empirically derived dietary patterns and COVID-19 among adults in Iran
Shirin Hassanizadeh, Zahra Darabi, Maryam Khosravi, et al.
Nutrition & Food Science (2024)
Closed Access
Shirin Hassanizadeh, Zahra Darabi, Maryam Khosravi, et al.
Nutrition & Food Science (2024)
Closed Access
The Impact of Perceived Community Services for the Elderly on Self-Rated Health: An Analysis Utilizing a Mediated Latent Growth Model
Maomin Jiang, Yisong Yao, Xiaoqian Xia, et al.
Journal of Multidisciplinary Healthcare (2024) Vol. Volume 17, pp. 4383-4396
Open Access
Maomin Jiang, Yisong Yao, Xiaoqian Xia, et al.
Journal of Multidisciplinary Healthcare (2024) Vol. Volume 17, pp. 4383-4396
Open Access
Stress during Home Confinement Is Associated with Eating Misalignment among Adults during COVID-19 Lockdown
Abeer M. Aljaadi, Rinal J. Bogis, Nouf A. Alruhili, et al.
Nutrients (2023) Vol. 15, Iss. 18, pp. 4018-4018
Open Access | Times Cited: 1
Abeer M. Aljaadi, Rinal J. Bogis, Nouf A. Alruhili, et al.
Nutrients (2023) Vol. 15, Iss. 18, pp. 4018-4018
Open Access | Times Cited: 1
