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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Blockchain: case studies in food supply chain visibility
Michael Rogerson, Glenn Parry
Supply Chain Management An International Journal (2020) Vol. 25, Iss. 5, pp. 601-614
Open Access | Times Cited: 328

Showing 1-25 of 328 citing articles:

The Effect of Blockchain Technology on Supply Chain Sustainability Performances
Arim Park, Huan Li
Sustainability (2021) Vol. 13, Iss. 4, pp. 1726-1726
Open Access | Times Cited: 321
Impact of supply chain digitalization on supply chain resilience and performance: A multi-mediation model
Nanyang Zhao, Jiangtao Hong, Kwok Hung Lau
International Journal of Production Economics (2023) Vol. 259, pp. 108817-108817
Open Access | Times Cited: 218
Factors influencing blockchain adoption in supply chain management practices: A study based on the oil industry
Javed Aslam, Aqeela Saleem, Nokhaiz Tariq Khan, et al.
Journal of Innovation & Knowledge (2021) Vol. 6, Iss. 2, pp. 124-134
Open Access | Times Cited: 207
Blockchain technology for a sustainable agri-food supply chain
Roberto Rana, Caterina Tricase, L. De Cesare
British Food Journal (2021) Vol. 123, Iss. 11, pp. 3471-3485
Closed Access | Times Cited: 203
A sustainable Blockchain framework for the halal food supply chain: Lessons from Malaysia
Mohd Helmi Ali, Leanne Chung, Ajay Kumar, et al.
Technological Forecasting and Social Change (2021) Vol. 170, pp. 120870-120870
Open Access | Times Cited: 203
Blockchain in food supply chains: a literature review and synthesis analysis of platforms, benefits and challenges
Kunpeng Li, Jun‐Yeon Lee, Amir Gharehgozli
International Journal of Production Research (2021) Vol. 61, Iss. 11, pp. 3527-3546
Closed Access | Times Cited: 179
Industry 4.0 enables supply chain resilience and supply chain performance
Ghulam Qader, Muhammad Junaid, Qamar Abbas, et al.
Technological Forecasting and Social Change (2022) Vol. 185, pp. 122026-122026
Closed Access | Times Cited: 171
Blockchain adoption in food supply chains: a review and implementation framework
Nam Vu, Abhijeet Ghadge, Michael Bourlakis
Production Planning & Control (2021) Vol. 34, Iss. 6, pp. 506-523
Open Access | Times Cited: 159
Digital supply chain management in the COVID-19 crisis: An asset orchestration perspective
Fei Ye, Ke Liu, Lixu Li, et al.
International Journal of Production Economics (2021) Vol. 245, pp. 108396-108396
Open Access | Times Cited: 154
Using blockchain to signal quality in the food supply chain: The impact on consumer purchase intentions and the moderating effect of brand familiarity
Horst Treiblmaier, Marion Garaus
International Journal of Information Management (2022) Vol. 68, pp. 102514-102514
Open Access | Times Cited: 151
Blockchain Technology for Transparency in Agri-Food Supply Chain: Use Cases, Limitations, and Future Directions
Sheetal Menon, Karuna Jain
IEEE Transactions on Engineering Management (2021) Vol. 71, pp. 106-120
Closed Access | Times Cited: 130
Blockchain as supply chain technology: considering transparency and security
Pei Xu, Joonghee Lee, James R. Barth, et al.
International Journal of Physical Distribution & Logistics Management (2021) Vol. 51, Iss. 3, pp. 305-324
Closed Access | Times Cited: 129
Integrating the Internet of Things in the halal food supply chain: A systematic literature review and research agenda
Abderahman Rejeb, Karim Rejeb, Suhaiza Zailani, et al.
Internet of Things (2021) Vol. 13, pp. 100361-100361
Open Access | Times Cited: 125
Digital technologies as enablers of supply chain sustainability in an emerging economy
Mohammadreza Akbari, John Hopkins
Operations Management Research (2022) Vol. 15, Iss. 3-4, pp. 689-710
Open Access | Times Cited: 124
Achieving UN SDGs in Food Supply Chain Using Blockchain Technology
A Chandan, Michele John, Vidyasagar Potdar
Sustainability (2023) Vol. 15, Iss. 3, pp. 2109-2109
Open Access | Times Cited: 123
Blockchain technology in food supply chains: Review and bibliometric analysis
Vivekanand Pandey, Millie Pant, Václav Snåšel
Technology in Society (2022) Vol. 69, pp. 101954-101954
Closed Access | Times Cited: 117
Using system dynamics to analyze the societal impacts of blockchain technology in milk supply chainsrefer
Sachin Kumar Mangla, Yiğit Kazançoğlu, Esra Ekinci, et al.
Transportation Research Part E Logistics and Transportation Review (2021) Vol. 149, pp. 102289-102289
Closed Access | Times Cited: 110
Exploring the application of Industry 4.0 technologies in the agricultural food supply chain: A systematic literature review
Vinay Surendra Yadav, A.R. Singh, Rakesh D. Raut, et al.
Computers & Industrial Engineering (2022) Vol. 169, pp. 108304-108304
Closed Access | Times Cited: 106
A conceptual framework for blockchain‐based sustainable supply chain and evaluating implementation barriers: A case of the tea supply chain
Sachin Kumar Mangla, Yiğit Kazançoğlu, Abdullah Yıldızbaşı, et al.
Business Strategy and the Environment (2022) Vol. 31, Iss. 8, pp. 3693-3716
Closed Access | Times Cited: 103
Blockchain technology for agricultural supply chains during the COVID-19 pandemic: Benefits and cleaner solutions
Huma Hayat Khan, Muhammad Noman Malik, Zdeňka Konečná, et al.
Journal of Cleaner Production (2022) Vol. 347, pp. 131268-131268
Open Access | Times Cited: 88
The impact of a blockchain platform on trust in established relationships: a case study of wine supply chains
Mike Brookbanks, Glenn Parry
Supply Chain Management An International Journal (2022) Vol. 27, Iss. 7, pp. 128-146
Open Access | Times Cited: 84
Digital technology deployment and firm resilience: Evidence from the COVID-19 pandemic
Lixu Li, Zhiqiang Wang, Fei Ye, et al.
Industrial Marketing Management (2022) Vol. 105, pp. 190-199
Closed Access | Times Cited: 74
Investigating the barriers of blockchain technology integrated food supply chain: a BWM approach
Shahbaz Khan, Mohit Kaushik, Rajeev Kumar, et al.
Benchmarking An International Journal (2022) Vol. 30, Iss. 3, pp. 713-735
Closed Access | Times Cited: 70
What value does blockchain bring to the imported fresh food supply chain?
Shuai Liu, Guowei Hua, Yuxuan Kang, et al.
Transportation Research Part E Logistics and Transportation Review (2022) Vol. 165, pp. 102859-102859
Closed Access | Times Cited: 70
Intentions to adopt the blockchain: investigation of the retail supply chain
Subhodeep Mukherjee, Manish Mohan Baral, B. Latha Lavanya, et al.
Management Decision (2023) Vol. 61, Iss. 5, pp. 1320-1351
Closed Access | Times Cited: 51
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