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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Formation of propionate and butyrate by the human colonic microbiota
Petra Louis, Harry J. Flint
Environmental Microbiology (2016) Vol. 19, Iss. 1, pp. 29-41
Open Access | Times Cited: 2084

Showing 1-25 of 2084 citing articles:

Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases
Daniela Parada Venegas, Marjorie K. De la Fuente, Glauben Landskron, et al.
Frontiers in Immunology (2019) Vol. 10
Open Access | Times Cited: 2844
Introduction to the human gut microbiota
Elizabeth Thursby, Nathalie Juge
Biochemical Journal (2017) Vol. 474, Iss. 11, pp. 1823-1836
Open Access | Times Cited: 2830
Gut microbiota functions: metabolism of nutrients and other food components
Ian Rowland, Glenn R. Gibson, Almut Heinken, et al.
European Journal of Nutrition (2017) Vol. 57, Iss. 1, pp. 1-24
Open Access | Times Cited: 2258
The Role of Short-Chain Fatty Acids From Gut Microbiota in Gut-Brain Communication
Ygor Parladore Silva, Andressa Bernardi, Rudimar Luiz Frozza
Frontiers in Endocrinology (2020) Vol. 11
Open Access | Times Cited: 1972
Gut microbiome and health: mechanistic insights
Willem M. de Vos, Herbert Tilg, Matthias Van Hul, et al.
Gut (2022) Vol. 71, Iss. 5, pp. 1020-1032
Open Access | Times Cited: 1461
Causal relationships among the gut microbiome, short-chain fatty acids and metabolic diseases
Serena Sanna, Natalie R. van Zuydam, Anubha Mahajan, et al.
Nature Genetics (2019) Vol. 51, Iss. 4, pp. 600-605
Open Access | Times Cited: 1208
The Controversial Role of Human Gut Lachnospiraceae
Mirco Vacca, Giuseppe Celano, Francesco Maria Calabrese, et al.
Microorganisms (2020) Vol. 8, Iss. 4, pp. 573-573
Open Access | Times Cited: 1206
Macronutrient metabolism by the human gut microbiome: major fermentation by-products and their impact on host health
Kaitlyn Oliphant, Emma Allen‐Vercoe
Microbiome (2019) Vol. 7, Iss. 1
Open Access | Times Cited: 1009
Human gut microbiota/microbiome in health and diseases: a review
Eman Zakaria Gomaa
Antonie van Leeuwenhoek (2020) Vol. 113, Iss. 12, pp. 2019-2040
Closed Access | Times Cited: 917
Butyrate: A Double-Edged Sword for Health?
Hu Liu, Ji Wang, Ting He, et al.
Advances in Nutrition (2018) Vol. 9, Iss. 1, pp. 21-29
Open Access | Times Cited: 853
Microbial Regulation of Host Physiology by Short-chain Fatty Acids
Bart van der Hee, Jerry M. Wells
Trends in Microbiology (2021) Vol. 29, Iss. 8, pp. 700-712
Open Access | Times Cited: 674
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism
Jin He, Peiwen Zhang, Linyuan Shen, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 17, pp. 6356-6356
Open Access | Times Cited: 663
Dynamics of Human Gut Microbiota and Short-Chain Fatty Acids in Response to Dietary Interventions with Three Fermentable Fibers
Nielson T. Baxter, Alexander W. Schmidt, Arvind Venkataraman, et al.
mBio (2019) Vol. 10, Iss. 1
Open Access | Times Cited: 633
Short-Chain Fatty Acid Propionate Protects From Hypertensive Cardiovascular Damage
Hendrik Bartolomaeus, András Balogh, Mina Yakoub, et al.
Circulation (2019) Vol. 139, Iss. 11, pp. 1407-1421
Open Access | Times Cited: 612
Impact of Omega-3 Fatty Acids on the Gut Microbiota
Lara Costantini, Romina Molinari, Barbara Farinon, et al.
International Journal of Molecular Sciences (2017) Vol. 18, Iss. 12, pp. 2645-2645
Open Access | Times Cited: 607
Gut Microbiota and Short Chain Fatty Acids: Implications in Glucose Homeostasis
Piero Portincasa, Leonilde Bonfrate, Mirco Vacca, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 3, pp. 1105-1105
Open Access | Times Cited: 553
Short chain fatty acids and its producing organisms: An overlooked therapy for IBD?
S Deleu, Kathleen Machiels, Jeroen Raes, et al.
EBioMedicine (2021) Vol. 66, pp. 103293-103293
Open Access | Times Cited: 476
Impact of Diet-Modulated Butyrate Production on Intestinal Barrier Function and Inflammation
Knud Erik Bach Knudsen, Helle Nygaard Lærke, Mette Skou Hedemann, et al.
Nutrients (2018) Vol. 10, Iss. 10, pp. 1499-1499
Open Access | Times Cited: 435
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 423
Gut microbes from the phylogenetically diverse genusEubacteriumand their various contributions to gut health
Arghya Mukherjee, Cathy Lordan, R. Paul Ross, et al.
Gut Microbes (2020) Vol. 12, Iss. 1, pp. 1802866-1802866
Open Access | Times Cited: 417
Nondigestible carbohydrates, butyrate, and butyrate-producing bacteria
Xiaodan Fu, Zhemin Liu, Changliang Zhu, et al.
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. sup1, pp. S130-S152
Closed Access | Times Cited: 415
Gut Microbiota and Colonization Resistance against Bacterial Enteric Infection
Quinten R. Ducarmon, Romy D. Zwittink, Bastian Hornung, et al.
Microbiology and Molecular Biology Reviews (2019) Vol. 83, Iss. 3
Open Access | Times Cited: 412
Precision Microbiome Modulation with Discrete Dietary Fiber Structures Directs Short-Chain Fatty Acid Production
Edward C. Deehan, Chen Yang, María Elisa Pérez-Muñoz, et al.
Cell Host & Microbe (2020) Vol. 27, Iss. 3, pp. 389-404.e6
Open Access | Times Cited: 411
Colonic Butyrate-Producing Communities in Humans: an Overview Using Omics Data
Marius Vital, André Karch, Dietmar H. Pieper
mSystems (2017) Vol. 2, Iss. 6
Open Access | Times Cited: 403
Spermidine improves gut barrier integrity and gut microbiota function in diet-induced obese mice
Lingyan Ma, Yinhua Ni, Zhe Wang, et al.
Gut Microbes (2020) Vol. 12, Iss. 1, pp. 1832857-1832857
Open Access | Times Cited: 400
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