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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antimicrobial Resistance on Farms: A Review Including Biosecurity and the Potential Role of Disinfectants in Resistance Selection
Robert Davies, Andrew Wales
Comprehensive Reviews in Food Science and Food Safety (2019) Vol. 18, Iss. 3, pp. 753-774
Open Access | Times Cited: 146

Showing 1-25 of 146 citing articles:

Role played by the environment in the emergence and spread of antimicrobial resistance (AMR) through the food chain
Konstantinos Koutsoumanis, Ana Allende, Avelino Álvarez‐Ordóñez, et al.
EFSA Journal (2021) Vol. 19, Iss. 6
Open Access | Times Cited: 201
Residual antimicrobial agents in food originating from animals
Mohammad Mahmudul Hassan, Mohamed E. El Zowalaty, Åke Lundkvist, et al.
Trends in Food Science & Technology (2021) Vol. 111, pp. 141-150
Open Access | Times Cited: 94
Antibiotic Resistance: From Pig to Meat
Xavier C. Monger, Alex-An Gilbert, Linda Saucier, et al.
Antibiotics (2021) Vol. 10, Iss. 10, pp. 1209-1209
Open Access | Times Cited: 80
Polyphenols from Brown Seaweeds as a Potential Antimicrobial Agent in Animal Feeds
Lauren Ford, Alexandros Ch. Stratakos, Katerina Theodoridou, et al.
ACS Omega (2020) Vol. 5, Iss. 16, pp. 9093-9103
Open Access | Times Cited: 78
Genome-Based Assessment of Antimicrobial Resistance and Virulence Potential of Isolates of Non-Pullorum/Gallinarum Salmonella Serovars Recovered from Dead Poultry in China
Yan Li, Xiamei Kang, Abdelaziz Ed‐Dra, et al.
Microbiology Spectrum (2022) Vol. 10, Iss. 4
Open Access | Times Cited: 69
The Age of Phage: Friend or Foe in the New Dawn of Therapeutic and Biocontrol Applications?
Ahmad Hassan, Janet Lin, Nicole Ricker, et al.
Pharmaceuticals (2021) Vol. 14, Iss. 3, pp. 199-199
Open Access | Times Cited: 62
Molecular characteristics and structure–activity relationships of food-derived bioactive peptides
Fujia Yang, Xu Chen, Muchen Huang, et al.
Journal of Integrative Agriculture (2021) Vol. 20, Iss. 9, pp. 2313-2332
Open Access | Times Cited: 57
Higher tolerance of predominant Salmonella serovars circulating in the antibiotic-free feed farms to environmental stresses
Yan Li, Abdelaziz Ed‐Dra, Biao Tang, et al.
Journal of Hazardous Materials (2022) Vol. 438, pp. 129476-129476
Closed Access | Times Cited: 53
Determinants for antimicrobial resistance genes in farm dust on 333 poultry and pig farms in nine European countries
Roosmarijn E. C. Luiken, Dick Heederik, Peter Scherpenisse, et al.
Environmental Research (2022) Vol. 208, pp. 112715-112715
Open Access | Times Cited: 41
Biosecurity measures for commercial pig farms
Tapendra Saini, Sakshi Vaishnav, Anuj Chauhan, et al.
Elsevier eBooks (2025), pp. 343-360
Closed Access | Times Cited: 1
What is a biosecurity measure? A definition proposal for animal production and linked processing operations
Nikolaus Huber, Mathieu Andraud, Elena L. Sassu, et al.
One Health (2022) Vol. 15, pp. 100433-100433
Open Access | Times Cited: 37
Assessing Biosecurity Compliance in Poultry Farms: A Survey in a Densely Populated Poultry Area in North East Italy
Giuditta Tilli, Andrea Laconi, Francesco Galuppo, et al.
Animals (2022) Vol. 12, Iss. 11, pp. 1409-1409
Open Access | Times Cited: 33
Transmission of antimicrobial resistance (AMR) during animal transport
Konstantinos Koutsoumanis, Ana Allende, Avelino Álvarez‐Ordóñez, et al.
EFSA Journal (2022) Vol. 20, Iss. 10
Open Access | Times Cited: 31
Assessment of Cleaning and Disinfection Practices on Pig Farms across Ten European Countries
I. F. Makovska, Ilias Chantziaras, Nele Caekebeke, et al.
Animals (2024) Vol. 14, Iss. 4, pp. 593-593
Open Access | Times Cited: 7
Antimicrobial resistance in commensal Escherichia coli and Enterococcus spp. is influenced by production system, antimicrobial use, and biosecurity measures on Spanish pig farms
Óscar Mencía‐Ares, Héctor Argüello, Héctor Puente, et al.
Porcine Health Management (2021) Vol. 7, Iss. 1
Open Access | Times Cited: 33
Class 1 integron carrying qacEΔ1 gene confers resistance to disinfectant and antibiotics in Salmonella
Shujuan Chen, Jingxia Fu, Ke Zhao, et al.
International Journal of Food Microbiology (2023) Vol. 404, pp. 110319-110319
Closed Access | Times Cited: 16
Antimicrobial Resistance in Agri-Food Chain and Companion Animals as a Re-emerging Menace in Post-COVID Epoch: Low-and Middle-Income Countries Perspective and Mitigation Strategies
Samiran Bandyopadhyay, Indranil Samanta
Frontiers in Veterinary Science (2020) Vol. 7
Open Access | Times Cited: 36
Nanomaterials and Essential Oils as Candidates for Developing Novel Treatment Options for Bovine Mastitis
Andra-Sabina Neculai-Văleanu, Adina Mirela Ariton, Bianca Maria Mădescu, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1625-1625
Open Access | Times Cited: 29
Antimicrobial use, biosecurity, herd characteristics, and antimicrobial resistance in indicator Escherichia coli in ten Finnish pig farms
Jinhyeon Yun, Johanna Muurinen, Suvi Nykäsenoja, et al.
Preventive Veterinary Medicine (2021) Vol. 193, pp. 105408-105408
Closed Access | Times Cited: 28
Assessing the risk of resistance to cationic biocides incorporating realism-based and biophysical approaches
Laura J. Fox, Paul P. Kelly, Gavin J. Humphreys, et al.
Journal of Industrial Microbiology & Biotechnology (2021) Vol. 49, Iss. 1
Open Access | Times Cited: 28
Pilot Study on Poultry Meat from Antibiotic Free and Conventional Farms: Can Metagenomics Detect Any Difference?
Alessandra De Cesare, Chiara Oliveri, Alex Lucchi, et al.
Foods (2022) Vol. 11, Iss. 3, pp. 249-249
Open Access | Times Cited: 21
Adoption of farm biosecurity practices among smallholder poultry farmers in Kenya – An application of latent class analysis with a multinomial logistic regression
Wycliffe Awino Otieno, Rose Adhiambo Nyikal, Stephen G. Mbogoh, et al.
Preventive Veterinary Medicine (2023) Vol. 217, pp. 105967-105967
Open Access | Times Cited: 12
Knowledge, Attitude, and Practice of Antibiotic Use and Resistance among Poultry Farmers in Nepal
Deepak Subedi, Sumit Jyoti, Bhima Thapa, et al.
Antibiotics (2023) Vol. 12, Iss. 9, pp. 1369-1369
Open Access | Times Cited: 11
Unraveling the Role of Metals and Organic Acids in Bacterial Antimicrobial Resistance in the Food Chain
Andreia Rebelo, Agostinho Almeida, Luı́sa Peixe, et al.
Antibiotics (2023) Vol. 12, Iss. 9, pp. 1474-1474
Open Access | Times Cited: 11
Risk factors for fluoroquinolone- and macrolide-resistance among swine Campylobacter coli using multi-layered chain graphs
Chong Wang, William J. Love, Manuel López Jara, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2025)
Open Access
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