OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
From lab‐based to in‐line: Analytical tools for the characterization of whey protein denaturation and aggregation–A review
Eoin W. Finnegan, David Goulding, Tom F. O’Callaghan, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 2
Open Access | Times Cited: 4
Eoin W. Finnegan, David Goulding, Tom F. O’Callaghan, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 2
Open Access | Times Cited: 4
Showing 4 citing articles:
Imaged capillary isoelectric focusing and online mass spectrometry for milk whey protein characterization in dairy products
She Lin Chan, Teresa Kwok, Niusheng Xu, et al.
Analytical Biochemistry (2025) Vol. 699, pp. 115765-115765
Closed Access | Times Cited: 3
She Lin Chan, Teresa Kwok, Niusheng Xu, et al.
Analytical Biochemistry (2025) Vol. 699, pp. 115765-115765
Closed Access | Times Cited: 3
A mechanistic insight into whey protein isolate (WPI) fibrillation driven by divalent cations
Zahra Kazemi-Taskooh, Mehdi Varidi
Food Chemistry (2025) Vol. 472, pp. 142917-142917
Closed Access
Zahra Kazemi-Taskooh, Mehdi Varidi
Food Chemistry (2025) Vol. 472, pp. 142917-142917
Closed Access
Harnessing whey protein nanobiomaterials for tissue regeneration and cancer therapy: A comprehensive guide to recent innovations
Minahil Hayat, Sayyad Ali Raza Bukhari, Zhanmin Liu, et al.
Journal of Industrial and Engineering Chemistry (2025)
Closed Access
Minahil Hayat, Sayyad Ali Raza Bukhari, Zhanmin Liu, et al.
Journal of Industrial and Engineering Chemistry (2025)
Closed Access
Adaptive and predictive approaches to mitigate the impact of milk seasonality on composition, processing technologies and quality of milk powders
Ahmed M. Hamed, Bruno Galli, Sean A. Hogan, et al.
International Journal of Dairy Technology (2024)
Open Access
Ahmed M. Hamed, Bruno Galli, Sean A. Hogan, et al.
International Journal of Dairy Technology (2024)
Open Access
