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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Pectin and inulin stimulated the mucus formation at a similar level: An omics‐based comparative analysis
Jinli Xie, Rongxuan Yu, Jiamei Qi, et al.
Journal of Food Science (2020) Vol. 85, Iss. 6, pp. 1939-1947
Closed Access | Times Cited: 23

Showing 23 citing articles:

The Dietary Fiber Pectin: Health Benefits and Potential for the Treatment of Allergies by Modulation of Gut Microbiota
Frank Blanco‐Pérez, H. Steigerwald, Stefan Schülke, et al.
Current Allergy and Asthma Reports (2021) Vol. 21, Iss. 10
Open Access | Times Cited: 128
Relationship between dietary fiber physicochemical properties and feedstuff fermentation characteristics and their effects on nutrient utilization, energy metabolism, and gut microbiota in growing pigs
Yong Feng, Bo Liu, Huijuan Li, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 3
Organic Acids as Alternatives for Antibiotic Growth Promoters Alter the Intestinal Structure and Microbiota and Improve the Growth Performance in Broilers
Dong Dai, Kai Qiu, Haijun Zhang, et al.
Frontiers in Microbiology (2021) Vol. 11
Open Access | Times Cited: 70
Inulin diet uncovers complex diet-microbiota-immune cell interactions remodeling the gut epithelium
Renan Oliveira Corrêa, Pollyana Ribeiro Castro, José Luís Fachi, et al.
Microbiome (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 40
Recent progress in plant-derived polysaccharides with prebiotic potential for intestinal health by targeting gut microbiota: a review
Xiaozhen Wang, Xia Li, Luyao Zhang, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12242-12271
Closed Access | Times Cited: 34
Structure-function effects of different pectin chemistries and its impact on the gastrointestinal immune barrier system
Xin Tang, Paul De Vos
Critical Reviews in Food Science and Nutrition (2023), pp. 1-15
Open Access | Times Cited: 29
Pectin modulates intestinal immunity in a pig model via regulating the gut microbiota-derived tryptophan metabolite-AhR-IL22 pathway
Guoqi Dang, Xiaobin Wen, Ruqing Zhong, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 24
Dietary fiber pectin: challenges and potential anti-inflammatory benefits for preterms and newborns
Janaina Lombello Santos Donadio, João Paulo Fabi, Marcelo B. Sztein, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 7
The essential role of prebiotics in restoring gut health in long COVID
Alberto Rubio‐Casillas, César Manuel Rodríguez-Quintero, Altijana Hromić-Jahjefendić, et al.
Progress in molecular biology and translational science (2025)
Closed Access
Interest of inulin in obesity: comparison of the prebiotic effect of edible-food sources versus purified inulin from chicory root
Audrey M. Neyrinck, Julie Rodriguez, Cándido Robles Sánchez, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 4
Open Access
Structural characterization of β-glucan in Hericium erinaceus pretreated by steam explosion and its effects on human gut microbiota in vitro
Shuang Chen, Bowen Ling, Xiaoyu Liu, et al.
Food Chemistry (2025) Vol. 482, pp. 144156-144156
Closed Access
Dynamics of the gut-liver axis in rats with varying fibrosis severity
Hongyan Xiang, Zongyi Liu, Huanyu Xiang, et al.
International Journal of Biological Sciences (2022) Vol. 18, Iss. 8, pp. 3390-3404
Open Access | Times Cited: 17
Intestinal organoids: A thriving and powerful tool for investigating dietary nutrients-intestinal homeostasis axis
Duoduo Zhang, Xingtao Zhou, Wengan Zhou, et al.
Food Research International (2023) Vol. 172, pp. 113109-113109
Closed Access | Times Cited: 8
Synergistic Effects of 3-Nitrooxypropanol with Fumarate in the Regulation of Propionate Formation and Methanogenesis in Dairy Cows In Vitro
Zihao Liu, Kun Wang, Xuemei Nan, et al.
Applied and Environmental Microbiology (2022) Vol. 88, Iss. 6
Open Access | Times Cited: 13
CPW partially attenuates DSS-induced ulcerative colitis in mice
Natália Mulinari Turin de Oliveira, Vanessa Suzane Schneider, Laryssa Regis Bueno, et al.
Food Research International (2023) Vol. 173, pp. 113334-113334
Closed Access | Times Cited: 7
The gut mucin-microbiota interactions: a missing key to optimizing endurance performance
Allison Clark, Núria Mach
Frontiers in Physiology (2023) Vol. 14
Open Access | Times Cited: 7
Tea polyphenols improve lipid deposition via modulation of gut microbiota in rats and Ningxiang pigs
Qiye Wang, Zhaobin Wang, Bohao Shang, et al.
Journal of Functional Foods (2024) Vol. 113, pp. 106049-106049
Open Access | Times Cited: 2
Enzymatic hydrolysates from sea cucumber body wall prevent low calcium-induced osteoporosis by regulating calcium absorption and gut microbiota
Xiumei Tao, Bo Song, Dasong Liu, et al.
Food Bioscience (2024) Vol. 59, pp. 103927-103927
Closed Access | Times Cited: 2
Effects of combined addition of 3-nitrooxypropanol and vitamin B12 on methane and propionate production in dairy cows by in vitro-simulated fermentation
Zihao Liu, Kun Wang, Xuemei Nan, et al.
Journal of Dairy Science (2022) Vol. 106, Iss. 1, pp. 219-232
Open Access | Times Cited: 9
Inulin Effect on Intestinal Mucus-secreting Cells
Ilinca Iozon, M. Cernea, Victoria Buza, et al.
Pakistan Veterinary Journal (2023)
Open Access | Times Cited: 4
The Effects of Tangning Ziyabitusi on Gut Microbiota and T lymphocyte Subsets in Impaired Glucose Regulation Rats
Bingyao Zhao, Rebiya Nuli, Yi Jiao, et al.
Frontiers in Bioscience-Landmark (2022) Vol. 27, Iss. 9, pp. 278-278
Open Access | Times Cited: 7
Pig-Derived Probiotic Bacillus tequilensis YB-2 Alleviates Intestinal Inflammation and Intestinal Barrier Damage in Colitis Mice by Suppressing the TLR4/NF-κB Signaling Pathway
Heng Yin, C Wang, Shuai Yi, et al.
Animals (2024) Vol. 14, Iss. 13, pp. 1989-1989
Open Access
A combined effect of fish-originated collagen peptides and caffeine on the cognitive function of sleep-deprived mice
Hongkang Zhu, Shuang Bai, Wen Ma, et al.
Food & Function (2023) Vol. 15, Iss. 2, pp. 917-929
Closed Access
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