
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Lactobacillus alleviated obesity induced by high‐fat diet in mice
Wei Song, Chen Song, Li Li, et al.
Journal of Food Science (2021) Vol. 86, Iss. 12, pp. 5439-5451
Closed Access | Times Cited: 37
Wei Song, Chen Song, Li Li, et al.
Journal of Food Science (2021) Vol. 86, Iss. 12, pp. 5439-5451
Closed Access | Times Cited: 37
Showing 1-25 of 37 citing articles:
Dietary Fat Modulation of Gut Microbiota and Impact on Regulatory Pathways Controlling Food Intake
Sevag Hamamah, Arman Amin, Abdul Latif Al-Kassir, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3365-3365
Open Access | Times Cited: 26
Sevag Hamamah, Arman Amin, Abdul Latif Al-Kassir, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3365-3365
Open Access | Times Cited: 26
Semaglutide alters gut microbiota and improves NAFLD in db/db mice
Tuohua Mao, Chenxuan Zhang, Shuang Yang, et al.
Biochemical and Biophysical Research Communications (2024) Vol. 710, pp. 149882-149882
Closed Access | Times Cited: 12
Tuohua Mao, Chenxuan Zhang, Shuang Yang, et al.
Biochemical and Biophysical Research Communications (2024) Vol. 710, pp. 149882-149882
Closed Access | Times Cited: 12
Gut microbiota and its derived SCFAs regulate the HPGA to reverse obesity-induced precocious puberty in female rats
Li Wang, Hao Xu, Bin Tan, et al.
Frontiers in Endocrinology (2022) Vol. 13
Open Access | Times Cited: 20
Li Wang, Hao Xu, Bin Tan, et al.
Frontiers in Endocrinology (2022) Vol. 13
Open Access | Times Cited: 20
Anti-obesity mechanism of Ganpu tea revealed by microbiome, metabolome and transcriptome analyses
Yanfang Liao, Chen Wang, Zhipeng Gao, et al.
Food Chemistry (2022) Vol. 412, pp. 135048-135048
Closed Access | Times Cited: 19
Yanfang Liao, Chen Wang, Zhipeng Gao, et al.
Food Chemistry (2022) Vol. 412, pp. 135048-135048
Closed Access | Times Cited: 19
Effect of Probiotic Lacticaseibacillus rhamnosus LB1.5 on Anxiety-like Behavior, Neuroprotection and Neuroinflammation Markers of Male Mice Fed a High-Fat Diet
Natália Perin Schmidt, Patrícia Molz, Brenda Santos Fraga, et al.
Nutrients (2024) Vol. 16, Iss. 6, pp. 879-879
Open Access | Times Cited: 4
Natália Perin Schmidt, Patrícia Molz, Brenda Santos Fraga, et al.
Nutrients (2024) Vol. 16, Iss. 6, pp. 879-879
Open Access | Times Cited: 4
Microbiome and metabolome explain the high-fat diet-induced diabetes development and diabetes resistance in Guizhou mini-pigs
Yanjun Wu, Jiayuan Mo, Q. Wang, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Yanjun Wu, Jiayuan Mo, Q. Wang, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Safflower injection against obesity-induced mice podocyte injury by improving insulin resistance through increasing renal INSR and eNOS expression
Zhaodi Han, Xinyu Wang, Jing Liu, et al.
Renal Failure (2025) Vol. 47, Iss. 1
Open Access
Zhaodi Han, Xinyu Wang, Jing Liu, et al.
Renal Failure (2025) Vol. 47, Iss. 1
Open Access
Gut Microbiota Restores Central Neuropeptide Deficits in Germ-Free Mice
Sevag Hamamah, Mihai Covașă
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 19, pp. 11756-11756
Open Access | Times Cited: 18
Sevag Hamamah, Mihai Covașă
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 19, pp. 11756-11756
Open Access | Times Cited: 18
Walnut peptide alleviates obesity, inflammation and dyslipidemia in mice fed a high-fat diet by modulating the intestinal flora and metabolites
Lei Li, Si Wang, Tong Zhang, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 8
Lei Li, Si Wang, Tong Zhang, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 8
Super-comminuted dietary fiber from pomelo peel regulates blood lipids and gut microbiota and prevents obesity in high-fat diet-fed mice
Jiachen Zhang, Yuchen Shangguan, Jing Ni, et al.
Food Bioscience (2023) Vol. 57, pp. 103531-103531
Closed Access | Times Cited: 7
Jiachen Zhang, Yuchen Shangguan, Jing Ni, et al.
Food Bioscience (2023) Vol. 57, pp. 103531-103531
Closed Access | Times Cited: 7
Integrated Analysis of the Transcriptome and Microbial Diversity in the Intestine of Miniature Pig Obesity Model
W.P. Qi, Siran Zhu, Lingli Feng, et al.
Microorganisms (2024) Vol. 12, Iss. 2, pp. 369-369
Open Access | Times Cited: 2
W.P. Qi, Siran Zhu, Lingli Feng, et al.
Microorganisms (2024) Vol. 12, Iss. 2, pp. 369-369
Open Access | Times Cited: 2
Lactobacillus rhamnosus 069 and Lactobacillus brevis 031: Unraveling Strain-Specific Pathways for Modulating Lipid Metabolism and Attenuating High-Fat-Diet-Induced Obesity in Mice
Pin-Yu Ho, Ya-Chun Chou, Yen‐Chun Koh, et al.
ACS Omega (2024) Vol. 9, Iss. 26, pp. 28520-28533
Open Access | Times Cited: 2
Pin-Yu Ho, Ya-Chun Chou, Yen‐Chun Koh, et al.
ACS Omega (2024) Vol. 9, Iss. 26, pp. 28520-28533
Open Access | Times Cited: 2
The effects of high-intensity interval training/moderate-intensity continuous training on the inhibition of fat accumulation in rats fed a high-fat diet during training and detraining
Yu Liu, Lukai Zhang, Qiqi Wang, et al.
Lipids in Health and Disease (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Yu Liu, Lukai Zhang, Qiqi Wang, et al.
Lipids in Health and Disease (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Obesity, but not high-fat diet, is associated with bone loss that is reversed via CD4+CD25+Foxp3+ Tregs-mediated gut microbiome of non-obese mice
Wei Song, Qinglin Sheng, Yuying Bai, et al.
npj Science of Food (2023) Vol. 7, Iss. 1
Open Access | Times Cited: 5
Wei Song, Qinglin Sheng, Yuying Bai, et al.
npj Science of Food (2023) Vol. 7, Iss. 1
Open Access | Times Cited: 5
Modulation of Fat Deposition–Gut Interactions in Obese Mice by Administrating with Nobiletin
Cunzhen Zhao, Jiahua Guo, Chunyu Du, et al.
Genes (2023) Vol. 14, Iss. 5, pp. 1062-1062
Open Access | Times Cited: 4
Cunzhen Zhao, Jiahua Guo, Chunyu Du, et al.
Genes (2023) Vol. 14, Iss. 5, pp. 1062-1062
Open Access | Times Cited: 4
Design, synthesis and evaluation of a myricetin and nobiletin hybrid compound for alleviating hyperuricemia based on metabolomics and gut microbiota
Yan Li, Liu‐Yang Pu, Yayun Li, et al.
RSC Advances (2023) Vol. 13, Iss. 31, pp. 21448-21458
Open Access | Times Cited: 4
Yan Li, Liu‐Yang Pu, Yayun Li, et al.
RSC Advances (2023) Vol. 13, Iss. 31, pp. 21448-21458
Open Access | Times Cited: 4
Effects of Dietary Inclusion of Asiaticoside on Growth Performance, Lipid Metabolism, and Gut Microbiota in Yellow-Feathered Chickens
Qinghua Fu, Peng Wang, Yurou Zhang, et al.
Animals (2023) Vol. 13, Iss. 16, pp. 2653-2653
Open Access | Times Cited: 4
Qinghua Fu, Peng Wang, Yurou Zhang, et al.
Animals (2023) Vol. 13, Iss. 16, pp. 2653-2653
Open Access | Times Cited: 4
Unraveling the mystery: a Mendelian randomized exploration of gut microbiota and different types of obesity
Siyuan Liu, Fan Li, Yunjia Cai, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 1
Siyuan Liu, Fan Li, Yunjia Cai, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 1
Fried Soybean Oil Causes Systemic Low-Grade Inflammation by Disrupting the Balance of Gut Microbiota in Mice
Lianhua Hu, Ling Huang, Zhijia Fang, et al.
Microorganisms (2024) Vol. 12, Iss. 6, pp. 1210-1210
Open Access | Times Cited: 1
Lianhua Hu, Ling Huang, Zhijia Fang, et al.
Microorganisms (2024) Vol. 12, Iss. 6, pp. 1210-1210
Open Access | Times Cited: 1
Anti-Obesity and Antidiabetic Effects of Fig (Ficus carica L.) Fermented Extract Using Lactobacillus plantarum BT-LP-01
Hwal Choi, Ji-Hye Choi, Yuseong Jang, et al.
Applied Sciences (2024) Vol. 14, Iss. 15, pp. 6412-6412
Open Access | Times Cited: 1
Hwal Choi, Ji-Hye Choi, Yuseong Jang, et al.
Applied Sciences (2024) Vol. 14, Iss. 15, pp. 6412-6412
Open Access | Times Cited: 1
Effects of Tea Seed Oil Extracted by Different Refining Temperatures on the Intestinal Microbiota of High-Fat-Diet-Induced Obese Mice
Lin Chen, Qihong Jiang, Hongling Lu, et al.
Foods (2024) Vol. 13, Iss. 15, pp. 2352-2352
Open Access | Times Cited: 1
Lin Chen, Qihong Jiang, Hongling Lu, et al.
Foods (2024) Vol. 13, Iss. 15, pp. 2352-2352
Open Access | Times Cited: 1
Effects of Fermented Milk Containing Bifidobacterium animalis Subsp. lactis MN-Gup (MN-Gup) and MN-Gup-Based Synbiotics on Obesity Induced by High Fat Diet in Rats
Chenyuan Wang, Shusen Li, Erna Sun, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2631-2631
Open Access | Times Cited: 5
Chenyuan Wang, Shusen Li, Erna Sun, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2631-2631
Open Access | Times Cited: 5
Brevibacillus laterosporus BL1, a promising probiotic, prevents obesity and modulates gut microbiota in mice fed a high-fat diet
Guangying Weng, Jian Huang, Xianyong Ma, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 5
Guangying Weng, Jian Huang, Xianyong Ma, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 5
Lactobacillus coryniformis subsp. torquensT3 alleviates non‐alcoholic fatty liver disease via reconstruction of the gut microbiota and redox system
Wei Song, Tianyi Wang, Xiaole Cui, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 14, pp. 6814-6825
Closed Access | Times Cited: 2
Wei Song, Tianyi Wang, Xiaole Cui, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 14, pp. 6814-6825
Closed Access | Times Cited: 2
Modulatory Effects of Co-Fermented Pu-erh Tea with Aqueous Corn Silk Extract on Gut Microbes and Fecal Metabolites in Mice Fed High-Fat Diet
Lin Ding, Hong Guan, Wenqing Yang, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3642-3642
Open Access | Times Cited: 2
Lin Ding, Hong Guan, Wenqing Yang, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3642-3642
Open Access | Times Cited: 2