
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Study on structural characteristics and physicochemical properties of starches extracted from three varieties of kudzu root (Pueraria lobata starch)
Xuantong Duan, Yongmei Guan, Huanhuan Dong, et al.
Journal of Food Science (2023) Vol. 88, Iss. 3, pp. 1048-1059
Closed Access | Times Cited: 5
Xuantong Duan, Yongmei Guan, Huanhuan Dong, et al.
Journal of Food Science (2023) Vol. 88, Iss. 3, pp. 1048-1059
Closed Access | Times Cited: 5
Showing 5 citing articles:
Dynamic changes of active substances of rice, Pueraria and yam fermentation by Monascus ruber
Y. Wang, Chao Gao, Pengcheng Long, et al.
LWT (2023) Vol. 183, pp. 114925-114925
Open Access | Times Cited: 12
Y. Wang, Chao Gao, Pengcheng Long, et al.
LWT (2023) Vol. 183, pp. 114925-114925
Open Access | Times Cited: 12
Advances in Extraction, Purification, and Analysis Techniques of the Main Components of Kudzu Root: A Comprehensive Review
Tong Xuan, Yuhan Liu, Rui Liu, et al.
Molecules (2023) Vol. 28, Iss. 18, pp. 6577-6577
Open Access | Times Cited: 11
Tong Xuan, Yuhan Liu, Rui Liu, et al.
Molecules (2023) Vol. 28, Iss. 18, pp. 6577-6577
Open Access | Times Cited: 11
The isolation, characterization and biological activities of the non-glucan polysaccharides from the high-starch-content plant Pueraria mirifica
Xiang Li, Ji Wen, Shuye Wu, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129709-129709
Closed Access | Times Cited: 3
Xiang Li, Ji Wen, Shuye Wu, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129709-129709
Closed Access | Times Cited: 3
Shortening growth year improves functional features of kudzu starch by tailoring its multi-scale structure
Zhiyong Niu, Mengying Li, Xinran Hou, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126362-126362
Closed Access | Times Cited: 4
Zhiyong Niu, Mengying Li, Xinran Hou, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126362-126362
Closed Access | Times Cited: 4
Structure and physicochemical properties of starches from six accessions of the genus Pueraria in China
Mengdi Li, Miao Miao, Jian Sun, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135508-135508
Closed Access | Times Cited: 1
Mengdi Li, Miao Miao, Jian Sun, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135508-135508
Closed Access | Times Cited: 1