OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Unlocking the potential of pasting properties to predict extrudate characteristics of corn grits blends with high amylose corn starch, potato starch, or rice flour
Els Debonne, Louise‐Marie Van de Velde, Camilla van den Navoij, et al.
Journal of Food Science (2023) Vol. 89, Iss. 1, pp. 217-227
Open Access | Times Cited: 1
Els Debonne, Louise‐Marie Van de Velde, Camilla van den Navoij, et al.
Journal of Food Science (2023) Vol. 89, Iss. 1, pp. 217-227
Open Access | Times Cited: 1
Showing 1 citing articles:
Twin‐screw extrusion retains industrial hemp byproduct (hemp flakes) functionality
Elvis Baidoo, Martha Verghese, Josh Herring
Journal of Food Science (2025) Vol. 90, Iss. 2
Closed Access
Elvis Baidoo, Martha Verghese, Josh Herring
Journal of Food Science (2025) Vol. 90, Iss. 2
Closed Access
