OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Enhancing the effectiveness of the Health Star Rating via presentation modifications
Simone Pettigrew, Liyuwork Mitiku Dana, Zenobia Talati
Australian and New Zealand Journal of Public Health (2019) Vol. 44, Iss. 1, pp. 20-21
Open Access | Times Cited: 10
Simone Pettigrew, Liyuwork Mitiku Dana, Zenobia Talati
Australian and New Zealand Journal of Public Health (2019) Vol. 44, Iss. 1, pp. 20-21
Open Access | Times Cited: 10
Showing 10 citing articles:
Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study
Manon Egnell, Zenobia Talati, Pilar Galán, et al.
International Journal of Behavioral Nutrition and Physical Activity (2020) Vol. 17, Iss. 1
Open Access | Times Cited: 80
Manon Egnell, Zenobia Talati, Pilar Galán, et al.
International Journal of Behavioral Nutrition and Physical Activity (2020) Vol. 17, Iss. 1
Open Access | Times Cited: 80
An 18-country analysis of the effectiveness of five front-of-pack nutrition labels
Simone Pettigrew, Michelle I. Jongenelis, Alexandra Jones, et al.
Food Quality and Preference (2022) Vol. 104, pp. 104691-104691
Closed Access | Times Cited: 42
Simone Pettigrew, Michelle I. Jongenelis, Alexandra Jones, et al.
Food Quality and Preference (2022) Vol. 104, pp. 104691-104691
Closed Access | Times Cited: 42
Can carbon labels encourage green food choices?
Swen J. Kühne, Ester Reijnen, Lea Laasner Vogt, et al.
Frontiers in Psychology (2023) Vol. 13
Open Access | Times Cited: 26
Swen J. Kühne, Ester Reijnen, Lea Laasner Vogt, et al.
Frontiers in Psychology (2023) Vol. 13
Open Access | Times Cited: 26
Uptake of Australia’s Health Star Rating System 2014–2019
Maria Shahid, Bruce Neal, Alexandra Jones
Nutrients (2020) Vol. 12, Iss. 6, pp. 1791-1791
Open Access | Times Cited: 52
Maria Shahid, Bruce Neal, Alexandra Jones
Nutrients (2020) Vol. 12, Iss. 6, pp. 1791-1791
Open Access | Times Cited: 52
The Influence of Packaging Color on Consumer Perceptions of Healthfulness: A Systematic Review and Theoretical Framework
Katharina Steiner, Arnd Florack
Foods (2023) Vol. 12, Iss. 21, pp. 3911-3911
Open Access | Times Cited: 15
Katharina Steiner, Arnd Florack
Foods (2023) Vol. 12, Iss. 21, pp. 3911-3911
Open Access | Times Cited: 15
The effects of combining front‐of‐pack nutritional labels on consumers' subjective understanding, trust, and preferences
Marco Francesco Mazzù, Veronica Marozzo, Angelo Baccelloni, et al.
Psychology and Marketing (2023) Vol. 40, Iss. 8, pp. 1484-1500
Open Access | Times Cited: 13
Marco Francesco Mazzù, Veronica Marozzo, Angelo Baccelloni, et al.
Psychology and Marketing (2023) Vol. 40, Iss. 8, pp. 1484-1500
Open Access | Times Cited: 13
Consumers’ Perceptions of the Australian Health Star Rating Labelling Scheme
Fiona Pelly, Libby Swanepoel, Joseph Rinella, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 704-704
Open Access | Times Cited: 23
Fiona Pelly, Libby Swanepoel, Joseph Rinella, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 704-704
Open Access | Times Cited: 23
The ability of five different front-of-pack labels to assist Australian consumers to identify healthy versus unhealthy foods
Simone Pettigrew, Michelle I. Jongenelis, Zenobia Talati, et al.
Australian and New Zealand Journal of Public Health (2023) Vol. 47, Iss. 1, pp. 100017-100017
Open Access | Times Cited: 8
Simone Pettigrew, Michelle I. Jongenelis, Zenobia Talati, et al.
Australian and New Zealand Journal of Public Health (2023) Vol. 47, Iss. 1, pp. 100017-100017
Open Access | Times Cited: 8
The role of colour and summary indicators in influencing front-of-pack food label effectiveness across seven countries
Simone Pettigrew, Liyuwork Mitiku Dana, Zenobia Talati, et al.
Public Health Nutrition (2020) Vol. 24, Iss. 11, pp. 3566-3570
Open Access | Times Cited: 15
Simone Pettigrew, Liyuwork Mitiku Dana, Zenobia Talati, et al.
Public Health Nutrition (2020) Vol. 24, Iss. 11, pp. 3566-3570
Open Access | Times Cited: 15
Assessing the Validity of Front-of-Pack Nutrition Labels for Evaluating the Healthiness of Mediterranean Food Choices: A Global Comparison
Julia Fernández Alonso, Maria del Mar Lamas Mendoza, Nidia Rodríguez-Sánchez, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2925-2925
Open Access
Julia Fernández Alonso, Maria del Mar Lamas Mendoza, Nidia Rodríguez-Sánchez, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2925-2925
Open Access
