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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Brief Challenges on Medicinal Plants: An Eye‐Opening Look at Ageing‐Related Disorders
Geir Bjørklund, Maryam Dadar, Natália Martins, et al.
Basic & Clinical Pharmacology & Toxicology (2018) Vol. 122, Iss. 6, pp. 539-558
Open Access | Times Cited: 47

Showing 1-25 of 47 citing articles:

Bioactive potential of fruit and vegetable wastes
Vasile Coman, Bernadette-Emőke Teleky, Laura Mitrea, et al.
Advances in food and nutrition research (2019), pp. 157-225
Closed Access | Times Cited: 248
Natural Compounds and Products from an Anti-Aging Perspective
Geir Bjørklund, Mariia Shanaida, Roman Lysiuk, et al.
Molecules (2022) Vol. 27, Iss. 20, pp. 7084-7084
Open Access | Times Cited: 112
Polyphenols in Metabolic Diseases
Amin Gasmi, Pavan Kumar Mujawdiya, Sàdaf Noor, et al.
Molecules (2022) Vol. 27, Iss. 19, pp. 6280-6280
Open Access | Times Cited: 101
Biological active metabolites from microalgae for healthcare and pharmaceutical industries: A comprehensive review
Tengku Nilam Baizura Tengku Ibrahim, Nur Azalina Suzianti Feisal, Noor Haziqah Kamaludin, et al.
Bioresource Technology (2023) Vol. 372, pp. 128661-128661
Closed Access | Times Cited: 54
Arsenic intoxication: general aspects and chelating agents
Geir Bjørklund, Petro Oliinyk, Roman Lysiuk, et al.
Archives of Toxicology (2020) Vol. 94, Iss. 6, pp. 1879-1897
Open Access | Times Cited: 121
Effects of Ginkgo biloba on Diseases Related to Oxidative Stress
Gabriela Achete de Souza, Sâmylla Vaz de Marqui, Júlia Novaes Matias, et al.
Planta Medica (2020) Vol. 86, Iss. 06, pp. 376-386
Open Access | Times Cited: 101
The Role of Astaxanthin as a Nutraceutical in Health and Age-Related Conditions
Geir Bjørklund, Amin Gasmi, Larysa Lenchyk, et al.
Molecules (2022) Vol. 27, Iss. 21, pp. 7167-7167
Open Access | Times Cited: 51
Berberine: Pharmacological Features in Health, Disease and Aging
Amin Gasmi, Farah Asghar, Saba Zafar, et al.
Current Medicinal Chemistry (2023) Vol. 31, Iss. 10, pp. 1214-1234
Closed Access | Times Cited: 30
Anticancer activity of broccoli, its organosulfur and polyphenolic compounds
Amin Gasmi, Asma Gasmi Benahmed, Mariia Shanaida, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 22, pp. 8054-8072
Closed Access | Times Cited: 23
Michael Acceptors as Anti-Cancer Compounds: Coincidence or Causality?
Celia María Curieses Andrés, José Manuel Pérez de la Lastra, Elena Bustamante Munguira, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 6099-6099
Open Access | Times Cited: 13
Effect of natural leaf extracts as phytomedicine in curing geriatrics
Tanima Bhattacharya, Protity Shuvra Dey, Rokeya Akter, et al.
Experimental Gerontology (2021) Vol. 150, pp. 111352-111352
Closed Access | Times Cited: 34
Efficacy and Mechanism of Panax Ginseng in Experimental Stroke
Lei Liu, Gigi A. Anderson, Tyler G. Fernandez, et al.
Frontiers in Neuroscience (2019) Vol. 13
Open Access | Times Cited: 37
Health Potential of Aloe vera against Oxidative Stress Induced Corneal Damage: An “In Vitro” Study
Ida Ceravolo, Federica Mannino, Natasha Irrera, et al.
Antioxidants (2021) Vol. 10, Iss. 2, pp. 318-318
Open Access | Times Cited: 28
Effect of methylmercury on fetal neurobehavioral development: an overview of the possible mechanisms of toxicity and the neuroprotective effect of phytochemicals
Geir Bjørklund, Halyna Antonyak, A. I. Polishchuk, et al.
Archives of Toxicology (2022) Vol. 96, Iss. 12, pp. 3175-3199
Closed Access | Times Cited: 19
Natural Compounds Used for Treating Hair Loss
Amin Gasmi, Pavan Kumar Mujawdiya, N. M. Beley, et al.
Current Pharmaceutical Design (2023) Vol. 29, Iss. 16, pp. 1231-1244
Closed Access | Times Cited: 11
The Effects of Fisetin and Curcumin on Oxidative Damage Caused by Transition Metals in Neurodegenerative Diseases
Geir Bjørklund, Petro Oliinyk, Oksana Khavrona, et al.
Molecular Neurobiology (2024)
Closed Access | Times Cited: 4
Protective Effect of Hydrogen on Sodium Iodate-Induced Age-Related Macular Degeneration in Mice
Yanli Liu, Ruichan Li, Jing Xie, et al.
Frontiers in Aging Neuroscience (2018) Vol. 10
Open Access | Times Cited: 36
Phytochemical composition and bioactivities of hawthorn (Crataegus spp.): review of recent research advances
Petras Rimantas Venskutonis
Journal of Food Bioactives (2018), pp. 69-87
Open Access | Times Cited: 36
Screening of plant growth-promoting endophytic bacteria from the roots of the medicinal plant Aloe vera
C.F. Silva, Luciana Cristina Vitorino, Maria Andréia Corrêa Mendonça, et al.
South African Journal of Botany (2019) Vol. 134, pp. 3-16
Open Access | Times Cited: 34
Hesperidin attenuates altered redox homeostasis in an experimental hyperlipidaemic model of rat
Raushan Kumar, Farhan Akhtar, Syed Ibrahim Rizvi
Clinical and Experimental Pharmacology and Physiology (2019) Vol. 47, Iss. 4, pp. 571-582
Closed Access | Times Cited: 30
An Update on Glutathione's Biosynthesis, Metabolism, Functions, and Medicinal Purposes
Amin Gasmi, Aniqa Nasreen, Larysa Lenchyk, et al.
Current Medicinal Chemistry (2023) Vol. 31, Iss. 29, pp. 4579-4601
Closed Access | Times Cited: 9
The Association between Food Groups, Nutraceuticals, and Food Supplements Consumption on Vascular Health Outcomes: A Literature Review
Xenophon Theodoridis, Michail Chourdakis, Androniki Papaemmanouil, et al.
Life (2024) Vol. 14, Iss. 9, pp. 1210-1210
Open Access | Times Cited: 3
Comprehensive Metabolite Fingerprinting of Australian Black and Green Olives and Their Antioxidant and Pharmacokinetics Properties
Akhtar Ali, Farhad Ahmadi, Jeremy J. Cottrell, et al.
Separations (2023) Vol. 10, Iss. 6, pp. 354-354
Open Access | Times Cited: 9
The focus on foods for special medical purposes and food supplements in age‐related disorders
Hammad Ullah, Ayesha Khan, Maria Daglia
Food Frontiers (2022) Vol. 3, Iss. 3, pp. 353-357
Open Access | Times Cited: 12
Pharmacotherapeutic potential of Vitis vinifera (grape) in age-related neurological diseases
Faezeh Jadidian
Boletin Latinoamericano y del Caribe de plantas Medicinales y Aromaticas (2024) Vol. 23, Iss. 3, pp. 349-370
Open Access | Times Cited: 2
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