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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phylogenetic and functional characterization of the distal intestinal microbiome of rainbow troutOncorhynchus mykissfrom both farm and aquarium settings
Philip Lyons, James Turnbull, K. A. Dawson, et al.
Journal of Applied Microbiology (2016) Vol. 122, Iss. 2, pp. 347-363
Open Access | Times Cited: 119

Showing 1-25 of 119 citing articles:

Achieving sustainable aquaculture: Historical and current perspectives and future needs and challenges
Claude E. Boyd, Louis R. D’Abramo, Brent D. Glencross, et al.
Journal of the World Aquaculture Society (2020) Vol. 51, Iss. 3, pp. 578-633
Open Access | Times Cited: 521
Lactic Acid Bacteria in Finfish—An Update
Einar Ringø, Seyed Hossein Hoseinifar, Koushik Ghosh, et al.
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 339
Exploring fish microbial communities to mitigate emerging diseases in aquaculture
Irene de Bruijn, Yiying Liu, Geert F. Wiegertjes, et al.
FEMS Microbiology Ecology (2017) Vol. 94, Iss. 1
Open Access | Times Cited: 210
Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets
M. Carla Piazzon, Josep À. Calduch-Giner, Belén Fouz, et al.
Microbiome (2017) Vol. 5, Iss. 1
Open Access | Times Cited: 200
Fish Gut Microbiome: Current Approaches and Future Perspectives
Chandni Talwar, Shekhar Nagar, Rup Lal, et al.
Indian Journal of Microbiology (2018) Vol. 58, Iss. 4, pp. 397-414
Open Access | Times Cited: 179
Characterisation of the intestinal microbial communities of rainbow trout (Oncorhynchus mykiss) fed with Hermetia illucens (black soldier fly) partially defatted larva meal as partial dietary protein source
Leonardo Bruni, Roberta Pastorelli, Carlo Viti, et al.
Aquaculture (2018) Vol. 487, pp. 56-63
Open Access | Times Cited: 170
The Effects of Dietary Insect Meal from Hermetia illucens Prepupae on Autochthonous Gut Microbiota of Rainbow Trout (Oncorhynchus mykiss)
Simona Rimoldi, Elisabetta Gini, Federica Iannini, et al.
Animals (2019) Vol. 9, Iss. 4, pp. 143-143
Open Access | Times Cited: 153
Salmon gut microbiota correlates with disease infection status: potential for monitoring health in farmed animals
Davide Bozzi, Jacob Agerbo Rasmussen, Christian Carøe, et al.
Animal Microbiome (2021) Vol. 3, Iss. 1
Open Access | Times Cited: 117
A multi-omics approach unravels metagenomic and metabolic alterations of a probiotic and synbiotic additive in rainbow trout (Oncorhynchus mykiss)
Jacob Agerbo Rasmussen, Kasper Rømer Villumsen, Madeleine Ernst, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 83
Next generation sequencing for gut microbiome characterization in rainbow trout (Oncorhynchus mykiss) fed animal by-product meals as an alternative to fishmeal protein sources
Simona Rimoldi, Genciana Terova, Chiara Ascione, et al.
PLoS ONE (2018) Vol. 13, Iss. 3, pp. e0193652-e0193652
Open Access | Times Cited: 153
Analysis of the gut and gill microbiome of resistant and susceptible lines of rainbow trout (Oncorhynchus mykiss)
R Brown, Gregory D. Wiens, Irene Salinas
Fish & Shellfish Immunology (2018) Vol. 86, pp. 497-506
Open Access | Times Cited: 148
Dietary live yeast and increased water temperature influence the gut microbiota of rainbow trout
David Huyben, Li Sun, Richard D. Moccia, et al.
Journal of Applied Microbiology (2018) Vol. 124, Iss. 6, pp. 1377-1392
Closed Access | Times Cited: 138
Diversity of gut microbiomes in marine fishes is shaped by host‐related factors
Qi Huang, Ronia Chung-tin Sham, Yu Deng, et al.
Molecular Ecology (2020) Vol. 29, Iss. 24, pp. 5019-5034
Open Access | Times Cited: 101
Intestinal microbial communities of rainbow trout (Oncorhynchus mykiss) may be improved by feeding a Hermetia illucens meal/low-fishmeal diet
Simona Rimoldi, Micaela Antonini, Laura Gasco, et al.
Fish Physiology and Biochemistry (2021) Vol. 47, Iss. 2, pp. 365-380
Open Access | Times Cited: 93
Effects of full replacement of dietary fishmeal with insect meal from Tenebrio molitor on rainbow trout gut and skin microbiota
Genciana Terova, Elisabetta Gini, Laura Gasco, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 93
Genome-resolved metagenomics suggests a mutualistic relationship between Mycoplasma and salmonid hosts
Jacob Agerbo Rasmussen, Kasper Rømer Villumsen, David A. Duchêne, et al.
Communications Biology (2021) Vol. 4, Iss. 1
Open Access | Times Cited: 91
Environmental plasticity and colonisation history in the Atlantic salmon microbiome: A translocation experiment
Tamsyn M. Uren Webster, Deiene Rodríguez‐Barreto, Giovanni Castaldo, et al.
Molecular Ecology (2020) Vol. 29, Iss. 5, pp. 886-898
Open Access | Times Cited: 90
Reshaping gut bacterial communities after dietary Tenebrio molitor larvae meal supplementation in three fish species
Efthimia Antonopoulou, Eleni Nikouli, Giovanni Piccolo, et al.
Aquaculture (2018) Vol. 503, pp. 628-635
Open Access | Times Cited: 86
Predictive functional profiles using metagenomic 16S rRNA data: a novel approach to understanding the microbial ecology of aquaculture systems
Ángel Martín Ortiz‐Estrada, Teresa Gollas‐Galván, Luis Rafael Martínez‐Córdova, et al.
Reviews in Aquaculture (2018) Vol. 11, Iss. 1, pp. 234-245
Open Access | Times Cited: 84
Macroalga-Derived Alginate Oligosaccharide Alters Intestinal Bacteria of Atlantic Salmon
Shruti Gupta, Jep Lokesh, Yousri Abdelhafiz, et al.
Frontiers in Microbiology (2019) Vol. 10
Open Access | Times Cited: 78
Fish disease prevention via microbial dysbiosis‐associated biomarkers in aquaculture
Julia Mougin, Alyssa Joyce
Reviews in Aquaculture (2022) Vol. 15, Iss. 2, pp. 579-594
Open Access | Times Cited: 49
Modulation of Atlantic salmon (Salmo salar) gut microbiota composition and predicted metabolic capacity by feeding diets with processed black soldier fly (Hermetia illucens) larvae meals and fractions
Pabodha Weththasinghe, Sérgio D. C. Rocha, Ove Øyås, et al.
Animal Microbiome (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 44
Association of Gut Microbiota With Metabolism in Rainbow Trout Under Acute Heat Stress
Changqing Zhou, Shun-Wen Yang, Wei Ka, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 44
Influence of dietary vitamin E and selenium supplementation on broilers subjected to heat stress, Part II: oxidative stress, immune response, gut integrity, and intestinal microbiota
Ali Çalık, Nima K. Emami, Ghislain Schyns, et al.
Poultry Science (2022) Vol. 101, Iss. 6, pp. 101858-101858
Open Access | Times Cited: 39
Recent Trends on Mitigative Effect of Probiotics on Oxidative-Stress-Induced Gut Dysfunction in Broilers under Necrotic Enteritis Challenge: A Review
Uchechukwu Edna Obianwuna, Nenna Agbai Kalu, Jing Wang, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 911-911
Open Access | Times Cited: 29
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