
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Microwave drying of bitter yam (Dioscorea bulbifera): An approach of MATLAB image processing to comprehend moisture diffusion process
Monalisa Sahoo, Sushree Titikshya, Pramod Aradwad, et al.
Journal of Food Process Engineering (2023) Vol. 46, Iss. 12
Open Access | Times Cited: 4
Monalisa Sahoo, Sushree Titikshya, Pramod Aradwad, et al.
Journal of Food Process Engineering (2023) Vol. 46, Iss. 12
Open Access | Times Cited: 4
Showing 4 citing articles:
Convective drying of bitter yam slices (Dioscorea bulbifera): Mass transfer dynamics, color kinetics, and understanding the microscopic microstructure through MATLAB image processing
Monalisa Sahoo, Vivek Kumar, S.N. Naik
Food Physics (2024) Vol. 1, pp. 100016-100016
Open Access | Times Cited: 7
Monalisa Sahoo, Vivek Kumar, S.N. Naik
Food Physics (2024) Vol. 1, pp. 100016-100016
Open Access | Times Cited: 7
Effect of Pulsed Electric Field on the Drying Kinetics of Apple Slices during Vacuum-Assisted Microwave Drying: Experimental, Mathematical and Computational Intelligence Approaches
Mahdi Rashvand, Mohammad Nadimi, Jitendra Paliwal, et al.
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7861-7861
Open Access | Times Cited: 3
Mahdi Rashvand, Mohammad Nadimi, Jitendra Paliwal, et al.
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7861-7861
Open Access | Times Cited: 3
A review of applications of energy analysis: Grain, fruit and vegetable drying technology
Jiyou An, Huanxiong Xie, Jianchun Yan, et al.
Energy Reports (2024) Vol. 12, pp. 5482-5506
Closed Access
Jiyou An, Huanxiong Xie, Jianchun Yan, et al.
Energy Reports (2024) Vol. 12, pp. 5482-5506
Closed Access
Optimizing Antinutrient Removal and Structural, Morphological, and Techno-Functional Modifications in Five-Leaf Yam (Dioscorea pentaphylla): A Comparative Study of Processing Methods
Monalisa Sahoo, S. Balasubramaniam, Sushree Titikshya, et al.
ACS Food Science & Technology (2024)
Open Access
Monalisa Sahoo, S. Balasubramaniam, Sushree Titikshya, et al.
ACS Food Science & Technology (2024)
Open Access